tag:blogger.com,1999:blog-77094463585234603092024-03-28T01:59:14.911-07:00Katrina - huragan w kuchni Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.comBlogger29125tag:blogger.com,1999:blog-7709446358523460309.post-82988633363428686812021-02-11T01:58:00.000-08:002021-02-11T01:58:13.428-08:00Pączki z nadzieniem różanym<div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZ02t7Fv7oTf7pywDysRAq3BcL1QG0HVt0S-BYVijrF3L3jgaI_pUo7b7Il1SyVGSGJZqA6St85fzaiWe0dABmyykSF-mo_CkWhvQ-R3C7WEFZ-P5N_6cheS_vaSmOh9d6cFevvkeJHQ/s1440/IMG_20210210_205109_296.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZ02t7Fv7oTf7pywDysRAq3BcL1QG0HVt0S-BYVijrF3L3jgaI_pUo7b7Il1SyVGSGJZqA6St85fzaiWe0dABmyykSF-mo_CkWhvQ-R3C7WEFZ-P5N_6cheS_vaSmOh9d6cFevvkeJHQ/s320/IMG_20210210_205109_296.jpg" /></a></span></div><div style="text-align: center;"><span style="font-size: medium;"> </span></div><div style="text-align: center;"><span style="font-size: medium;">Tak jak wspominałam w poprzednim poście - tłusty czwartek mógłby trwać dla mnie cały rok 😁 Jeśli chodzi o pączki, to trochę tak jest 😄 J</span><span style="font-size: medium;">em je trochę częściej niż faworki😁 </span></div><div style="text-align: center;"><span style="font-size: medium;">Oczywiście najlepsze są w dwóch cukierniach </span><span style="font-size: medium;">w mojej rodzinnej miejscowości - w Kłodzku. Zdradzę Wam, że czasami paczka 10 pączków jedzie ze mną do Wrocławia 😂</span></div><div style="text-align: center;"><span style="font-size: medium;">Poniżej zamieszam Wam przepis na super pączki, które mogą konkurować z tymi najlepszymi 😉 Znikają równie szybko jak faworki 😉 </span></div><div style="text-align: center;"><span style="font-size: medium;">Zaraz po usmażeniu brakowało już dwóch 😆</span></div><div style="text-align: center;"><span style="font-size: medium;"> <br /></span><div style="text-align: left;"><span style="font-size: medium;"><b><u>Składniki:</u></b></span></div><div style="text-align: left;"><span style="font-size: medium;">500 g mąki pszennej<br /></span></div><div style="text-align: left;"><span style="font-size: medium;">100 g masła<br /></span></div><div style="text-align: left;"><span style="font-size: medium;">50g świeżych drożdży</span></div><div style="text-align: left;"><span style="font-size: medium;">50 g cukru</span></div><div style="text-align: left;"><span style="font-size: medium;"><span>250 ml mleka</span></span></div><div style="text-align: left;"><div style="text-align: left;"><span style="font-size: medium;">2 łyżki spirytusu*</span></div><div style="text-align: left;"><div style="text-align: left;"><span style="font-size: medium;">1 cukier wanilinowy</span></div><div style="text-align: left;"><span style="font-size: medium;">6 żółtek</span><span style="font-size: medium;"> </span></div><div style="text-align: left;"><span style="font-size: medium;">marmolada</span></div><div style="text-align: left;"><span style="font-size: medium;">konfitura z płatków róży<br /></span></div></div><div style="text-align: left;"><span style="font-size: medium;">szczypta soli</span></div></div><div style="text-align: left;"><span style="font-size: medium;">ok. 500 g tłuszczu do smażenia - u mnie olej lub smalec</span></div><div style="text-align: left;"><span style="font-size: medium;">cukier puder do posypania </span></div><div style="text-align: left;"><span style="font-size: medium;"> </span></div><div style="text-align: center;"><span style="font-size: medium;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigptXMH8pVm9RuiUJG0kSTo2GqTgsvlftZQQ_SzuX7F4Y_3RHi6Cw8muJUvJc0mW1oKG6yPwFzhkFO3-oKvHHNr3A8t6OH-Y7kvijzs963CQFc5UxUFpNztXGBu5H5cNKFci7h7d_qow/s1440/IMG_20210210_230514_833.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigptXMH8pVm9RuiUJG0kSTo2GqTgsvlftZQQ_SzuX7F4Y_3RHi6Cw8muJUvJc0mW1oKG6yPwFzhkFO3-oKvHHNr3A8t6OH-Y7kvijzs963CQFc5UxUFpNztXGBu5H5cNKFci7h7d_qow/s320/IMG_20210210_230514_833.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div></span><span style="font-size: medium;"><span><b><i><u>Jak to wszystko zrobić?</u></i></b><br /> <br /><b>NAJPIERW PRZECZYTAJ TO - UWAGA, kolejna garść ważnych informacji:</b></span><br /></span></div></div><div style="text-align: left;"><ul><li><span style="font-size: medium;">do smażenia używaj najlepiej płaskiego garnka o szerokim dnie</span></li><li><span style="font-size: medium;">*spirytus pełni funkcję spulchniacza i zapobiega nadmiernemu wchłanianiu tłuszczu, podobnie jak w przypadku faworków </span></li><li><span style="font-size: medium;">bardzo ważne jest solidne sklejenie pączka, słabo sklejone mogą "otwierać się" po wyrośnięciu i marmolada zacznie wypływać</span></li><li><span style="font-size: medium;">nie podsypuj ciasta dużą ilością mąki, jeśli jest dobrze wyrobione nie potrzebujesz jej wcale <br /></span></li><li><span style="font-size: medium;">jak
sprawdzić kiedy tłuszcz jest dobrze nagrzany? wsadź drewniany patyczek do
szaszłyka do tłuszczu, jeśli zobaczysz na nim malutkie bąbelki - jest
gotowy</span></li><li><span style="font-size: medium;">na początek wrzuć jednego pączka na próbę, jeśli od razu wypłynie, wszystko jest w porządku<br /></span></li><li><span style="font-size: medium;">wrzucając porcję pączków do oleju, trzeba przy nich stać aż do wyjęcia, ponieważ szybko zmieniają kolor</span></li><li><span style="font-size: medium;">ja przewracam i pączki w tłuszczu na drugą stronę dwoma patyczkami do szaszłyków</span></li></ul></div><div style="text-align: center;"><span style="font-size: medium;"> <b>A teraz... </b></span></div><div style="text-align: center;"><span style="font-size: medium;"><b> </b><br /> Zaczynamy od zaczynu 😉</span></div><div style="text-align: center;"><span style="font-size: medium;">Do ciepłego mleka dodaj pokruszone droższe, 1 łyżkę cukru i 2 łyżki mąki. </span></div><div style="text-align: center;"><span style="font-size: medium;">Dokładnie wymieszaj.<br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Przykryj ściereczką i odstaw w ciepłe miejsce na ok. 15 min do wyrośnięcia.<br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><br /></span></div></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb9fJKBWbgCcwAzEx4z1kagNZDAffaDmCf-bL5bkyi6XpLwEgfF_hk6OZOkG04Mpfw6GTCPPpbKn-f8HGUQW-9cHRcmmzrW50shKTwBuQSoc7ydhnf3mk9QFDXMhh6pffOn1UjERJYgQ/s1440/IMG_20210210_230514_831.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb9fJKBWbgCcwAzEx4z1kagNZDAffaDmCf-bL5bkyi6XpLwEgfF_hk6OZOkG04Mpfw6GTCPPpbKn-f8HGUQW-9cHRcmmzrW50shKTwBuQSoc7ydhnf3mk9QFDXMhh6pffOn1UjERJYgQ/s320/IMG_20210210_230514_831.jpg" /></a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUs8Y3aiAbqt6ptJ7etCGC5KK5Wnvujy0bMn0crbDagJQ65-409Q1pkKSCTUdkVDTNdd3uGF00QBVQALI36KZS7S3-HDjJCuSH4BIWzPkLwknXC6LTNCIvkhuMbM9x7oMnyT7t6NDvSA/s1440/IMG_20210210_204241_339.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUs8Y3aiAbqt6ptJ7etCGC5KK5Wnvujy0bMn0crbDagJQ65-409Q1pkKSCTUdkVDTNdd3uGF00QBVQALI36KZS7S3-HDjJCuSH4BIWzPkLwknXC6LTNCIvkhuMbM9x7oMnyT7t6NDvSA/s320/IMG_20210210_204241_339.jpg" /></a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><br /></span></div></div><div style="text-align: center;"><span style="font-size: medium;">W międzyczasie roztop mało i odstaw do wystudzenia.</span></div><div style="text-align: center;"><span style="font-size: medium;">Przesiej mąkę do dużej miski.</span></div><div style="text-align: center;"><span style="font-size: medium;">Do żółtek dodaj cukier i cukier wanilinowy. Ubij na jasną, puszystą masę.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrelWj7OW3aBSXkE7moOFe59VCe2RmASJUlEbQP40ol5TTLMBdFKGKUWnWh0IeLLpRqZc_Vb8loUNwuL1_G7qE8zSEwLNGuLLgjodnHbG1lEeoVSBZbnuKL52f2iI8_ZmGYQLd8JKZOA/s1440/IMG_20210210_230514_832.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrelWj7OW3aBSXkE7moOFe59VCe2RmASJUlEbQP40ol5TTLMBdFKGKUWnWh0IeLLpRqZc_Vb8loUNwuL1_G7qE8zSEwLNGuLLgjodnHbG1lEeoVSBZbnuKL52f2iI8_ZmGYQLd8JKZOA/s320/IMG_20210210_230514_832.jpg" /></a></span></div></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMt6FYMdnFcfeJIaccTDCyZZzS41nTjm1Brl2ggnHCKSYybhlGYRmFje5itHTR1Adm0vBSFz4dTdbJqrwNcaB5OSIK9qdC-uzUNhXtKqN20fidSdCrXiHfP2dbz2Oaq_vpsXhi1BuHtg/s1440/IMG_20210210_204241_338.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMt6FYMdnFcfeJIaccTDCyZZzS41nTjm1Brl2ggnHCKSYybhlGYRmFje5itHTR1Adm0vBSFz4dTdbJqrwNcaB5OSIK9qdC-uzUNhXtKqN20fidSdCrXiHfP2dbz2Oaq_vpsXhi1BuHtg/s320/IMG_20210210_204241_338.jpg" /></a></span></div><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Do mąki dodaj zaczyn, masę jajeczną, roztopione masło oraz sól.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_OmO5G-3fzeMoW1YTpip4hEohIGPCv3ukubaf0-c3O6xMRf6E5UTJ0ru4ggOQfdtb36T1XHAkMvFDOuwR8Yf432IS3x9nqAvZzXb0cmpViIy6z3jVFVauJaGKkxHovXlhMZQX1qnzDQ/s1440/IMG_20210211_075935_012.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_OmO5G-3fzeMoW1YTpip4hEohIGPCv3ukubaf0-c3O6xMRf6E5UTJ0ru4ggOQfdtb36T1XHAkMvFDOuwR8Yf432IS3x9nqAvZzXb0cmpViIy6z3jVFVauJaGKkxHovXlhMZQX1qnzDQ/s320/IMG_20210211_075935_012.jpg" /></a></span></div></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Wyrób ciasto. </span></div><div style="text-align: center;"><span style="font-size: medium;">Ja zaczynam od połączenia składników gumową łopatką.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgu8yYWLKA4BgvORkRUFZWOolE3EvFm7ukEfcS83tZ4xszcKacK0eUQBc_d5zbx3Tl8GHy3_K_nk-PgCNUp0P9O076caEA5jT3Qlu1COwVHnYOQyjZUMT3Hspg32dV8ExvD2UC-1-j3TA/s1440/IMG_20210211_075935_003.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgu8yYWLKA4BgvORkRUFZWOolE3EvFm7ukEfcS83tZ4xszcKacK0eUQBc_d5zbx3Tl8GHy3_K_nk-PgCNUp0P9O076caEA5jT3Qlu1COwVHnYOQyjZUMT3Hspg32dV8ExvD2UC-1-j3TA/s320/IMG_20210211_075935_003.jpg" /></a></span></div><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Następnie przy konsystencji jak niżej zaczynam ugniatanie ręką. </span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5KO6Ny8XrFYweweXBYP9tEEryt1teHLyX_bxxgqFpkxAi4k1feR6Lwgdtm28q6il_48Tr53vYkTFE7Lb9hTQj0mIiKndkoQfIu7sLotOa92hmNrErvllW-7zQSiXmYoa0mDDlYOUsJA/s1440/IMG_20210210_204601_616.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5KO6Ny8XrFYweweXBYP9tEEryt1teHLyX_bxxgqFpkxAi4k1feR6Lwgdtm28q6il_48Tr53vYkTFE7Lb9hTQj0mIiKndkoQfIu7sLotOa92hmNrErvllW-7zQSiXmYoa0mDDlYOUsJA/s320/IMG_20210210_204601_616.jpg" /></a></span></div><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Ciasto należy wyrabiać nie krócej niż 10 min. Masa ma być gładka i elastyczna.</span></div><div style="text-align: center;"><span style="font-size: medium;"><div><span>Nie dodawaj więcej mąki. Przy długim wyrabianiu ciasto nabierze elastyczności. </span></div><div><span>Polecam umyć ręce po kilku pierwszych minutach, ciasto będzie mniej kleiło się do rąk.</span></div><div><span>Pod koniec powinno zupełnie odchodzić od miski. </span></div><div><span>Ja na koniec przez chwilę wyrabiałam je na stolnicy. </span><br /><span><span><span><b>Ta część jest bardzo ważna.</b><br />Jeśli ciasto będzie dobrze wyrobione, </span></span></span></div><div><span><span><span>łatwiej będzie się z nim pracowało i nie będzie kleiło się do rąk.</span></span></span></div></span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhBn_tVaJ9EuWUO8ehJK1ViM66lmB8LqN5BVlOU4qqtDvHj_UiaUjN1kynb6bzunlozABnBaXFzGQs2rpM0AfeJKZA8QjKgDAuJOPb3wRKg7ItoOwtSFyzGuiYUVmTAHBs9haaNGwc1g/s1440/IMG_20210211_075935_005.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhBn_tVaJ9EuWUO8ehJK1ViM66lmB8LqN5BVlOU4qqtDvHj_UiaUjN1kynb6bzunlozABnBaXFzGQs2rpM0AfeJKZA8QjKgDAuJOPb3wRKg7ItoOwtSFyzGuiYUVmTAHBs9haaNGwc1g/s320/IMG_20210211_075935_005.jpg" /></a></span></div><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Pod koniec dodaj spirytus i ponownie wyrób.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtBhZUEAw9gBx0WE9zohh9nvhXgtmq1oDDOirOlliHEvGald4Lz1uHz6FjrbwBZMCrpSeDB_tnp_pI-_eYF6zaEKYLhvHuYXgD8-WJyrNXlplCD79qvMHDrIHhKJ-xTU6LH3S84swSTw/s1440/IMG_20210211_075935_004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtBhZUEAw9gBx0WE9zohh9nvhXgtmq1oDDOirOlliHEvGald4Lz1uHz6FjrbwBZMCrpSeDB_tnp_pI-_eYF6zaEKYLhvHuYXgD8-WJyrNXlplCD79qvMHDrIHhKJ-xTU6LH3S84swSTw/s320/IMG_20210211_075935_004.jpg" /></a></span></div></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Odłóż ciasto do dużej miski i odstaw do wyrośnięcia na ok. 1 godzinę. </span></div><div style="text-align: center;"><span style="font-size: medium;">Musi podwoić swoją objętość.<br /></span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWN0c7-9RG33HVS-VxSoqUhEm4xnh9venAHZpi1KJzM0uF7BJrwQXfTByo23ynkTwDpc3xERDT1zHTuZboeQRRCF-3hpABVxu8cflBj6xG0YFSbHPnC-obHqDnJH2ZwwI_1H1JYX0XFA/s1440/IMG_20210211_075935_007.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWN0c7-9RG33HVS-VxSoqUhEm4xnh9venAHZpi1KJzM0uF7BJrwQXfTByo23ynkTwDpc3xERDT1zHTuZboeQRRCF-3hpABVxu8cflBj6xG0YFSbHPnC-obHqDnJH2ZwwI_1H1JYX0XFA/s320/IMG_20210211_075935_007.jpg" /></a></span></div><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Zacznij rozgrzewać olej na małym ogniu.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">W międzyczasie zaczynamy formować pączki.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Ciasto wyjmij z miski i ponownie zagnieć. Teraz trzeba podzielić je na równe części. </span></div><div style="text-align: center;"><span style="font-size: medium;">Ja używam wagi i oscyluję w okolicach 50 g na jednego pączka.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguzNOQjojHieR6F0Dw7MCPrz8U2OnZqKXXGWvnn9AzIBvvOW8D_6Yg2ky3ylplD0fO-CFcsqSufzIQUbWJFsMt8jLPSseX7qDHsruTfERJRTG0YWMXiGY6qah3PYiaxYEYm8a3N4uuhQ/s1440/IMG_20210210_230832_575.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguzNOQjojHieR6F0Dw7MCPrz8U2OnZqKXXGWvnn9AzIBvvOW8D_6Yg2ky3ylplD0fO-CFcsqSufzIQUbWJFsMt8jLPSseX7qDHsruTfERJRTG0YWMXiGY6qah3PYiaxYEYm8a3N4uuhQ/s320/IMG_20210210_230832_575.jpg" /></a></span></div><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Zrób kulki. Następnie je spłaszcz, aby powstał placuszek. </span></div><div style="text-align: center;"><span style="font-size: medium;">Na środek nałóż łyżeczkę marmolady wymieszanej z płatkami róży. </span></div><div style="text-align: center;"><span style="font-size: medium;">I teraz składamy. </span></div><div style="text-align: center;"><span style="font-size: medium;">Można to zrobić na kilka sposobów. </span></div><div style="text-align: center;"><span style="font-size: medium;">Ja zazwyczaj naciągam końce do środka i formuję sakiewkę. </span></div><div style="text-align: center;"><span style="font-size: medium;">Można też złożyć kółko na pół i skleić jak pieroga. </span></div><div style="text-align: center;"><span style="font-size: medium;">A następnie uformować z niego w rękach kulkę.<br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Należy pamiętać, żeby bardzo dobrze skleić ciasto. Pączki przekładamy na blaszkę/tacę wyłożoną papierem do pieczenia i przykrywamy ściereczką. </span></div><div style="text-align: center;"><span style="font-size: medium;">Układaj je łączeniem ciasta do dołu. </span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQlV38yv8qH1Rlbo8IG-QZEYN5UowtwWvUtjNoBUz9V2JMN3zVvRm7lz6c2SnX2iJYFDcG6NVoSkcIDfAJm-ZZXB5RW3Bh3VzjMQ6TsIUZgvaiokqZmh_C-DOWAYI7siv8ktwgIKlT7Q/s1440/IMG_20210210_230832_596.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQlV38yv8qH1Rlbo8IG-QZEYN5UowtwWvUtjNoBUz9V2JMN3zVvRm7lz6c2SnX2iJYFDcG6NVoSkcIDfAJm-ZZXB5RW3Bh3VzjMQ6TsIUZgvaiokqZmh_C-DOWAYI7siv8ktwgIKlT7Q/s320/IMG_20210210_230832_596.jpg" /></a></span></div></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Odstaw do wyrośnięcia na co najmniej 30 min.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMTfxal4eTWKBWxgSxwJxJJ5wTMt0mH985npRFhZ6rkEmQWl8KS03fxCbRhuX1xVsLLkRzc4_kBzkvcTm-JRMeMU1GQbv4zRGLhVNgfqE2euqQa-nI427h-l7E0iDWH25FOrrsQ7EFTA/s1440/IMG_20210210_230832_579.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMTfxal4eTWKBWxgSxwJxJJ5wTMt0mH985npRFhZ6rkEmQWl8KS03fxCbRhuX1xVsLLkRzc4_kBzkvcTm-JRMeMU1GQbv4zRGLhVNgfqE2euqQa-nI427h-l7E0iDWH25FOrrsQ7EFTA/s320/IMG_20210210_230832_579.jpg" /></a></span></div></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Teraz przechodzimy do smażenia.</span></div><div style="text-align: center;"><span style="font-size: medium;"><span>Pączki wrzucaj do gorącego tłuszczu. Powinny od razu wypłynąć.</span> <br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Kiedy olej będzie odpowiednio nagrzany, wrzucamy pączki i szybko przykrywamy garnek pokrywką. Dzięki temu pączki urosną.</span></div><div style="text-align: center;"><span style="font-size: medium;">Smaż do uzyskania złotego koloru z obu stron.</span></div><div style="text-align: center;"><span style="font-size: medium;">Najlepiej jeśli będą miały po środku białą obwódkę. Będzie to znaczyło, że odpowiednio wyrosły, są lekkie i puszyste. Ale jeśli ich nie będzie, nie ma co się martwić. </span></div><div style="text-align: center;"><span style="font-size: medium;">Z doświadczenia wiem, że bez obwódki też są pyszne 😆<br /></span></div><div style="text-align: center;"><span style="font-size: medium;">Odkładaj pączki na talerz/tacę wyłożone ręcznikiem papierowym.<br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPP5nhtpHlJM17A0j13JSVyXTAuNSqOwa5JrhJtf5ZqVyloNIF4V-Yfd4xdiqisR58u-1F617vUasavL9tgw15cSvPic3RV7UELhcDn2IKcKa4xVbZscHmG19AwTGwXE7sDeTA4J4bJA/s1440/IMG_20210210_230832_580.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPP5nhtpHlJM17A0j13JSVyXTAuNSqOwa5JrhJtf5ZqVyloNIF4V-Yfd4xdiqisR58u-1F617vUasavL9tgw15cSvPic3RV7UELhcDn2IKcKa4xVbZscHmG19AwTGwXE7sDeTA4J4bJA/s320/IMG_20210210_230832_580.jpg" /></a></span></div><span style="font-size: medium;"><br /></span><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi83xc5jHhOFNZJGgforo9QZk_JLI_00OQD_lxN4jnATL9D0Yl-Dt4z0288yyR643XHdNak18noblI1iaZE5xnzHnjFHggk7Kde2L-cNewNJWZ28LDcUu_-zM-aTp3JYYVdNQPl8YTP9w/s1440/IMG_20210210_230832_577.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi83xc5jHhOFNZJGgforo9QZk_JLI_00OQD_lxN4jnATL9D0Yl-Dt4z0288yyR643XHdNak18noblI1iaZE5xnzHnjFHggk7Kde2L-cNewNJWZ28LDcUu_-zM-aTp3JYYVdNQPl8YTP9w/s320/IMG_20210210_230832_577.jpg" /></a></span></div></div><div style="text-align: center;"><span style="font-size: medium;"><span><br />🌬🌪<br /> <br />Przed podaniem pączki </span></span></div><div style="text-align: center;"><span style="font-size: medium;"><span>posyp cukrem pudrem.</span></span></div><div style="text-align: center;"><span style="font-size: medium;"><br /><span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgUXGuOLWwmiiDZjH09TOqd9yiaAcvSP7Nv8Jv3Dma-T4Pzu_eRoPMUwpfDBFNGOlr8bSBJaktcOAxYU5stAw3EW-BjS_oJ90khT4CQzDKxMcoCkS0WG6Zfw8PUJumZ5ARGiBfUeRK2Q/s3024/IMG_20210211_101550_461.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgUXGuOLWwmiiDZjH09TOqd9yiaAcvSP7Nv8Jv3Dma-T4Pzu_eRoPMUwpfDBFNGOlr8bSBJaktcOAxYU5stAw3EW-BjS_oJ90khT4CQzDKxMcoCkS0WG6Zfw8PUJumZ5ARGiBfUeRK2Q/s320/IMG_20210211_101550_461.jpg" /></a></div><br /></span></span></div><div style="text-align: center;"><span style="font-size: medium;">Smacznego! 😊<br />K.</span><span style="font-size: medium;"><br /></span></div>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-47332601202415598212021-02-10T07:58:00.007-08:002021-02-10T22:57:49.841-08:00Faworki, chrusty... jak kto woli 😉<p style="text-align: center;"><span style="font-size: medium;"> <span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoIunqQxyF-TQvzla9BQ19yrJ39Doim5N0gvq0M8FHqy81mvIPASBeGxrlzxKvb1NARi8j4tZf3l84_p1fvtVlLTt8w7gJM9XBXwCXw_qISz4S6TYy_OPi-NqiaBS7H-Y0UyT2d91hKA/s3024/IMG_20210209_213602_918.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoIunqQxyF-TQvzla9BQ19yrJ39Doim5N0gvq0M8FHqy81mvIPASBeGxrlzxKvb1NARi8j4tZf3l84_p1fvtVlLTt8w7gJM9XBXwCXw_qISz4S6TYy_OPi-NqiaBS7H-Y0UyT2d91hKA/s320/IMG_20210209_213602_918.jpg" /></a></span><br /></span></p><div style="text-align: center;"><span style="font-size: medium;">Faworki czy chrusty - nieważne jak je nazywamy ważne, że są pyszne 😏<br />Tłusty czwartek mógłby trwać dla mnie cały rok 😁<br />Faworki kojarzą mi się z Babcią Karoliną i jej domem pachnącym w tym czasie </span></div><div style="text-align: center;"><span style="font-size: medium;">różami,
pączkami oraz właśnie faworkami i różami karnawałowymi. </span></div><div style="text-align: center;"><span style="font-size: medium;">Te łakocie jakoś zawsze dziwnie szybko znikają, ale na szczęście robienie dużych porcji mam chyba po Babci, więc faworki zrobione wczoraj jeszcze czekają na dzisiejszą kawkę </span><span style="font-size: medium;"><span>😊</span></span></div><span style="font-size: medium;"><br /></span><div style="text-align: center;"><span style="font-size: medium;">Faworki to najprościej mówiąc smażone w głębokim tłuszczu, chrupkie ciastko w kształcie kokardki, posypywane cukrem pudrem.<br /> <br /></span><div style="text-align: left;"><span style="font-size: medium;"><b><u>Składniki:</u></b></span></div><div style="text-align: left;"><span style="font-size: medium;">200 g mąki</span></div><div style="text-align: left;"><span style="font-size: medium;">1 płaska łyżeczka proszku do pieczenia </span></div><div style="text-align: left;"><span style="font-size: medium;">3 żółtka</span></div><div style="text-align: left;"><span style="font-size: medium;">3-4 łyżki gęstej śmietany </span></div><div style="text-align: left;"><span style="font-size: medium;">1 łyżka spirytusu*</span></div><div style="text-align: left;"><span style="font-size: medium;">szczypta soli</span></div><div style="text-align: left;"><span style="font-size: medium;">ok. 500 g tłuszczu do smażenia - u mnie olej lub smalec</span></div><div style="text-align: left;"><span style="font-size: medium;">cukier puder do posypania </span></div><div style="text-align: left;"><span style="font-size: medium;"> </span></div><div style="text-align: center;"><span style="font-size: medium;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4gRS_bSpGZulY5rFjl3EipvGpbMDextuivb3pA5DMuQFWrO7Zky5qpQGFNMYDb7Jt-gSABRPylS1CiqtnivICrhzpA5_lDcTs7pl5Wq45HUj31lQY4fTqBOg0Dvby920MVvAfwikkKg/s3024/IMG_20210209_212735_491.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4gRS_bSpGZulY5rFjl3EipvGpbMDextuivb3pA5DMuQFWrO7Zky5qpQGFNMYDb7Jt-gSABRPylS1CiqtnivICrhzpA5_lDcTs7pl5Wq45HUj31lQY4fTqBOg0Dvby920MVvAfwikkKg/s320/IMG_20210209_212735_491.jpg" /></a></div></span><span style="font-size: medium;"><br /><span><b><i><u>Jak to wszystko zrobić?</u></i></b><br /> <br /><b>NAJPIERW PRZECZYTAJ TO - UWAGA, podaje kilka ważnych informacji:</b></span><br /></span></div></div><div style="text-align: left;"><ul><li><span style="font-size: medium;">do smażenia używaj najlepiej płaskiego garnka o szerokim dnie</span></li><li><span style="font-size: medium;">*spirytus lub ocet 6% pełni funkcję spulchniacza i zapobiega nadmiernemu wchłanianiu tłuszczu</span></li><li><span style="font-size: medium;">ciasto szybko schnie, dlatego zaraz po rozwałkowaniu i przecięciu od razu je wywiń</span></li><li><span style="font-size: medium;">pozostałe ciasto trzymaj w woreczku albo przykrytej misce</span></li><li><span style="font-size: medium;">ciasto dobrze wałkuje się silikonowym wałkiem</span></li><li><span style="font-size: medium;">nie podsypuj ciasta dużą ilością mąki (faworki stwardnieją), jeśli jest dobrze wyrobione nie potrzebujesz jej wcale <br /></span></li><li><span style="font-size: medium;">jak
sprawdzić kiedy tłuszcz jest dobrze nagrzany? wsadź drewniany patyczek do
szaszłyka do tłuszczu, jeśli zobaczysz na nim malutkie bąbelki - jest
gotowy</span></li><li><span style="font-size: medium;">na początek wrzuć jednego faworka na próbę, jeśli od razu wypłynie, wszystko jest w porządku<br /></span></li><li><span style="font-size: medium;">wrzucając porcję faworków do oleju, trzeba przy nich stać aż do wyjęcia, ponieważ szybko zmieniają kolor</span></li><li><span style="font-size: medium;">ja przewracam faworki w tłuszczu na drugą stronę dwoma patyczkami do szaszłyków</span></li></ul></div><div style="text-align: center;"><span style="font-size: medium;"> <b>A teraz... </b></span></div><div style="text-align: center;"><span style="font-size: medium;"><b> </b><br /> Z mąki zrób kopczyk, a w nim dziurkę. <br />Do środka dodaj żółtka, proszek do pieczenia, sól, śmietanę oraz spirytus.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoGXhKEplljWGW7XiP57UAFGS-Ofrd4LGKxmj_THH6r7V6f1czKE2utQKK2F_gi9aCqxGehF5dVcBVqjKsHPAyb1rOsznwSpl-G74Z0cGTCLgZoe-M7x8jkcHfp48u1OdwSpogNTPK1Q/s3024/IMG_20210209_212829_083.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoGXhKEplljWGW7XiP57UAFGS-Ofrd4LGKxmj_THH6r7V6f1czKE2utQKK2F_gi9aCqxGehF5dVcBVqjKsHPAyb1rOsznwSpl-G74Z0cGTCLgZoe-M7x8jkcHfp48u1OdwSpogNTPK1Q/s320/IMG_20210209_212829_083.jpg" /></a></span></div></div><div style="text-align: center;"><span style="font-size: medium;"><br />Zagnieć ciasto na jednolitą, elastyczną masę. <b>Ta część jest bardzo ważna.</b><br />Jeśli ciasto będzie dobrze wyrobione, łatwiej będzie się z nim pracowało.</span></div><div style="text-align: center;"><span style="font-size: medium;"> </span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwMhmDgnXyyKBDxbulgqJr4VTZXvLC61f5KVmcU09rGpiGzylLnDlMIaq7zXS3QZtAqKdWIb76cgjOzBGVCfArqefPhNhWT2cBrauGAjdrczYNmSGDOF5c3LaxKonmqTE2qJ5zFw-MAA/s3024/IMG_20210209_212930_537.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwMhmDgnXyyKBDxbulgqJr4VTZXvLC61f5KVmcU09rGpiGzylLnDlMIaq7zXS3QZtAqKdWIb76cgjOzBGVCfArqefPhNhWT2cBrauGAjdrczYNmSGDOF5c3LaxKonmqTE2qJ5zFw-MAA/s320/IMG_20210209_212930_537.jpg" /></a></span></div><span style="font-size: medium;"><br />Legenda
podaje, że po wyrobieniu ciasta, trzeba uderzać je wałkiem i tym
sposobem spłaszczać, </span></div><div style="text-align: center;"><span style="font-size: medium;">poskładać i ponowić czynność kilka razy. W ten
sposób w cieście powstaną pęcherzyki powietrza.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br />Ciasto rozwałkuj bardzo cieniutko, wykrój podłużne paski (u mnie miały mniej więcej rozmiar 3x10 cm).<br />Po środku natnij paski. Krótszy brzeg przełóż przez nacięcie i w ten sposób powstanie kokardka.</span></div><div style="text-align: center;"><span style="font-size: medium;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBxYjfcQxbOUbdSY41YiJgA_TKms1nSworIcGOjjGxdi8lGPj0ECB7Db3rL21GZd1oJwgKqxkw9dejmsFI2wATxAGlNqfTXIZypC-A5Bxhy48La_3WEn9NTT8BWal_H2BZI00bJ0aX7A/s3024/IMG_20210209_213020_212.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBxYjfcQxbOUbdSY41YiJgA_TKms1nSworIcGOjjGxdi8lGPj0ECB7Db3rL21GZd1oJwgKqxkw9dejmsFI2wATxAGlNqfTXIZypC-A5Bxhy48La_3WEn9NTT8BWal_H2BZI00bJ0aX7A/s320/IMG_20210209_213020_212.jpg" /></a></span></div><span style="font-size: medium;"><br /></span><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvskXtk8PaVmv8QhkRFRQQAkTAl49eUxKz5e3kMcB1aMWRrVCDcKB32DnD4jnHWkk94sgA_cYnw36aTIPxQBDig0kVKEoL3DmbdK2T9uuoH9kHpSmo-ucxSW5vp-TbhxZqXUCly7VxBw/s3024/IMG_20210209_213100_927.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvskXtk8PaVmv8QhkRFRQQAkTAl49eUxKz5e3kMcB1aMWRrVCDcKB32DnD4jnHWkk94sgA_cYnw36aTIPxQBDig0kVKEoL3DmbdK2T9uuoH9kHpSmo-ucxSW5vp-TbhxZqXUCly7VxBw/s320/IMG_20210209_213100_927.jpg" /></a></span></div><span style="font-size: medium;"><br />Faworki wrzucaj do gorącego tłuszczu. <br />Powinny od razu wypłynąć unosząc się na rosnących bąbelkach.<br />Smaż do uzyskania złotego koloru z obu stron.<br />Jeśli olej jest dobrze nagrzany, stanie się to szybciej niż myślisz ;) </span></div><div style="text-align: center;"><span style="font-size: medium;">Odkładaj faworki na talerz/tacę wyłożone ręcznikiem papierowym.<br /></span></div><span style="font-size: medium;"><br /></span><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrFhuJJA5oNimWsFrLWJnIyJqt6FnKv5m5VjhyY8BbhkpPFMLMPwfz5ml6cJynf6BEE9BGDUQMIHfCGhLft5ecbqyR2BuzAQEbtm5Xt8BJDkNUWDPKm8uy8Y-dK3rZJnuI8Fi5nb4r5A/s3024/IMG_20210209_213327_771.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrFhuJJA5oNimWsFrLWJnIyJqt6FnKv5m5VjhyY8BbhkpPFMLMPwfz5ml6cJynf6BEE9BGDUQMIHfCGhLft5ecbqyR2BuzAQEbtm5Xt8BJDkNUWDPKm8uy8Y-dK3rZJnuI8Fi5nb4r5A/s320/IMG_20210209_213327_771.jpg" /></a></span></div><span style="font-size: medium;"><br /></span><div class="separator" style="clear: both; text-align: center;"><span style="font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuQhGjtavM1Fy4pAzKcEKLeL43J4Sm8GtLG6y8yMRn6ljS-xp3NBOnP2gm9lyI2EpZgwfkZo0M-3hBCXRFOvwjQLfZlXNmtTzjPePLQgOsUDpKsBNfWHzd1XpyExx7m_oWvP681emkSQ/s3024/IMG_20210209_213158_320.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuQhGjtavM1Fy4pAzKcEKLeL43J4Sm8GtLG6y8yMRn6ljS-xp3NBOnP2gm9lyI2EpZgwfkZo0M-3hBCXRFOvwjQLfZlXNmtTzjPePLQgOsUDpKsBNfWHzd1XpyExx7m_oWvP681emkSQ/s320/IMG_20210209_213158_320.jpg" /></a></span></div><span style="font-size: medium;"></span><div style="text-align: center;"><span style="font-size: medium;"><br /><span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhP2bSPyj8Xl7nNJUHm5DLv2UWEj0tK72xX8vvyRPovn8_Su6u9M1BF8y44wcctX9ScQ99TIadeaQw5iV8zn0DVqgpmZi_jA0UI4RO1fyedqUyN0o1pOtYFkCNce4TEld_5eBirPRomJg/s3024/IMG_20210209_213403_789.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhP2bSPyj8Xl7nNJUHm5DLv2UWEj0tK72xX8vvyRPovn8_Su6u9M1BF8y44wcctX9ScQ99TIadeaQw5iV8zn0DVqgpmZi_jA0UI4RO1fyedqUyN0o1pOtYFkCNce4TEld_5eBirPRomJg/s320/IMG_20210209_213403_789.jpg" /></a><br /><br />🌬🌪<br /> <br />Przed podaniem faworki <br />posyp cukrem pudrem.</span></span></div><div style="text-align: center;"><span style="font-size: medium;"><br /><span><span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkb_iM09uAHL3BVPsAWUbLEZ5RRtthhVI_cPw-15a2jR3jx6D5w-Mkx298NgidEBBHAaSHRlTLaNOXdivcS4JMLpk9dzE-EKLoWf8W6QmVNQRjmk0rl69qb3P9XGELbGEkfmGoX3iUtg/s3024/IMG_20210209_213711_786.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkb_iM09uAHL3BVPsAWUbLEZ5RRtthhVI_cPw-15a2jR3jx6D5w-Mkx298NgidEBBHAaSHRlTLaNOXdivcS4JMLpk9dzE-EKLoWf8W6QmVNQRjmk0rl69qb3P9XGELbGEkfmGoX3iUtg/s320/IMG_20210209_213711_786.jpg" /></a></span></span></span></div><div style="text-align: center;"><span style="font-size: medium;"><br />Smacznego! 😊<br />K.</span><span style="font-size: medium;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-35466969319469815772020-11-13T09:42:00.001-08:002020-11-13T11:08:46.256-08:00Czekoladowe ciasteczka owsiane z migdałami i żurawiną<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsA_J7FTyF1xMxfRXA3g7ifZEjI1X4rZqTyvgEBWv1LZrwIE0wZ41AYO9VDskZ-CcUXRSxJYbF9qSsbOs8UMDLyehFnFU4Oh72w5oKIOGcyes_HXbpC5jlodgETzLP1JJkberXJ3FC4A/s1440/IMG_20201112_183309_509.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsA_J7FTyF1xMxfRXA3g7ifZEjI1X4rZqTyvgEBWv1LZrwIE0wZ41AYO9VDskZ-CcUXRSxJYbF9qSsbOs8UMDLyehFnFU4Oh72w5oKIOGcyes_HXbpC5jlodgETzLP1JJkberXJ3FC4A/s320/IMG_20201112_183309_509.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="text-align: center;"><font><span><div class="separator" style="clear: both; text-align: left;">Czekolada ... 😏 Kto jej nie lubi? 😊</div><div class="separator" style="clear: both; text-align: left;">Jedni wolą mleczną, inni gorzką lub taka z nadzieniem albo z bakaliami.</div><div class="separator" style="clear: both; text-align: left;">A wiedzieliście, że spożywanie gorzkiej czekolady <b>w umiarkowanej ilości</b> może pozytywnie wpłynąć na pracę organizmu -<span style="text-align: center;"> mózgu, mięśni oraz układu krwionośnego</span>?</div><div class="separator" style="clear: both; text-align: left;"><br /></div><div class="separator" style="clear: both; text-align: justify;"><div class="separator" style="clear: both; text-align: left;"><span style="text-align: center;">Jak? Kakao, które jest głównym składnikiem czekolady jest bogate w przeciwutleniacze (flawonoidy i polifenole).</span></div><div class="separator" style="clear: both; text-align: left;"><span style="text-align: center;">Dzięki właściwościom antyoksydacyjnym, pomaga w zwalczaniu infekcji, przeciwdziała miażdżycy i chorobom nowotworowym, hamuje procesy starzenia. Natomiast teotrombina pobudza pracę nerek i działa lekko moczopędnie. </span></div><div class="separator" style="clear: both; text-align: left;"><span style="text-align: center;"><br /></span></div><div class="separator" style="clear: both; text-align: left;"><span style="text-align: center;">Gorzka czekolada zawiera wiele wartościowych składników, takich jak: magnez, potas, żelazo. </span></div></div><div class="separator" style="clear: both; text-align: left;"><br /></div><div class="separator" style="clear: both; text-align: left;">Od wielu lat znany jest również<span style="text-align: center;"> wpływ gorzkiej czekolady na zwiększenie produkcji hormonów szczęścia 🥰</span></div><div class="separator" style="clear: both;"><br /></div></span></font><div style="text-align: left;"><font><i><u><b><span>Składniki:</span></b></u></i></font></div><div style="text-align: left;"><div><span><div>500 g płatków owsianych górskich</div><div>100 g czekolady mlecznej</div><div>100 g czekolady gorzkiej</div><div>75 g cukru brązowego </div><div>100 g masła</div><div>40 g migdałów</div><div>40 g żurawiny </div><div>4 jajka<span> </span></div><div><br /></div></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4vHmOj21Z8wy0sRiwvG5Q9qeIIApl8t9ZiGqml3OAFW2z_T_8bIeMO2eTZJJJMSCwyMxhHb0s71r_sYXUH420lyHuERNsVccBlGlsJYkcgn-fRXMVTfE_yEQxdld75NJKwf09J2V0bg/s2048/IMG_20201111_162707_300.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="2048" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4vHmOj21Z8wy0sRiwvG5Q9qeIIApl8t9ZiGqml3OAFW2z_T_8bIeMO2eTZJJJMSCwyMxhHb0s71r_sYXUH420lyHuERNsVccBlGlsJYkcgn-fRXMVTfE_yEQxdld75NJKwf09J2V0bg/s320/IMG_20201111_162707_300.jpg" /></a></div></div></div><font><br /></font><div style="text-align: left;"><u><i><b><span><font>Jak to wszystko zrobić?</font></span></b></i></u></div><span><font><br />Czekolady połam na mniejsze </font></span></div><div style="text-align: center;"><span><font>kawałki i rozpuść z masłem </font></span></div><div style="text-align: center;"><span><font>w garnuszku lub w kąpieli wodnej.</font></span></div><div style="text-align: center;"><font><br /><span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYc9CmADBUPkzoY3JQvRuecQxcZbQD3_D71OwTEbkVzQIIuF8-sOasY5n2e3fBl-sqrUn8GBuydYBivxfKHnX76d9AfxrxbGDhB6hRmQnkf7HKnxp2HSlarkVTuH9Z67QyQi_mDNgOoQ/s2048/IMG_20201111_162803_474.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="2048" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYc9CmADBUPkzoY3JQvRuecQxcZbQD3_D71OwTEbkVzQIIuF8-sOasY5n2e3fBl-sqrUn8GBuydYBivxfKHnX76d9AfxrxbGDhB6hRmQnkf7HKnxp2HSlarkVTuH9Z67QyQi_mDNgOoQ/s320/IMG_20201111_162803_474.jpg" /></a></div><br /></span></font></div><div style="text-align: center;"><span><font>Dodaj cukier i mieszaj do czasu </font></span></div><div style="text-align: center;"><span><font>jego rozpuszczenia.</font></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicJX72cRLvH6uWtn6zbnwHzX4E4poSvdHcEyE1H8W3BzkG15az3ObcEhOuXFYCur-tdNm1rmV2WaYQjvtOgEAjuT2BB3f6uC4AR6YEZpViXCoA3sVyPSD9z9wc4G_KamxrsWvfrAU86g/s1440/IMG_20201111_163046_690.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicJX72cRLvH6uWtn6zbnwHzX4E4poSvdHcEyE1H8W3BzkG15az3ObcEhOuXFYCur-tdNm1rmV2WaYQjvtOgEAjuT2BB3f6uC4AR6YEZpViXCoA3sVyPSD9z9wc4G_KamxrsWvfrAU86g/s320/IMG_20201111_163046_690.jpg" /></a></div></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><span><font>Do ciepłej masy dodaj połowę</font></span></div><div style="text-align: center;"><span><font>płatków owsianych i odstaw do ostudzenia.</font></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1IYL8f6r2GoHbCMCOXIXt9SsvdCC868QMYeo04S-E3jKvxAcZq9x5Pir5hRkXyle3hm-c7vU9MvYfS7weC3RJKanO5taULZMoECM9pDgBv-uv54rrSHOlwxRMn2-Q_jl7FurFsm776w/s2048/IMG_20201111_165929_978.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="2048" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1IYL8f6r2GoHbCMCOXIXt9SsvdCC868QMYeo04S-E3jKvxAcZq9x5Pir5hRkXyle3hm-c7vU9MvYfS7weC3RJKanO5taULZMoECM9pDgBv-uv54rrSHOlwxRMn2-Q_jl7FurFsm776w/s320/IMG_20201111_165929_978.jpg" /></a></div><div class="separator" style="clear: both;"><br /></div><span><font>Dodaj dwa jajka i wymieszaj.</font></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAIpWs2fjjDqc_2Q_2-GZPOFipNjZVkk2jRx27_emRKlSJ1aAM7w1s0DO2YL_nkIdB6wdp8eKeFNxGCXr2I3XD0iBtAAocD4LA3UhB82KqAHY9dpgAAMYeAbi1dVW9z7HcJ6GsJKlvZg/s1440/IMG_20201111_163046_691.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAIpWs2fjjDqc_2Q_2-GZPOFipNjZVkk2jRx27_emRKlSJ1aAM7w1s0DO2YL_nkIdB6wdp8eKeFNxGCXr2I3XD0iBtAAocD4LA3UhB82KqAHY9dpgAAMYeAbi1dVW9z7HcJ6GsJKlvZg/s320/IMG_20201111_163046_691.jpg" /></a></div><div class="separator" style="clear: both;"><br /></div></div><div style="text-align: center;"><font>Dodaj pozostałe składniki - czyli bakalie, dwa jajka i płatki owsiane.</font></div><div style="text-align: center;"><font><br /></font></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgLTFfelCQ-JjfG2UceVR-eergtz3IjUZEa9hPjXRCIA9-eGa4RXhPRHolMMJ7ZlSRTm5MLbqTROmz0ZBBR87rh8chvcFPrCfhWS7Ls2SZxoEl_Ly2ZSA_J7Je2kvRgF9rbJMIdNJ9fg/s1440/IMG_20201111_163204_469.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgLTFfelCQ-JjfG2UceVR-eergtz3IjUZEa9hPjXRCIA9-eGa4RXhPRHolMMJ7ZlSRTm5MLbqTROmz0ZBBR87rh8chvcFPrCfhWS7Ls2SZxoEl_Ly2ZSA_J7Je2kvRgF9rbJMIdNJ9fg/s320/IMG_20201111_163204_469.jpg" /></a></div><br /></div><div style="text-align: center;"><font>Wymieszaj do uzyskania jednolitej masy </font></div><div style="text-align: center;"><font>i odstaw do lodówki na co najmniej </font></div><div style="text-align: center;"><font>pół godziny.</font></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><span><font>🌬🌪</font></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><span><font>Z gotowej masy formuj kulki, które następnie należy lekko spłaszczyć.</font></span></div><div style="text-align: center;"><span><font>Ja odmierzam porcje łyżką stołową, którą również później formuje ciasteczka.</font></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwGshzEUhuEbvbtrloJj38fP88q4q5SYURw9jcTJwgkEQ8OyMzibXH3veeqyuXc2li-OCABFBzH2xNgKdFM-0k0iokj19Ppb1TuwYl7JnIY1eT8vf9NJnlKnmIrGB5dqmV0kZkTZdI3w/s1440/IMG_20201111_170441_243.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwGshzEUhuEbvbtrloJj38fP88q4q5SYURw9jcTJwgkEQ8OyMzibXH3veeqyuXc2li-OCABFBzH2xNgKdFM-0k0iokj19Ppb1TuwYl7JnIY1eT8vf9NJnlKnmIrGB5dqmV0kZkTZdI3w/s320/IMG_20201111_170441_243.jpg" /></a></div><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6Gl32i7VT_pX-O9eC2SBBTtIAywyT4L-wFqbU_KkwRgZkRt8y9bNzigX-pX8iJxlISsQvnZIMJ3jx0tB5LCpASbpuvEVs3eUqZA6iaU32E9Y6mIeaktVIEG8OO-0IMe4DsQunp4Z9rg/s1440/IMG_20201111_170441_248.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6Gl32i7VT_pX-O9eC2SBBTtIAywyT4L-wFqbU_KkwRgZkRt8y9bNzigX-pX8iJxlISsQvnZIMJ3jx0tB5LCpASbpuvEVs3eUqZA6iaU32E9Y6mIeaktVIEG8OO-0IMe4DsQunp4Z9rg/s320/IMG_20201111_170441_248.jpg" /></a></div><span><br /></span></div><div style="text-align: center;"><span><font>Piecz przez ok. 15 minut </font></span></div><div style="text-align: center;"><span><font>w temperaturze 180°C.</font></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both;">🌬🌪</div><span><font><br /></font></span></div><div style="text-align: center;"><span><font>Po wyjęciu z piekarnika ciasteczka są jeszcze trochę elastyczne, </font></span>dlatego delikatnie przenieś je do ostygnięcia. </div><div style="text-align: center;"><span><font>Wtedy zrobią się już zwarte.</font></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjozT9og91ybtZ5UnUXQG4PhsCZyW0k8Fou_g58rs6RDhI49mjfkT_f4TfF9z4rKdAbO0N9B3XLu5AOsXznYwOjs6RaSe7XX10J_Xmle3C3-hGNonWinY9inTjrrSibS2UKiGD90qvN9w/s1440/IMG_20201113_191205_182.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjozT9og91ybtZ5UnUXQG4PhsCZyW0k8Fou_g58rs6RDhI49mjfkT_f4TfF9z4rKdAbO0N9B3XLu5AOsXznYwOjs6RaSe7XX10J_Xmle3C3-hGNonWinY9inTjrrSibS2UKiGD90qvN9w/s320/IMG_20201113_191205_182.jpg" /></a></div></span></div><div style="text-align: center;"><span><font><br /></font></span></div><div style="text-align: center;"><span><font>Z podanych składników wychodzi </font></span></div><div style="text-align: center;"><span><font>ok. 30 ciasteczek.</font></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIKPHdHfMgRoqgiOsLJzhZl_iyvyZ4D6fV_Nj8X0yuC-NzzpxglxZ8bJh4Z7vrSrceHshyphenhyphenUJAZ_xgYdwp7JflpXoDFezuuXjeqjNUmuN-RjSiRt5bev42foKCsZjpco-5GKBLCHR5chA/s1440/IMG_20201111_164747_512.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIKPHdHfMgRoqgiOsLJzhZl_iyvyZ4D6fV_Nj8X0yuC-NzzpxglxZ8bJh4Z7vrSrceHshyphenhyphenUJAZ_xgYdwp7JflpXoDFezuuXjeqjNUmuN-RjSiRt5bev42foKCsZjpco-5GKBLCHR5chA/s320/IMG_20201111_164747_512.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div></div><div style="text-align: center;"><span><font>Smacznego! 😊<br /><br />K.</font></span></div>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-35760580674398804522020-06-07T07:53:00.003-07:002020-11-13T09:42:42.208-08:00Ciasto z rabarbarem i truskawkami<div style="text-align: center;"><font size="4"><span style="font-size: large;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2eqwe2uc3LktvKUr0DxrC0SWJ9xGVbQRoe5VvFR8_s-QExQJxIePYcKku-GlPqWnhEc2MvfgaFjTi4HeWuqJNn3yVIjlWLsW245lAouAr96062soSlJQQlTdqLlyE7ErbfEir9YRIZA/s2927/IMG_20200607_152147_899.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2927" data-original-width="2927" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2eqwe2uc3LktvKUr0DxrC0SWJ9xGVbQRoe5VvFR8_s-QExQJxIePYcKku-GlPqWnhEc2MvfgaFjTi4HeWuqJNn3yVIjlWLsW245lAouAr96062soSlJQQlTdqLlyE7ErbfEir9YRIZA/s320/IMG_20200607_152147_899.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div></span></font><div style="text-align: left;"><font size="4"><i><u><b><span style="font-size: large;">Składniki:</span></b></u></i><span style="font-size: large;"><br /></span></font></div><div style="text-align: left;"><div style="text-align: left;"><div style="text-align: left;"><font size="4">4 jajka (w temperaturze pokojowej)</font></div><div style="text-align: left;"><font size="4">300 g rabarbaru</font></div><div style="text-align: left;"><font size="4">200 g truskawek</font></div><div style="text-align: left;"><font size="4">1 szklanka cukru</font></div><div style="text-align: left;"><font size="4">1 łyżka cukru wanilinowego</font></div><div style="text-align: left;"><font size="4">1/2 szklanki oleju roślinnego</font></div><div style="text-align: left;"><font size="4">1 i 1/2 szklanki mąki pszennej</font></div><div style="text-align: left;"><font size="4">1 łyżeczka proszku do pieczenia</font></div><div style="text-align: left;"><font size="4">1/2 łyżeczki sody oczyszczonej</font></div><div style="text-align: left;"><font size="4">cynamon</font></div><div style="text-align: left;"><font size="4">cukier puder</font></div></div></div><font size="4"><br /></font><div style="text-align: left;"><u><i><b><span style="font-size: large;"><font size="4">Jak to wszystko zrobić?</font></span></b></i></u></div><span style="font-size: large;"><font size="4"><br />Do miski wbij jajka i dodaj cukier wymieszany z cukrem wanilinowym.</font></span></div><div style="text-align: center;"><font size="4"><br /><span style="font-size: large;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9h52kKg5oNVmCkAttVLNAKcGrg8B38DSwvLxhxt9CM5lpsCgF2rKhWHmiDuIykTwjESgvGr8_yt6AGOzFX2nlNTeVXAg57yIAerjKp2J1g8aUkwns-VFg3cBDEftMtJ94lo3v-GpaUQ/s1440/IMG_20200607_151703_826.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9h52kKg5oNVmCkAttVLNAKcGrg8B38DSwvLxhxt9CM5lpsCgF2rKhWHmiDuIykTwjESgvGr8_yt6AGOzFX2nlNTeVXAg57yIAerjKp2J1g8aUkwns-VFg3cBDEftMtJ94lo3v-GpaUQ/s320/IMG_20200607_151703_826.jpg" /></a></div><br /></span></font></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">Ubijaj na najwyższych obrotach przez ok. 10 minut do uzyskania jasnej, puszystej masy.</font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_mI2bG7ncogMGBFKHvJUD3Rrcm6gFNevdnRsO0ts2Hr-tqXyawxcmdFF2ANbXfkTbhGhkdJ8uF4MT5C6UEI0bV6MC2QXpHPW-MFEpl_iwU8F8Xs-MmV9ltPP2bpyBxEjSuwNyho5P8g/s1440/IMG_20200607_151703_827.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_mI2bG7ncogMGBFKHvJUD3Rrcm6gFNevdnRsO0ts2Hr-tqXyawxcmdFF2ANbXfkTbhGhkdJ8uF4MT5C6UEI0bV6MC2QXpHPW-MFEpl_iwU8F8Xs-MmV9ltPP2bpyBxEjSuwNyho5P8g/s320/IMG_20200607_151703_827.jpg" /></font></a></div><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">Cienkim strumieniem powoli dolewaj olej, cały czas miksując.</font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUPjUJIdYCvAOzn48mFyXSWDMcf4LO8kCWwGXhoJ0LjNizPIqmOx81tHPn1EksbOOclJ-gEGb7bIogy0W78XE0PF-iulLiilImLNqvk4dR8R-vbKcvSGXY0ghJOfQDwiVRH2Rd0M5TIg/s1440/IMG_20200607_151703_831.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUPjUJIdYCvAOzn48mFyXSWDMcf4LO8kCWwGXhoJ0LjNizPIqmOx81tHPn1EksbOOclJ-gEGb7bIogy0W78XE0PF-iulLiilImLNqvk4dR8R-vbKcvSGXY0ghJOfQDwiVRH2Rd0M5TIg/s320/IMG_20200607_151703_831.jpg" /></font></a></div><span style="font-size: large;"><font size="4"><br />Małymi porcjami dodawaj przesianą mąkę wymieszaną </font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">z proszkiem do pieczenia i sodą oczyszczoną.</font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhB4gnH9Fc4OqgkgCI9xZ-Z8Y92ojRyaHdykiErRLL5xLvqeyIHkQSQwECD2mjZCWy4qu3n3V5lJG06nYDvRgNhbVVz3SsZ7QBKqJxFjvruxDEVZQ9c_-SHBBrhoRpEVxaPs2k7m0Sow/s1440/IMG_20200607_151703_830.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhB4gnH9Fc4OqgkgCI9xZ-Z8Y92ojRyaHdykiErRLL5xLvqeyIHkQSQwECD2mjZCWy4qu3n3V5lJG06nYDvRgNhbVVz3SsZ7QBKqJxFjvruxDEVZQ9c_-SHBBrhoRpEVxaPs2k7m0Sow/s320/IMG_20200607_151703_830.jpg" /></font></a></div><span style="font-size: large;"><font size="4"><br />Przełóż do tortownicy (u mnie 26 cm) wyłożonej papierem do pieczenia*</font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">i ułóż na wierzch owoce.</font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOg3tpe6r2keQv6c2w8qU3VlNpsQtBPN4F6Tp2vkrp7P5YijW6brI-QPkB3AJ_0d1QUaywso_meSIzmvLhm4lBpeGlqeY-wF7JraO_Y6WCUtJNua7p9qExK1bkgg1QR-W993tnZ4C2gw/s3024/IMG_20200607_163842_163.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="3024" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOg3tpe6r2keQv6c2w8qU3VlNpsQtBPN4F6Tp2vkrp7P5YijW6brI-QPkB3AJ_0d1QUaywso_meSIzmvLhm4lBpeGlqeY-wF7JraO_Y6WCUtJNua7p9qExK1bkgg1QR-W993tnZ4C2gw/s320/IMG_20200607_163842_163.jpg" /></font></a></div><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><font size="4">Posyp cynamonem. </font></div><div style="text-align: center;"><font size="4"><br /></font></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqD1_ZNASaHFNje85FK-exd-OmO8QK9fXYSmeyTBXBekZ9NVXxXlSHVwIpSx8mDscVrpXqaVweuMnJUTjs-sL8X_oOyNxe8kwj0MLxP-9qOTn7nOmK123klWVJ50Kv8-kT4syIg5wJvQ/s1440/IMG_20200607_152004_387.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqD1_ZNASaHFNje85FK-exd-OmO8QK9fXYSmeyTBXBekZ9NVXxXlSHVwIpSx8mDscVrpXqaVweuMnJUTjs-sL8X_oOyNxe8kwj0MLxP-9qOTn7nOmK123klWVJ50Kv8-kT4syIg5wJvQ/s320/IMG_20200607_152004_387.jpg" /></font></a></div><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">Piecz przez ok. 1 godzinę w 180°C "do suchego patyczka" i do czasu, </font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">aż ciasto ładnie się zezłociły.</font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrBrd1pFbSLVlxciYlbFov0J31Xu2UMgnwXgV6QfDoafR5bVkGONDwhr2xXOYe5VHz9aTzIlLDA86DN6Jn7zpyHChW61lqGnMNfheYRL4gIyNpMmuWPiHwxmUtVK5xlkMqrZptqM6yZg/s1440/IMG_20200607_152004_392.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrBrd1pFbSLVlxciYlbFov0J31Xu2UMgnwXgV6QfDoafR5bVkGONDwhr2xXOYe5VHz9aTzIlLDA86DN6Jn7zpyHChW61lqGnMNfheYRL4gIyNpMmuWPiHwxmUtVK5xlkMqrZptqM6yZg/s320/IMG_20200607_152004_392.jpg" /></font></a></div><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">Po ostudzeniu posyp cukrem pudrem.</font></span></div><div style="text-align: center;"><span style="font-size: large;"><font size="4"><br /></font></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-cRUq5OHVveNzgBnzmhOztqGwhp8M_6dUnbOtmWJ_gw3anE3hTX6ZV_Hp_ConMdthcy6bXx1yLNpvMOD7pmnYwuLAaDBMYoJiA_zEb05X4AI6B0vd2v4EXZfjgnoXcknImEF1Vsmssg/s1440/IMG_20200607_152004_396.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-cRUq5OHVveNzgBnzmhOztqGwhp8M_6dUnbOtmWJ_gw3anE3hTX6ZV_Hp_ConMdthcy6bXx1yLNpvMOD7pmnYwuLAaDBMYoJiA_zEb05X4AI6B0vd2v4EXZfjgnoXcknImEF1Vsmssg/s320/IMG_20200607_152004_396.jpg" /></font></a></div><span style="font-size: large;"><font size="4"><br /></font></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIZwAqE7IGlQCAx0tulxCNqMEpzH_wyLwkXs3RH9yRDrD_57jOa-u_eIIhVOsOgoeyI4XOItOnoRcbbkqCnpslgYzqaZF_60bLnu6muvCkxF0Km8HZqVNl_rLVvMNs_x3G6cV2JBFoXw/s1440/IMG_20200607_152715_603.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><font size="4"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIZwAqE7IGlQCAx0tulxCNqMEpzH_wyLwkXs3RH9yRDrD_57jOa-u_eIIhVOsOgoeyI4XOItOnoRcbbkqCnpslgYzqaZF_60bLnu6muvCkxF0Km8HZqVNl_rLVvMNs_x3G6cV2JBFoXw/s320/IMG_20200607_152715_603.jpg" /></font></a></div><div class="separator" style="clear: both; text-align: center;"><font size="4"><br /></font></div><div style="text-align: center;"><span style="font-size: large;"><font size="4">Smacznego! 😊<br /><br />K.</font></span></div>
<font size="4"><br />
</font><div style="text-align: left;"><font size="4">* możesz wyłożyć tak jak ja - całą tortownicę, albo sam spód a boki tortownicy wysmaruj masłem i obsyp mąką</font></div>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com1tag:blogger.com,1999:blog-7709446358523460309.post-58008978890768101872020-04-07T06:38:00.004-07:002020-11-13T09:43:42.826-08:00Quiche ze szparagami, boczkiem i parmezanem<div style="text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzELRS3hHqq1XS2RDTbWyYQ09uZUN794EuicUDxwCP9jxsgITg4Jjy-BX6kj6LDLtvGVy1RpBlFjekDvIOaFDX6xPv3ptlikjyHPD3B2nqoyw35FbNoN2wAvNrFf0Ek_UJMnWhjaEA7w/s1600/IMG_20200406_210652_833.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzELRS3hHqq1XS2RDTbWyYQ09uZUN794EuicUDxwCP9jxsgITg4Jjy-BX6kj6LDLtvGVy1RpBlFjekDvIOaFDX6xPv3ptlikjyHPD3B2nqoyw35FbNoN2wAvNrFf0Ek_UJMnWhjaEA7w/s320/IMG_20200406_210652_833.jpg" /></a><br /><br /> Szparagi uwielbiam pod każdą postacią 😊<br />Mają wiele właściwości i wartości odżywczych. Są bardzo zdrowe - zawierają m.in. sporą dawkę kwasu foliowego, ale też sód, potas, magnez. Działają oczyszczająco, pobudzając pracę wątroby i nerek.<br />Dlatego jeśli przychodzi "szparagowy sezon" wykorzystajcie go jak najlepiej można 😁 </span><br />
<span style="font-size: large;"><br /></span>
<div style="text-align: left;">
<i><u><b><span style="font-size: large;">Składniki:</span></b></u></i><br />
<i><b><span style="font-size: large;">ciasto:</span></b></i><br />
<span style="font-size: large;">200 g mąki</span><br />
<span style="font-size: large;">szczypta soli</span><br />
<span style="font-size: large;">100 g masła</span><br />
<span style="font-size: large;">2 żółtka</span><br />
<br />
<i><b><span style="font-size: large;">nadzienie:</span></b></i><br />
<span style="font-size: large;">2 pęczki zielonych szparagów</span><br />
<span style="font-size: large;">50 g parmezanu</span><br />
<span style="font-size: large;">1 jajko</span><br />
<span style="font-size: large;">150 ml kwaśnej śmietany</span><br />
<span style="font-size: large;">150 ml słodkiej śmietanki 30%</span><br />
<span style="font-size: large;">gałka muszkatołowa</span><br />
<span style="font-size: large;">sól </span><br />
<span style="font-size: large;">pieprz</span><br />
<i><b><br /><span style="font-size: large;">dodatkowo:</span></b></i><br />
<span style="font-size: large;">100 g boczku wędzonego surowego</span><br />
<span style="font-size: large;">świeżo mielony kolorowy pieprz</span></div>
<span style="font-size: large;"><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQbRLbC0z13d6VtVP6H9D69pciT6_hU9SMyRCVh8rpSNO061k-_8wdtIJN8XKsL24yGNS6Ul3KXyk78qfiOgOJFqKI793OfrxltJCm-cZGzbHFkKS2OOwgbnEA2EveH40uAUp2933HOQ/s1600/IMG_20200405_141138_743.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQbRLbC0z13d6VtVP6H9D69pciT6_hU9SMyRCVh8rpSNO061k-_8wdtIJN8XKsL24yGNS6Ul3KXyk78qfiOgOJFqKI793OfrxltJCm-cZGzbHFkKS2OOwgbnEA2EveH40uAUp2933HOQ/s320/IMG_20200405_141138_743.jpg" /></a></span><br />
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<u><i><b><span style="font-size: large;"> Jak to wszystko zrobić?</span></b></i></u></div>
<span style="font-size: large;"><br />Do miski lub na stolnicę wsyp przesianą mąkę, dodaj zimne masło, żółtka i sól.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6gRGGjzbUutTagWXFuM31bVN4Omizfyvzy7nGsHpuavOXiX5MB7ftDbYS00SaWovskZaih4UPl82I7tYfBHzE5cNrL7FeUOJLHvmU7RpXxyJgGmbD3CxKX084y7v6cEx9Yv5ljojdRQ/s1600/IMG_20200405_141358_511.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6gRGGjzbUutTagWXFuM31bVN4Omizfyvzy7nGsHpuavOXiX5MB7ftDbYS00SaWovskZaih4UPl82I7tYfBHzE5cNrL7FeUOJLHvmU7RpXxyJgGmbD3CxKX084y7v6cEx9Yv5ljojdRQ/s320/IMG_20200405_141358_511.jpg" /></a><br /><br />Siekaj nożem lub zmiksuj do uzyskania konsystencji kruszonki.</span></div>
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<span style="font-size: large;"><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXe-6rV3rRsLF7uQA6kybTAmbrXkLpXj-7RUO2XCiakaZx0OEESelSvbfPr7okktEmMxZPE9REA9TBaI4M9GonbJjogRsFl4GmFinFNAbs_2ODp1sEiScoM4isghcAE8YVskmUu4V32A/s1600/IMG_20200405_141358_512.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXe-6rV3rRsLF7uQA6kybTAmbrXkLpXj-7RUO2XCiakaZx0OEESelSvbfPr7okktEmMxZPE9REA9TBaI4M9GonbJjogRsFl4GmFinFNAbs_2ODp1sEiScoM4isghcAE8YVskmUu4V32A/s320/IMG_20200405_141358_512.jpg" /></a><br /><br /> Następnie szybko zagnieć. Ciasto uformuj <br />w kulkę, zawiń w folię i włóż do lodówki na godzinę.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhe5JuN_8hIyWL8N0UeNysIFtid1Imz6h1yOawXNavqctmw4XM-KD-Kmr8D_PU2Z60mBMYkIYQGmyiCdzqEdwgVIh2nqxTFW9GpWJiOTfYUioe1XqjeriNgLiaMEQNF1yfLcUIKJdDgUw/s1600/IMG_20200405_141358_521.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhe5JuN_8hIyWL8N0UeNysIFtid1Imz6h1yOawXNavqctmw4XM-KD-Kmr8D_PU2Z60mBMYkIYQGmyiCdzqEdwgVIh2nqxTFW9GpWJiOTfYUioe1XqjeriNgLiaMEQNF1yfLcUIKJdDgUw/s320/IMG_20200405_141358_521.jpg" /></a><br /><br />W międzyczasie dokładnie opłucz szparagi, <br />odłam dolne "zdrewniałe" części. Przełóż szparagi do garnka do gotowania na parze i zostaw na ok. 3 min pod przykrywką.<br />Jeśli nie masz garnka/urządzenia do gotowania na parze, możesz zblanszować szparagi - czyli zanurzyć je na chwilkę <br />we wrzątku, a następnie przełożyć do zimnej wody.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYMTxD9qkrd0DtCYTrckojmW_270XuUN6rotkXq184T655Zsy21DliEYInYMfGWzX24pakabU6aiF7-EJJWZAU-p1zOkdLgS2RHcuj3HqIEaSOcJ80HZupUFhh_0mWGXpWwd8SYZ6mBQ/s1600/IMG_20200405_141808_630.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYMTxD9qkrd0DtCYTrckojmW_270XuUN6rotkXq184T655Zsy21DliEYInYMfGWzX24pakabU6aiF7-EJJWZAU-p1zOkdLgS2RHcuj3HqIEaSOcJ80HZupUFhh_0mWGXpWwd8SYZ6mBQ/s320/IMG_20200405_141808_630.jpg" /></a><br /><br />Przełóż szparagi na talerz do wystygnięcia.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOd7hUBomzRNvIph3U3rGUS0xj3ekvVwAtW65iV6ByfGmAezU6SWxphwZCjocXjx7-2Cy1kPfw5Ywo83r16WdoYyt4zLMOtVsmg8hKOZcEORVAA3U7xsNpZFoFIhAi-CstTU-YTRMtyg/s1600/IMG_20200405_141808_635.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOd7hUBomzRNvIph3U3rGUS0xj3ekvVwAtW65iV6ByfGmAezU6SWxphwZCjocXjx7-2Cy1kPfw5Ywo83r16WdoYyt4zLMOtVsmg8hKOZcEORVAA3U7xsNpZFoFIhAi-CstTU-YTRMtyg/s320/IMG_20200405_141808_635.jpg" /></a><br /><br />Wyklej formę ciastem. Ja pomagam sobie małym wałeczkiem,<br />a następnie ugniatam palcami. <br />Pamiętaj również o wyklejeniu boków foremki.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjD5v1tytDqzyd2VVOemIridO4V0b_m3lxzgNjFb-Sg6fLS0BseVgUAZ8yeg-TzYqzKdM2OCUvzY-uOs01K8hFzJQbif1F77JoXqAjUiVKq_n2NHf0LKjR0Ck5ldgCo5l_quenh3D9jAg/s1600/IMG_20200405_141808_631.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjD5v1tytDqzyd2VVOemIridO4V0b_m3lxzgNjFb-Sg6fLS0BseVgUAZ8yeg-TzYqzKdM2OCUvzY-uOs01K8hFzJQbif1F77JoXqAjUiVKq_n2NHf0LKjR0Ck5ldgCo5l_quenh3D9jAg/s320/IMG_20200405_141808_631.jpg" /></a><br /><br />Pamiętaj, żeby ciasto nakłuć widelcem, aby zapobiec "wybrzuszaniu się" ciasta podczas pieczenia.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZKYdgHi0Ujsy1s1FCHk2YPOptKN3Hf_9YdKGT10tzqj5rWz4t-v84bqwOaANl6juxVdMXW0eTVSlcABYWutaOolW-ts2ovutmilCEXpsH3_6CnrSgYZgyaUi2ZnUYmrdG6v-XYZm7Ag/s1600/IMG_20200405_141808_639.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZKYdgHi0Ujsy1s1FCHk2YPOptKN3Hf_9YdKGT10tzqj5rWz4t-v84bqwOaANl6juxVdMXW0eTVSlcABYWutaOolW-ts2ovutmilCEXpsH3_6CnrSgYZgyaUi2ZnUYmrdG6v-XYZm7Ag/s320/IMG_20200405_141808_639.jpg" /></a><br /><br /> Teraz zrób masę śmietanowo-serowo-jajeczną.<br />Przełóż do miseczki obie śmietany, całe jajko, starty parmezan, dopraw solą i pieprzem do smaku i zetrzyj odrobinę gałki muszkatołowej (uważaj, żeby nie przesadzić <br />- wtedy sos będzie gorzki).<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6UOkMWYmXApPOAx3fRaargVtzVuvyzpiwuswnk9kXeRns0eMvPpU5_rgrQ1WKKh4Xobe3MSv4QCcSWqGVkq_2s0u-fnaP2gpY9VVy_sCpWOM5CTBbgRB8er5HW2yu6UpMm7rhGyrN0w/s1600/IMG_20200405_141808_641.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6UOkMWYmXApPOAx3fRaargVtzVuvyzpiwuswnk9kXeRns0eMvPpU5_rgrQ1WKKh4Xobe3MSv4QCcSWqGVkq_2s0u-fnaP2gpY9VVy_sCpWOM5CTBbgRB8er5HW2yu6UpMm7rhGyrN0w/s320/IMG_20200405_141808_641.jpg" /></a><br /><br />Na ciasto wylej masę, na niej ułóż szparagi.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGA1HQePmKwNPWphCgpcaM515eyBeTR38Z4jB9HtB4wH8ldH8-A8AkM5PHeodRpBZoFq5gmnj15TN9cpTTNp3Xs4J6rTBio1JCy4v0x8iKmtAzKGEvcag_mn47wjRQyO3HNn9-kIpxyg/s1600/IMG_20200405_142006_868.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGA1HQePmKwNPWphCgpcaM515eyBeTR38Z4jB9HtB4wH8ldH8-A8AkM5PHeodRpBZoFq5gmnj15TN9cpTTNp3Xs4J6rTBio1JCy4v0x8iKmtAzKGEvcag_mn47wjRQyO3HNn9-kIpxyg/s320/IMG_20200405_142006_868.jpg" /></a><br /><br /> Na wierzch ułóż skręcone paski boczku i posyp świeżo zmielonym kolorowym pieprzem.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfG9OlFg9z2c7hvYrrkvccAwAwdnIvFovaZNLTPuBcpOwfqSSqifZbX0t71CkzNdyvdF9iYbqxsJLt80PptN9f2brk53_tpH4sobUgP7w1Dezf5z_d9B3UcH0VvAYXKzsTl9I_rXsuhQ/s1600/IMG_20200405_142006_869.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfG9OlFg9z2c7hvYrrkvccAwAwdnIvFovaZNLTPuBcpOwfqSSqifZbX0t71CkzNdyvdF9iYbqxsJLt80PptN9f2brk53_tpH4sobUgP7w1Dezf5z_d9B3UcH0VvAYXKzsTl9I_rXsuhQ/s320/IMG_20200405_142006_869.jpg" /></a><br /><br />Piecz przez ok. 50 minut w 180°C lub jeśli zobaczysz, że masa jajeczna i ciasto ładnie się zezłociły.<br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCuPc0G06kGh40mppX68QnJ83wl9tTdID30dhIjVFTa6wtr7Ylw5CJUEdop7iaRG29NRqrbjB2Y8XmpeeV7hn2GE1JtHQekMU56q99eLigFhYpBU6QBlFk1vLIEvCk9er2el9PPsyPSw/s1600/IMG_20200406_210652_841.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCuPc0G06kGh40mppX68QnJ83wl9tTdID30dhIjVFTa6wtr7Ylw5CJUEdop7iaRG29NRqrbjB2Y8XmpeeV7hn2GE1JtHQekMU56q99eLigFhYpBU6QBlFk1vLIEvCk9er2el9PPsyPSw/s320/IMG_20200406_210652_841.jpg" /></a><br /><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCsc25dXS3TXC3nJEGyRo6Z-ifBkDB6FlZoV6_kHfuvvozriwaq4kLh-PtOMtz2dS2y1hb2NMZvRi8U2MWlbKCmK_w794XnwMGXEZAS1AjxTlgFjvrZFmiGhwJugjdvjyxsTfDHtcKFg/s1600/IMG_20200406_211351_020.jpg"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCsc25dXS3TXC3nJEGyRo6Z-ifBkDB6FlZoV6_kHfuvvozriwaq4kLh-PtOMtz2dS2y1hb2NMZvRi8U2MWlbKCmK_w794XnwMGXEZAS1AjxTlgFjvrZFmiGhwJugjdvjyxsTfDHtcKFg/s320/IMG_20200406_211351_020.jpg" /></a><br /><br />Smacznego! 😊<br /><br /> K.</span></div>
<span style="font-size: large;"> </span>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-62596336184477764332019-10-20T06:19:00.000-07:002019-10-20T06:21:55.922-07:00Chlebek bananowy<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihDqI2H6GZIelOYbGteu_E3K7A6H4zg-3aBHseFbljYfavAauO5omxscCFfuuwJoReYtyUqYn-n20J5wi2bTI0fzpirzAdEwRl1FsxwIlVBNGRKoXl4PlhuDIL0XDy35opk7qHF58C3g/s1600/IMG_20191019_202212_378.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihDqI2H6GZIelOYbGteu_E3K7A6H4zg-3aBHseFbljYfavAauO5omxscCFfuuwJoReYtyUqYn-n20J5wi2bTI0fzpirzAdEwRl1FsxwIlVBNGRKoXl4PlhuDIL0XDy35opk7qHF58C3g/s320/IMG_20191019_202212_378.jpg" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Pomysł na upieczenie pierwszego chlebka bananowego zrodził się kilka lat temu, po opowieści kolegi, który kiedyś zajadał się nim w Stanach 😊</span><br />
<span style="font-family: inherit;"><span style="font-size: large;">Niestety nie pamiętał dokładnie </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">co wchodzi w jego skład 😏 </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">Tu z pomocą przyszedł Internet 😉</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">Chlebek a raczej chleb bananowy, czyli oryginalnie "Banana Bread" to amerykańskie ciasto składające się </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">z kilku składników, m.in. mąki, </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">jajek i rozgniecionych bananów. </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">Piecze się je zazwyczaj w podłużnej formie, stąd wygląd podobny do chleba 🍞 🍌 😉</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">Jest to również świetne wykorzystanie dojrzałych bananów, które już trochę </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">u Ciebie poleżały i nikt nie chce ich już zjeść 😉 A przede wszystkim jest bardzo proste i szybkie </span></span><span style="font-family: inherit; font-size: large;">w przygotowaniu 🤣</span><br />
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<span style="font-family: inherit;"><span style="font-size: large;"><i><u><b>Składniki:</b></u></i></span></span><br />
<span style="font-size: large;">4-5 dojrzałych bananów</span><br />
<span style="font-size: large;">85 g roztopionego masła</span><br />
<span style="font-size: large;">1/2 szklanki cukru*</span><br />
<span style="font-size: large;">1 jajko</span><br />
<span style="font-size: large;">1 łyżeczka ekstraktu waniliowego</span><br />
<span style="font-size: large;">1 łyżeczka sody oczyszczonej</span><br />
<span style="font-size: large;">1 1/2 szklanki mąki</span><br />
<span style="font-size: large;">szczypta soli</span><br />
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<span style="font-size: large;">* dodawaj stopniowo, </span><span style="font-size: large;">jeśli banany są bardzo dojrzałe, to ja dodaję mniej cukru 😉</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipbpm4hRq3ileq1IYDNnInLeHi8zV14doY6l5n8GIYwM286j2c2ujxzwsB8QxruuH-zdEfLGrzEbN8SKb5Yf16yb57HkTzyAgyDN5K8lRUlUu87v-s9RmKvou8TpX2FEqlbwj1jCqMnQ/s1600/IMG_20191005_180921_384.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1080" data-original-width="1080" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipbpm4hRq3ileq1IYDNnInLeHi8zV14doY6l5n8GIYwM286j2c2ujxzwsB8QxruuH-zdEfLGrzEbN8SKb5Yf16yb57HkTzyAgyDN5K8lRUlUu87v-s9RmKvou8TpX2FEqlbwj1jCqMnQ/s320/IMG_20191005_180921_384.jpg" width="320" /></span></a></div>
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<u style="font-family: inherit; text-align: left;"><i><b><span style="font-size: large;">Jak to wszystko zrobić?</span></b></i></u></div>
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<span style="font-size: large;">Rozgniecione widelcem banany przełóż do miski. Dodaj pozostałe składniki. Wszystko dokładnie wymieszaj rózgą.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpLA3evFdorm7FX5gDZNSGwTjsauVDfrQWFIl6GbO6jsDmEunNBeYgmv0IRT5fHPG-YJyMMKdgNDsZQgp6rylzaYVpwb_cLOFpOdrj_XfO54F1iHKuog6iZzMkBlbIYYYzuoNC3p8PDg/s1600/IMG_20191005_180921_382.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1080" data-original-width="1080" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpLA3evFdorm7FX5gDZNSGwTjsauVDfrQWFIl6GbO6jsDmEunNBeYgmv0IRT5fHPG-YJyMMKdgNDsZQgp6rylzaYVpwb_cLOFpOdrj_XfO54F1iHKuog6iZzMkBlbIYYYzuoNC3p8PDg/s320/IMG_20191005_180921_382.jpg" width="320" /></span></a></div>
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<span style="font-family: inherit;"><span style="font-size: large;"> Przełóż ciasto do blaszki (u mnie keksówka) wyłożonej papierem.</span></span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGvihP_fwfwJkPPMemXT3-0oG_EWb4vC20jIU421txhHWLcBjx2XF5_VXkZy6TXaD3misoXvDeVNlRY2b9O9hyphenhyphen3UVvgm1Mwd_llPVohUJHArM6FH3pf7atzzsKsx0PBPOYOt9Uz4Q7vA/s1600/IMG_20191005_181139_155.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1080" data-original-width="1080" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGvihP_fwfwJkPPMemXT3-0oG_EWb4vC20jIU421txhHWLcBjx2XF5_VXkZy6TXaD3misoXvDeVNlRY2b9O9hyphenhyphen3UVvgm1Mwd_llPVohUJHArM6FH3pf7atzzsKsx0PBPOYOt9Uz4Q7vA/s320/IMG_20191005_181139_155.jpg" width="320" /></span></a></div>
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<span style="font-size: large;">Na górze ułóż połówkę banana.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8_KZgBiIVpKDOhWDT3_V4joCFwsoPWHGjacwjRZk5q3rFii4YzTgpi-PMGhcKTxhJ5a25nBHqKpW2YbfQdgvITT60oTTodWxP5YRgMi9iKfQbzmFCDoVgynvLdx6Q14gSDps6ECNeIw/s1600/IMG_20191005_181139_146.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1080" data-original-width="1080" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8_KZgBiIVpKDOhWDT3_V4joCFwsoPWHGjacwjRZk5q3rFii4YzTgpi-PMGhcKTxhJ5a25nBHqKpW2YbfQdgvITT60oTTodWxP5YRgMi9iKfQbzmFCDoVgynvLdx6Q14gSDps6ECNeIw/s320/IMG_20191005_181139_146.jpg" width="320" /></span></a></div>
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<span style="font-family: inherit;"><span style="font-size: large;">Piecz przez ok. 1h w temperaturze 180°C, do suchego patyczka.</span></span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhowGg2riBcNWOKewG-KV2cRBK8ve3niDJixPfvd0HEPIkAf_mrAtYQ3Wf8BvCSnyHtmMmkPsADfF2-unP3TNG3YksCULFieolQLIdKYF-ehj6A7JV60yDoy4XNyeQgohKuSxrEoemNA/s1600/IMG_20191005_180737_062.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhowGg2riBcNWOKewG-KV2cRBK8ve3niDJixPfvd0HEPIkAf_mrAtYQ3Wf8BvCSnyHtmMmkPsADfF2-unP3TNG3YksCULFieolQLIdKYF-ehj6A7JV60yDoy4XNyeQgohKuSxrEoemNA/s320/IMG_20191005_180737_062.jpg" width="320" /></span></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnUb7lZH02bXpkV8YKMaHhNjSLtY4Sv7dyYrv7ht4K67TaO_dgg2BzioRTPDQMmTtXQD1j0TTqajWupGui0XBXhtZZ6SJF-RLjQypMuXJeQJIbsPEwIyDSeyVYSMQiOYhtvMqJivDwkQ/s1600/IMG_20191019_202618_486.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnUb7lZH02bXpkV8YKMaHhNjSLtY4Sv7dyYrv7ht4K67TaO_dgg2BzioRTPDQMmTtXQD1j0TTqajWupGui0XBXhtZZ6SJF-RLjQypMuXJeQJIbsPEwIyDSeyVYSMQiOYhtvMqJivDwkQ/s320/IMG_20191019_202618_486.jpg" width="320" /></span></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnwyP-wF7KjyR26ewb-Aad6z9L2Hd2kwu7xK5hJXqrrvqKC7D_DrfhOJRnLGjPQLt9g_WmTmw8NdF2bUz4j-_w9i587ZCWhUpV5qiCvuYf2ChsC4bm_gH0VfHOlD8BzcGnXgC0Qqdopw/s1600/IMG_20191005_180605_865.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnwyP-wF7KjyR26ewb-Aad6z9L2Hd2kwu7xK5hJXqrrvqKC7D_DrfhOJRnLGjPQLt9g_WmTmw8NdF2bUz4j-_w9i587ZCWhUpV5qiCvuYf2ChsC4bm_gH0VfHOlD8BzcGnXgC0Qqdopw/s320/IMG_20191005_180605_865.jpg" width="320" /></span></a></div>
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<span style="font-size: large;"><br /></span>
<span style="font-family: inherit;"><span style="font-size: large;">Smacznego! </span></span><span style="font-family: inherit;"><span style="font-size: large;"><span style="font-family: inherit;"><span style="font-size: large;">😊</span></span></span></span><br />
<span style="font-size: large;"><br /></span>
<span style="font-family: inherit;"><span style="font-size: large;"><span style="font-family: inherit;"><span style="font-size: large;"> </span></span>K.</span></span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-24544568028937267742019-08-15T05:25:00.000-07:002019-08-15T05:25:06.481-07:00Ogórki małosolne <div class="separator" style="clear: both; text-align: center;">
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-B9F29hv8abfnG57gVt_SC4rJcjDmzjhB3CaAYVgxz95CqxV8fU2hmqVfjPEKyBhzeVMVSmpoZM9tmPkmdGmANL9XAToWP6S8hLNpi0lna3qdqKnewdpbAz09B5LEA4jrkTcGIrIJug/s1600/IMG_20190722_200140_277.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-B9F29hv8abfnG57gVt_SC4rJcjDmzjhB3CaAYVgxz95CqxV8fU2hmqVfjPEKyBhzeVMVSmpoZM9tmPkmdGmANL9XAToWP6S8hLNpi0lna3qdqKnewdpbAz09B5LEA4jrkTcGIrIJug/s320/IMG_20190722_200140_277.jpg" width="320" /></a></span></div>
<span style="font-size: large;"><br /></span>
<br />
<div style="text-align: center;">
<span style="font-size: large;">Dla mnie to banalnie prosty przepis na przepyszną przekąskę </span></div>
<div style="text-align: center;">
<span style="font-size: large;">i dodatek do przeróżnych dań!<span style="font-size: medium;"> 😊</span></span></div>
<div style="text-align: center;">
<span style="font-size: large;"> Ostatnio dowiedziałam się jednak, </span></div>
<div style="text-align: center;">
<span style="font-size: large;">że nie wszyscy wiedzą jak je zrobić </span><span style="font-size: large;">😊</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Dlatego też postanowiłam dodać ten przepis </span><span style="font-size: large;">😊</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Mam nadzieję, że komuś się przyda </span><br />
<span style="font-size: large;">i zasmakuje tych pyszności! </span><span style="font-size: large;"><span style="font-size: medium;">😉</span></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><span style="font-size: xx-small;"><span style="font-size: xx-small;"><span style="font-family: inherit;"><span style="font-size: xx-small;"><span style="font-family: inherit;"> </span></span></span></span></span></span><span style="font-size: large;"> </span></div>
<div style="text-align: left;">
<span style="font-size: large;"><i><u><b>Składniki:</b></u></i></span></div>
<div style="text-align: left;">
<span style="font-size: large;">ogórki gruntowe (najlepiej te malutkie i twarde)</span><br />
<span style="font-size: large;">czosnek</span><br />
<span style="font-size: large;">koper </span><br />
<span style="font-size: large;">chrzan </span><br />
<span style="font-size: large;">sól</span><br />
<span style="font-size: large;">woda</span><br />
<br />
<span style="font-size: large;">* jeśli masz możliwość to zakup cały zestaw do kiszenia, w którego skład wchodzi: główka czosnku, kawałek chrzanu i pęczek kopru z łodygami</span><br />
<span style="font-size: large;"> </span><span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwHKBNkn4xjnvxlUl3tHQJ9m-w68FUMLnOfgiOD5apqEdiVdv3ZngZBJAZ1leyNpOIEQIQZ7LU4nkEjcLLYj_iQUBr3CZUAmgPNHzx7cpWasC_U-n_JH-ZytRCX4_lrvCqo6RFEiTbzQ/s1600/IMG_20190722_200259_157.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1599" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwHKBNkn4xjnvxlUl3tHQJ9m-w68FUMLnOfgiOD5apqEdiVdv3ZngZBJAZ1leyNpOIEQIQZ7LU4nkEjcLLYj_iQUBr3CZUAmgPNHzx7cpWasC_U-n_JH-ZytRCX4_lrvCqo6RFEiTbzQ/s320/IMG_20190722_200259_157.jpg" width="319" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: left;">
<span style="font-size: large;"> <u><i><b>Jak to wszystko zrobić?</b></i></u></span></div>
<div style="text-align: center;">
<div style="text-align: left;">
<span style="font-size: large;"><span style="font-size: x-small;"><br /></span>
</span><br />
<div style="text-align: center;">
<span style="font-size: large;">A teraz uwaga! </span><span style="font-size: large;">😊</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><u><b><span style="font-size: medium;">Proporcje (w zależności od tego, ile będziesz potrzebował): <br />na litr wody - kopiata łyżka soli.</span></b></u></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Ogórki, czosnek, chrzan i koper porządnie wypłucz,</span></div>
<div style="text-align: center;">
<span style="font-size: large;">żeby nic nie zgrzytało pod zębami 😏</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Możesz też zostawić na chwilę ogórki </span><br />
<span style="font-size: large;">i koper w lodowatej wodzie 😊</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Do słoika na dół włóż część kopru, na to ułóż ogórki (tak, żeby przylegały do siebie - to trochę jak Tetris </span><span style="font-size: large;"><span style="font-size: large;"><span style="font-size: medium;"><span style="font-size: medium;">😉</span></span></span>). Pomiędzy ogórki powrzucaj czosnek i kawałki chrzanu. Na górę ułóż pozostały koper. Gotowe! </span></div>
<div style="text-align: center;">
<span style="font-size: large;">A nie mówiłam, że proste? </span><span style="font-size: large;"><span style="font-size: medium;"><span style="font-size: medium;">😉</span></span></span></div>
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<br /></div>
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<span style="font-size: large;"><span style="font-size: medium;"><span style="font-size: medium;">P.S. nie wiem jak Wy, ale ja zjadam je już chwile po zalaniu </span></span></span><span style="font-size: large;"><span style="font-size: medium;"><span style="font-size: medium;">😉 </span></span></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><span style="font-size: medium;"><span style="font-size: medium;">A takie "na drugi dzień" to już dopiero niebo w gębie!!! </span></span></span><span style="font-size: large;"><br /><span style="font-size: medium;"><span style="font-size: medium;"><span style="font-size: medium;"><span style="font-size: medium;">😊</span></span></span></span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWe7nx7ybEPKxQ81NftzK3v4yHbRhD-Icku5XZjSQV0TZ9FHN5xC3t5xaO46dtGd1pJrLmLqRxGHFikanchkwWrteywc1xEegUrN1_aMUQKWdrsHG_jXP7BKtX23_vc87vLE24uau1lA/s1600/IMG_20190723_225938_934.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWe7nx7ybEPKxQ81NftzK3v4yHbRhD-Icku5XZjSQV0TZ9FHN5xC3t5xaO46dtGd1pJrLmLqRxGHFikanchkwWrteywc1xEegUrN1_aMUQKWdrsHG_jXP7BKtX23_vc87vLE24uau1lA/s320/IMG_20190723_225938_934.jpg" width="320" /></a></div>
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<span style="font-size: large;">Smacznego! :)</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;">K.</span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-30849405662065036792019-08-02T09:06:00.004-07:002019-08-02T09:31:35.062-07:00Ciasto drożdzowe z rabarbarem i kruszonką<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh05mffT3vOlo0Vay0423A5aksRwMRoprbdxIFKiG34wmp3sb37xhzF3nHLZV7O2WJ3ZADfMO81I5uMhYnKsreJeXSex9ck-WoDFHtOV2J6YnHuJFjXwykeI3nh-DStDf40x9apKLR6ww/s1600/IMG_20190731_204404_331.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh05mffT3vOlo0Vay0423A5aksRwMRoprbdxIFKiG34wmp3sb37xhzF3nHLZV7O2WJ3ZADfMO81I5uMhYnKsreJeXSex9ck-WoDFHtOV2J6YnHuJFjXwykeI3nh-DStDf40x9apKLR6ww/s320/IMG_20190731_204404_331.jpg" width="320" /></a></div>
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<div style="text-align: center;">
<span style="font-family: inherit;"><span style="font-size: large;"> Dla
mnie mistrzynią ciasta drożdżowego od zawsze i na zawsze pozostanie
moja babcia Karolina, która robi najpyszniejsze ciasta drożdżowe na
świecie! 😊<br />Mam nadzieję, że kiedyś jej dorównam 😉<br /> Dziś przed
Wami przepis na ciasto drożdżowe z moim ulubionym rabarbarem! 😉 Tak,
tak! 😉 Musiałam spróbować połączyć dwa moje ulubione smaki 😉 </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><span style="font-size: x-small;"><br /></span></span></span></div>
<div style="text-align: left;">
<span style="font-family: inherit;"><span style="font-size: large;"><i><u><b>Składniki:</b></u></i></span></span></div>
<div style="text-align: left;">
<span style="font-family: inherit;"><span style="font-size: large;"><i>Ciasto drożdżowe:</i><br />1 i 1/2 szklanki mąki<br />50 g cukru<br />125 ml mleka<br />15 g świeżych drożdży<br />1 jajko<br />63 g masła<br /><br /><i>Kruszonka:</i></span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">100 g masła</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">100 g cukru</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">200 g mąki</span></span><br />
<br />
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: inherit;"><span style="font-size: large;"><i>Dodatkowo:</i></span></span></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: inherit;"><span style="font-size: large;">400 - 500 g rabarbaru</span></span></div>
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<span style="font-family: inherit;"><span style="font-size: large;"> <i><br /></i></span></span></div>
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<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgudu02Gcqf3-LjMel0h3qhyphenhyphen-hGoPPcnKS_j1Yjv_jyglUv7ABp9XQN2xiiXap1aIzkyKT_hudBXTYHbbBJDKW4JzfNcGrH0mN7VLYoqhPsIbq4C0UdPbfJT7gtldSVa3MkSxparUoQ3A/s1600/IMG_20190802_173302_385.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgudu02Gcqf3-LjMel0h3qhyphenhyphen-hGoPPcnKS_j1Yjv_jyglUv7ABp9XQN2xiiXap1aIzkyKT_hudBXTYHbbBJDKW4JzfNcGrH0mN7VLYoqhPsIbq4C0UdPbfJT7gtldSVa3MkSxparUoQ3A/s320/IMG_20190802_173302_385.jpg" width="320" /></a></span></span></div>
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<div style="text-align: center;">
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span></div>
<div style="text-align: left;">
<span style="font-family: inherit;"><span style="font-size: large;"><u><i><b>Jak to wszystko zrobić?</b></i></u></span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span></div>
<div style="text-align: center;">
<div style="text-align: left;">
<div style="text-align: center;">
<span style="font-family: inherit;"><span style="font-size: large;">Drożdże włóż do miseczki i zasyp łyżką cukru.</span></span><br />
<br />
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<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGtnbocEqJfTlKpTVqbS7ayuT0RWvbLVc4YReAt2b8ovQHUkPLKY6toHHRxcg0u0pxln-b2_kyfMPyjj-P8ulTi58_7fAIrIS71LyVtoShRz0W4pESsjsO7mwIaJrewSpSah24KGPtgQ/s1600/IMG_20190731_230346_993.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGtnbocEqJfTlKpTVqbS7ayuT0RWvbLVc4YReAt2b8ovQHUkPLKY6toHHRxcg0u0pxln-b2_kyfMPyjj-P8ulTi58_7fAIrIS71LyVtoShRz0W4pESsjsO7mwIaJrewSpSah24KGPtgQ/s320/IMG_20190731_230346_993.jpg" width="320" /></a></span></span></div>
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;"> Po chwili pomieszaj, żeby zrobiły się płynne.<br />Dodaj letnie mleko, wymieszaj i odstaw pod przykryciem <br />w ciepłe miejsce, żeby urosły. <br />W zależności od temperatury w kuchni,<br />powinno to potrwać ok. 15 - 30 min. </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3Qd71qSRe58yNaZS5IEQ301MBeRPfq-EnSpmKqQ22Vvdw_TvoM8W70_AOkHThc1cpGlypOhg6BC7yAesnRNz04jAxg436rPBY9Zbjvs5lCogg6BhBFjohSY61AR30rLtSw7YvJHvnng/s1600/IMG_20190731_230552_074.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3Qd71qSRe58yNaZS5IEQ301MBeRPfq-EnSpmKqQ22Vvdw_TvoM8W70_AOkHThc1cpGlypOhg6BC7yAesnRNz04jAxg436rPBY9Zbjvs5lCogg6BhBFjohSY61AR30rLtSw7YvJHvnng/s320/IMG_20190731_230552_074.jpg" width="320" /></a> </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">W międzyczasie rozpuść masło i odstaw do wystygnięcia.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">Mąkę przesiej do miski, dodaj cukier, jajka i wyrośnięty </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">zaczyn drożdżowy.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;"><span style="font-size: x-small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbli5KxQ8QGEovLcHhS28bnV8KTvrvQSS5YD6jo_mcjoa-SLc1DKcDRVoAsOAiZI6SugM_mdaU1y6WWARTWsckHt-MR9Q7Z9AeTQSu641860gRAiAsa665_DC8HR98k4tgRKGcSapTXg/s1600/IMG_20190731_231143_561.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbli5KxQ8QGEovLcHhS28bnV8KTvrvQSS5YD6jo_mcjoa-SLc1DKcDRVoAsOAiZI6SugM_mdaU1y6WWARTWsckHt-MR9Q7Z9AeTQSu641860gRAiAsa665_DC8HR98k4tgRKGcSapTXg/s320/IMG_20190731_231143_561.jpg" width="320" /></a></span> </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">Wyrób wszystko na gładką masę.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /><span style="font-size: x-small;"><span style="font-size: x-small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjn82QPzs4z4gEYLaJAAi6l5kcIOC6JRZWUfnKnm-abhfMEj10SqK7bWqX7msXBq7teq9vVhYv3zU4_1u1pYj46uGiwIKQPUb5ubXSIQ0P111vmDYYyw3kS9PQlxJht7GNmOCz5XwvBZA/s1600/IMG_20190731_231337_840.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjn82QPzs4z4gEYLaJAAi6l5kcIOC6JRZWUfnKnm-abhfMEj10SqK7bWqX7msXBq7teq9vVhYv3zU4_1u1pYj46uGiwIKQPUb5ubXSIQ0P111vmDYYyw3kS9PQlxJht7GNmOCz5XwvBZA/s320/IMG_20190731_231337_840.jpg" width="320" /></a></span></span></span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">Dopiero teraz dodaj letnie masło i ponownie wyrób.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
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<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinv_QVzcmSrkX1_kc1EcPP5FIMUfaD-0_ypZ7loUC3Q2-4TSvO1PDJitmHbDXR27xkTBOKCR5C8UpjB_qBO8T3a4Cum1C526Td5ra_gDx0zlXIjf-qlY_gtsv9mGf32GqJmncKa5g6_w/s1600/IMG_20190801_185805_125.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinv_QVzcmSrkX1_kc1EcPP5FIMUfaD-0_ypZ7loUC3Q2-4TSvO1PDJitmHbDXR27xkTBOKCR5C8UpjB_qBO8T3a4Cum1C526Td5ra_gDx0zlXIjf-qlY_gtsv9mGf32GqJmncKa5g6_w/s320/IMG_20190801_185805_125.jpg" width="320" /></a></span></span></div>
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">Miskę z ciastem przykryj i odstaw w ciepłe miejsce </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">na ok. 1 godzinę.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;"><span style="font-size: x-small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTSPHIJ3hBxXXvzEkhND5R0axzdixChju3FH22IsgPJ99bnUtP53UtwR3TgSyj0sKarQTD0r3aswIlv5Ir7o8VozhPHjYjSDc1uu4S7OsPZI9BnGoYX5fjTCKXE-2Aw8B1ptcBcURVXw/s1600/IMG_20190801_185659_679.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTSPHIJ3hBxXXvzEkhND5R0axzdixChju3FH22IsgPJ99bnUtP53UtwR3TgSyj0sKarQTD0r3aswIlv5Ir7o8VozhPHjYjSDc1uu4S7OsPZI9BnGoYX5fjTCKXE-2Aw8B1ptcBcURVXw/s320/IMG_20190801_185659_679.jpg" width="320" /></a></span> </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span><span style="font-size: large;">Na wyłożoną papierem blaszkę do ciasta<br />(może być np. 20x24 cm lub tak jak moja - 18x27 cm),<br /> przełóż wyrośnięte ciasto i rozprowadź równomiernie.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;"><span style="font-size: x-small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifnsuzAWTQQCiSCKJyk-vTtc8T44KY4o-9hgFBjRmLq3_8Xlfa10RQrEyIWKVZXceudfELsAer1BECxJjfY8xjxMN6oe105ccWrg54tsC-mSAfrm2FTUI8VZirv-PqS3DE3jFHXTLl3A/s1600/IMG_20190801_185928_685.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifnsuzAWTQQCiSCKJyk-vTtc8T44KY4o-9hgFBjRmLq3_8Xlfa10RQrEyIWKVZXceudfELsAer1BECxJjfY8xjxMN6oe105ccWrg54tsC-mSAfrm2FTUI8VZirv-PqS3DE3jFHXTLl3A/s320/IMG_20190801_185928_685.jpg" width="320" /></a></span> </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">Po chwili rozłóż pokrojony rabarbar.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;">Zostaw do ponownego wyrośnięcia. </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBtTorwJ8Q4JmUB2SqX5f47OySkL5KKHYvESzcMC2UmP3bmYC_AdT876JT0IqBwHC3GEtySqT3YKp7GqTYzdHip2Lq7jGel1yk5CYrp5XQ7WYdVp5yA3YLkEFRrkeUP9xX-ipBc4hmjw/s1600/IMG_20190801_204903_314.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBtTorwJ8Q4JmUB2SqX5f47OySkL5KKHYvESzcMC2UmP3bmYC_AdT876JT0IqBwHC3GEtySqT3YKp7GqTYzdHip2Lq7jGel1yk5CYrp5XQ7WYdVp5yA3YLkEFRrkeUP9xX-ipBc4hmjw/s320/IMG_20190801_204903_314.jpg" width="320" /></a> </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">Rozgrzej
piekarnik do temperatury 170°C. </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"> </span><span style="font-size: large;">W
międzyczasie zrób kruszonkę - masło, cukier i mąkę rozgnieć opuszkami
palców, do czasu aż składniki się wymieszają i zaczną się robić ładne
zwarte grudki.</span><span style="font-size: large;"><br /></span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
<span style="font-family: inherit;"><span style="font-size: large;">Po wyrośnięciu - całość posyp kruszonka.</span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>
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<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWzAk9_C02c5WzeXAzYMKOkId_Jcq0BXdh0TOZ_LiduqA1QvgJkwV1zBLlJTtBHXPbnCbLGQG-FKpDQgx8R73t2FdNa-ZuUeHfINTI2hPY_eiyKxBJIquOwYk0xvNpWEWfxA0tPKMrBQ/s1600/IMG_20190731_204818_541.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1294" data-original-width="1600" height="258" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWzAk9_C02c5WzeXAzYMKOkId_Jcq0BXdh0TOZ_LiduqA1QvgJkwV1zBLlJTtBHXPbnCbLGQG-FKpDQgx8R73t2FdNa-ZuUeHfINTI2hPY_eiyKxBJIquOwYk0xvNpWEWfxA0tPKMrBQ/s320/IMG_20190731_204818_541.jpg" width="320" /></a></span></span></div>
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span><span style="font-size: large;">Wstaw do rozgrzanego piekarnika na ok. 40 - 60 minut.<br />Przez pierwsze 5 - 10 min przykryj folią aluminiową wierzch ciasta (dzięki temu jeszcze troszkę urośnie 😊)<br />Zdejmij folię i piecz do momentu, aż ciasto i kruszonka będą już złote i pięknie przypieczone.</span></span><br />
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<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYy4WGd2WtFAQcqlgAjL0AXdlRPoj5WYbB8V9nVXk6HfKuhsqFsBj6lMuoLyYOg3rFPldkoOUKBAdOXtwi9npGK1EIAcODoH-yoj2MNAB9qsv3D7CX7iV4OO2Xk-u89aez5Q3gEZkTvg/s1600/IMG_20190731_204602_326.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="937" data-original-width="1600" height="187" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYy4WGd2WtFAQcqlgAjL0AXdlRPoj5WYbB8V9nVXk6HfKuhsqFsBj6lMuoLyYOg3rFPldkoOUKBAdOXtwi9npGK1EIAcODoH-yoj2MNAB9qsv3D7CX7iV4OO2Xk-u89aez5Q3gEZkTvg/s320/IMG_20190731_204602_326.jpg" width="320" /></a></span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"> </span></span><br />
<span style="font-family: inherit;"><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjECRULFVOtSWco7YdnfWXZ2qUwJHZ3CFXPZzJdPPN1Y2Aa2vokNsnKP1YOP3zomT3w9xyM9uw2M2ohhGO-mV2IbaTCuOQuew_06udEXYWWei3sNVKwy2mafj2CMFgNozVnu4onLSOUkA/s1600/IMG_20190731_204241_613.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjECRULFVOtSWco7YdnfWXZ2qUwJHZ3CFXPZzJdPPN1Y2Aa2vokNsnKP1YOP3zomT3w9xyM9uw2M2ohhGO-mV2IbaTCuOQuew_06udEXYWWei3sNVKwy2mafj2CMFgNozVnu4onLSOUkA/s320/IMG_20190731_204241_613.jpg" width="320" /></a></span></span></div>
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<div style="text-align: center;">
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span></div>
<div style="text-align: center;">
<span style="font-family: inherit;"><span style="font-size: large;">Smacznego! </span></span><span style="font-family: inherit;"><span style="font-size: large;"><span style="font-family: inherit;"><span style="font-size: large;">😊</span></span></span></span><br />
<br />
<span style="font-family: inherit;"><span style="font-size: large;"><span style="font-family: inherit;"><span style="font-size: large;"> </span></span>K.</span></span></div>
<span style="font-family: inherit;"><span style="font-size: large;"><br /></span></span>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-49869099197063042972019-07-20T05:13:00.001-07:002019-07-20T12:41:35.577-07:00Podwójnie czekoladowe ciasto bananowe z orzechami<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB-Y_AlcT_WHJFVYptT0KNENCeUwhiIyLzYgA_deFNR6K6iB5rfk70xyx6rBuynYJm74L8kSDre_zpaRqy6Atuk_MKn0rtlRIM8ApoZv36Ekt5c3iWMLtCCOyQo5XvyMtplC7iFRnVDw/s1600/IMG_20190720_125411_727.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB-Y_AlcT_WHJFVYptT0KNENCeUwhiIyLzYgA_deFNR6K6iB5rfk70xyx6rBuynYJm74L8kSDre_zpaRqy6Atuk_MKn0rtlRIM8ApoZv36Ekt5c3iWMLtCCOyQo5XvyMtplC7iFRnVDw/s320/IMG_20190720_125411_727.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Kiedy znów nachodzi Cię ochotka na coś słodkiego, </span></div>
<div style="text-align: center;">
<span style="font-size: large;">to znak, że jest idealny czas na szybkie i mega pyszne ciasto! 😊</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Dlaczego podwójnie czekoladowe? </span><br />
<span style="font-size: large;">Bo użyjesz i czekoladę i kakao! 😉</span><br />
<span style="font-size: large;">P.S. to też doskonały przepis, jeśli masz już baaardzo dojrzałe banany</span></div>
<div style="text-align: center;">
<span style="font-size: large;"> i niekoniecznie wiesz jak je wykorzystać </span><span style="font-size: large;">😉</span><br />
<span style="font-size: large;"><span style="font-size: xx-small;"><span style="font-size: xx-small;"><span style="font-family: inherit;"><span style="font-size: xx-small;"><span style="font-family: inherit;"> </span></span></span></span></span></span><span style="font-size: large;"> </span></div>
<div style="text-align: left;">
<span style="font-size: large;"><i><u><b>Składniki:</b></u></i></span></div>
<div style="text-align: left;">
<span style="font-size: large;">100g gorzkiej czekolady, zawierającej od 70-90% kakao (w zależności od tego jaką najbardziej lubisz)</span><br />
<span style="font-size: large;">50 g orzechów</span></div>
<div style="text-align: left;">
<span style="font-size: large;">2 dojrzałe banany </span><br />
<span style="font-size: large;">2 jajka</span><br />
<span style="font-size: large;">120 g niesolonego masła</span><br />
<span style="font-size: large;">50 - 100 g słodziku (u mnie cukier trzcinowy)*</span><br />
<span style="font-size: large;">150 g mąki</span><br />
<span style="font-size: large;">2 płaskie łyżki ciemnego kakao w proszku</span><br />
<span style="font-size: large;">1 łyżeczka proszku do pieczenia</span><br />
<span style="font-size: large;">szczypta soli</span><br />
<span style="font-size: large;">cukier puder do posypania na sam koniec </span><span style="font-size: large;"><span style="font-size: large;">😉</span></span><br />
</div>
<div style="text-align: left;">
<span style="font-size: large;">* zależy jak słodkie ciasto lubisz i jak dojrzałe masz banany </span><br />
<span style="font-size: large;">(im ciemniejsze i bardziej dojrzałe, tym słodsze)</span><br />
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgA_FEISVmzjUGWjsjCtsKbXuFQmn33fMI1SabZ-WzwyPATNoBpBxesqZYjTLW65tc1s3pzRj14LcUI3Dw0pgU0c6XNKNaNpHY69L9XAZ5h7x569IHVPrDWf-f3Y6p_OvGFwhbt16IlMA/s1600/IMG_20190720_130559_496.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgA_FEISVmzjUGWjsjCtsKbXuFQmn33fMI1SabZ-WzwyPATNoBpBxesqZYjTLW65tc1s3pzRj14LcUI3Dw0pgU0c6XNKNaNpHY69L9XAZ5h7x569IHVPrDWf-f3Y6p_OvGFwhbt16IlMA/s320/IMG_20190720_130559_496.jpg" width="319" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: left;">
<span style="font-size: large;"> <u><i><b>Jak to wszystko zrobić?</b></i></u></span></div>
<div style="text-align: center;">
<div style="text-align: left;">
<span style="font-size: large;"><span style="font-size: small;"><br /></span>
</span><br />
<div style="text-align: center;">
<span style="font-size: large;"> Rozgrzej
piekarnik do temperatury 180°C. Wyłóż papierem do pieczenia blaszkę do
ciasta (może być np. 20x20 cm lub tak jak moja - 18x27 cm) tak aby pokryte były również boki blaszki. W ten sposób unikniesz przyklejenia się ciasta do blachy.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">W rondelku, na małym ogniu rozpuść </span><span style="font-size: large;">połamaną </span><span style="font-size: large;"> czekoladę</span><br />
<span style="font-size: large;"> z pokrojonym na kawałki</span><span style="font-size: large;"> masłem</span><span style="font-size: large;">. </span><br />
<span style="font-size: large;">Jeśli wybrałeś opcję z cukrem, to też</span><span style="font-size: large;"> dodaj </span><span style="font-size: large;"> go właśnie teraz </span><br />
<span style="font-size: large;">do rondelka <span style="font-size: xx-small;"><span style="font-size: xx-small;"><span style="font-size: xx-small;"><span style="font-size: xx-small;"><span style="font-family: inherit;"><span style="font-size: xx-small;"><span style="font-family: inherit;">😉</span></span></span></span></span></span></span></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg79hmOwirK7L-eg5BJvorSuCCUDqQZsb8S1UelTgMcvRHeQI4w2JMRTPGc03yZ5mVZ3pu0Or2LqIjyJEmk1mlqELjiDwmKBPtXqbZz63SKq6fBTljKWxEF1Gl5N-f9vn1R4-mOk9Mt3w/s1600/IMG_20190720_130722_828.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg79hmOwirK7L-eg5BJvorSuCCUDqQZsb8S1UelTgMcvRHeQI4w2JMRTPGc03yZ5mVZ3pu0Or2LqIjyJEmk1mlqELjiDwmKBPtXqbZz63SKq6fBTljKWxEF1Gl5N-f9vn1R4-mOk9Mt3w/s320/IMG_20190720_130722_828.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;"> Zdejmij rondel z ognia i poczekaj, </span><br />
<span style="font-size: large;">żeby masa czekoladowa trochę przestygła.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht-VgFhKiurqoAn-QZG1FuW7ZOK5ZuSoUpFYMuX0dKQ20PZv2Z6VX0723NrPZoxH4A5ubUXTXRxVVg-HcCUsck_Rz7EcrAzW6gvzjkXZncOLlPRE9_7tVFtXW6Hk-B3C72S-wcCALIjg/s1600/IMG_20190720_130821_364.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht-VgFhKiurqoAn-QZG1FuW7ZOK5ZuSoUpFYMuX0dKQ20PZv2Z6VX0723NrPZoxH4A5ubUXTXRxVVg-HcCUsck_Rz7EcrAzW6gvzjkXZncOLlPRE9_7tVFtXW6Hk-B3C72S-wcCALIjg/s320/IMG_20190720_130821_364.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;"> W tym czasie przygotuj pozostałe składniki. </span><br />
<span style="font-size: large;">Do miski przełóż mąkę, proszek do pieczenia, kakao i orzechy. </span><br />
<span style="font-size: large;">Wbij dwa jajka i dodaj rozgniecione widelcem banany.</span></div>
<div style="text-align: center;">
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNieMd7WLK0U6lvWFhaBtUDYIZJw7eHSY8vVkwhL4Znv-Gzf00zyqnEanpthUzDOrCkHpfZa279iQNYpMFNK_jhX1NBqU9vLJm7fdeSEgavlsize6H_qWxSbHUjts1R5I825kcSXWkyg/s1600/IMG_20190720_131019_990.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNieMd7WLK0U6lvWFhaBtUDYIZJw7eHSY8vVkwhL4Znv-Gzf00zyqnEanpthUzDOrCkHpfZa279iQNYpMFNK_jhX1NBqU9vLJm7fdeSEgavlsize6H_qWxSbHUjts1R5I825kcSXWkyg/s320/IMG_20190720_131019_990.jpg" width="320" /></a></span></div>
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<div style="text-align: center;">
<span style="font-size: large;">Następnie dodaj masę czekoladową, wymieszaj </span><br />
<span style="font-size: large;">i przełóż ciasto do blaszki.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt9ClFvVPagM3F_d2vn0eeOhPGdmAxlumI_WM4ZJVaxSHZSX1XRSuy3BKluHVk81R0KEATKVcexWyx9FiCcoFfHDvsOo2M9fYNVyXWXeMCh3TpDVVmDcrUPHBVv7LOW35EVxuQjSGh6Q/s1600/IMG_20190720_130355_805.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt9ClFvVPagM3F_d2vn0eeOhPGdmAxlumI_WM4ZJVaxSHZSX1XRSuy3BKluHVk81R0KEATKVcexWyx9FiCcoFfHDvsOo2M9fYNVyXWXeMCh3TpDVVmDcrUPHBVv7LOW35EVxuQjSGh6Q/s320/IMG_20190720_130355_805.jpg" width="320" /></a></span></div>
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<div style="text-align: center;">
<span style="font-size: large;">Piecz przez ok. 30 minut lub do "suchego patyczka".</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Z wyjęciem ciasta z blachy poczekaj, aż troszkę ostygnie.</span><br />
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7ofPPbiu-FEBAjYUhaDMgliChu2g-lr_qpj0MNLexBc3S9cgPL3gIeQIe8qj-F8UxCAoZJx2ybSDu2LyzipAFlP8TtzOcqZWiqhJnEIKMQqZ5RFUlMBcpdGpsQvD6Rnj9-82QTH2wBA/s1600/IMG_20190720_135156_895.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7ofPPbiu-FEBAjYUhaDMgliChu2g-lr_qpj0MNLexBc3S9cgPL3gIeQIe8qj-F8UxCAoZJx2ybSDu2LyzipAFlP8TtzOcqZWiqhJnEIKMQqZ5RFUlMBcpdGpsQvD6Rnj9-82QTH2wBA/s320/IMG_20190720_135156_895.jpg" width="320" /></a></span></div>
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<span style="font-size: large;">Wystudzone ciasto oprósz cukrem pudrem!</span><br />
<span style="font-size: large;"><span style="font-size: small;"><br /></span>
<span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcxuUNbGzC4gCguBBGn8R1YMY6XLSM3P5wFq1Z6-eEKVSVjf6ZIILsVsF9TTksIz9yWeeRh3OR9Oo7kjux_GZSSl64y7m-iyBxxEHj1w1qA5dOAg4Afy_zRCh3g_9hNrOJUwEKuZkySw/s1600/IMG_20190720_130224_598.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcxuUNbGzC4gCguBBGn8R1YMY6XLSM3P5wFq1Z6-eEKVSVjf6ZIILsVsF9TTksIz9yWeeRh3OR9Oo7kjux_GZSSl64y7m-iyBxxEHj1w1qA5dOAg4Afy_zRCh3g_9hNrOJUwEKuZkySw/s320/IMG_20190720_130224_598.jpg" width="320" /></a></span></span><br />
<span style="font-size: large;"><br /></span><span style="font-size: large;">😋😍😋</span><span style="font-size: large;">
<span style="font-size: x-small;"></span></span><br />
<span style="font-size: large;"><span style="font-size: small;"><span style="font-size: x-small;"><br /></span></span>
<span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguEDsFcrYnSIAQ8S1Fut2obGgj_671dI25HTcfqZQ4_ij1XRYUWsNi8nhMjMBYkcEtZE1VzEIm8huyWF6d92mSZiq7P6s397qqfmKwDNBohkBK_olTeENw1VLby25vueBurlNcyO5F0A/s1600/IMG_20190720_130134_089.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguEDsFcrYnSIAQ8S1Fut2obGgj_671dI25HTcfqZQ4_ij1XRYUWsNi8nhMjMBYkcEtZE1VzEIm8huyWF6d92mSZiq7P6s397qqfmKwDNBohkBK_olTeENw1VLby25vueBurlNcyO5F0A/s320/IMG_20190720_130134_089.jpg" width="320" /></a></span></span></div>
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<br />
<span style="font-size: large;">Wygląda pysznie, prawda? </span><br />
<span style="font-size: large;">Koniecznie wypróbuj ten przepis a nie pożałujesz!</span><br />
<span style="font-size: large;"><br /><span style="font-size: xx-small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmOQPHQ2f7WCuyHWxAzyxjT82vYpFChpYt4fmmhYgNRvPqZAbSJdLZopXpFgubE0sFpOdg2cBukDLoYDKGEuUQH6LlSSoac1JdXvTfqqeVHDvQBQn_wEPVOmsZ6Qvb6HztbOXctxD8Bg/s1600/IMG_20190720_125505_474.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmOQPHQ2f7WCuyHWxAzyxjT82vYpFChpYt4fmmhYgNRvPqZAbSJdLZopXpFgubE0sFpOdg2cBukDLoYDKGEuUQH6LlSSoac1JdXvTfqqeVHDvQBQn_wEPVOmsZ6Qvb6HztbOXctxD8Bg/s320/IMG_20190720_125505_474.jpg" width="320" /></a></span></span><br />
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVj6YL6zhU8VXuIepL0ovm4uhc_MWB2nNSyuybI8w2lhYIN4Lpwas6zGFM1fpHBFyGexp1dWwspXF-_X9DC_K67cOWTye14SoyUFiNZPoW4y62owTMvQBQXSG_gXDSIUL_hAR6rXXkDQ/s1600/IMG_20190720_125555_640.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVj6YL6zhU8VXuIepL0ovm4uhc_MWB2nNSyuybI8w2lhYIN4Lpwas6zGFM1fpHBFyGexp1dWwspXF-_X9DC_K67cOWTye14SoyUFiNZPoW4y62owTMvQBQXSG_gXDSIUL_hAR6rXXkDQ/s320/IMG_20190720_125555_640.jpg" width="320" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Smacznego! :)</span><br />
<span style="font-size: large;"><span style="font-size: small;"><br /></span>
<span style="font-size: small;">K.</span></span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-4807405142603961062019-07-10T07:46:00.001-07:002019-08-01T13:30:01.251-07:00Quiche z botwinką, mozarellą, ricottą i serem bałkańskim<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkNV8hhxHMiTtYoxz1Ucat3OZklLHwO_sGFpQij7JDuANxwKyMzesd8EBMzV_oTKpQr-nP6A1bDKKbuhXBCK7CBeZO9v4NBNTi_a5iZhqUDtcfI2G0mgwQDA5qdPShGcPG0c_sywAoWg/s1600/IMG_20190709_204128_318.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkNV8hhxHMiTtYoxz1Ucat3OZklLHwO_sGFpQij7JDuANxwKyMzesd8EBMzV_oTKpQr-nP6A1bDKKbuhXBCK7CBeZO9v4NBNTi_a5iZhqUDtcfI2G0mgwQDA5qdPShGcPG0c_sywAoWg/s320/IMG_20190709_204128_318.jpg" width="320" /></a></span></div>
<div>
<div style="text-align: center;">
<span style="font-family: inherit; font-size: large;"><span style="font-size: medium;"><br />Pyszny quiche z botwinką i serami!😊</span></span></div>
<span style="font-size: large;"><br /></span>
<div style="text-align: center;">
<span style="font-size: large;"><span style="font-style: italic;"><br /></span></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><i><i>Quiche to rodzaj wypieku w formie placka składającego się ze słonego kruchego ciasta i wytrawnego nadzienia zalanego jajeczno-śmietanową masą.</i></i></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><i><i>Ja akurat w lodówce miałam opakowanie ciasta francuskiego</i></i></span></div>
<span style="font-size: large;"><i>
<div style="text-align: center;">
<i>i postanowiłam wypróbować</i></div>
</i></span><span style="font-size: large;"><i><div style="text-align: center;">
<i>czy będzie równie smaczne.</i></div>
</i></span><span style="font-size: large;"><i>
<div style="text-align: center;">
<i>I wiecie co?! Też jest pysznie! Dodatkowo zaraz po wyciągnięciu</i></div>
<div style="text-align: center;">
<i>z piekarnika ciasto francuskie na bokach tarty jest bosko chrupiące 😊</i></div>
</i></span></div>
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<span style="font-size: large; font-style: italic; font-weight: 700;"><br /></span></div>
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<span style="font-size: large;"><i style="font-family: inherit;"><u><b>Składniki:</b></u></i></span></div>
<span style="font-size: large;">
</span><span style="font-size: large;"><span style="font-family: inherit;"><span style="font-family: inherit;">1 opakowanie <span style="font-family: inherit;">gotowego ciasta na tartę lub <span style="font-family: inherit;">ciasta fran<span style="font-family: inherit;">cuskiego</span></span></span></span></span></span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;"><span style="font-family: inherit;"><i><u>* <span style="font-family: inherit;">zamiast gotowca, możesz też sam zrobić wytrawne<span style="font-family: inherit;"> </span></span>kruche ciasto</u></i></span></span><span style="font-size: large;"><span style="font-family: inherit;"><i><u><span style="font-size: medium;"><span style="font-family: inherit;">😉</span></span>:</u></i><br />200-250 g mąki<br />100-125 g zimnego masła<br />1 żółtko<br />szczypta soli<br />1/4 szklanki zimnej wody<br /><br /><u><i>masa jajeczna:</i></u><br /><span style="font-family: inherit;">2</span> jajka<br />duża kwaśna śmietana (ok. 400 g)<br />250 g serka ricotta</span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;">* do smaku: sól, pieprz/chilly, curry<span style="font-family: inherit;">,</span> kumin<br /><br /><u><i>dodatki:</i></u><span style="font-family: inherit;"> </span></span></span><span style="font-size: large;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"> </span></span></span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;">2 łyżki masła klarow<span style="font-family: inherit;">anego</span></span></span></span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><span style="font-family: inherit;">pęczek botwinki</span></span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;">mał<span style="font-family: inherit;">a c</span>ebula czerwona</span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;">2 ząbki czosnk<span style="font-family: inherit;">u</span></span></span><span style="font-size: large;"><br /><span style="font-size: small;"><span style="font-family: inherit;">ok. 50 g <span style="font-family: inherit;">sera bałkańskiego</span></span></span><span style="font-size: small;"><span style="font-family: inherit;"><span style="font-family: inherit;"><br /><span style="font-family: inherit;">mozzarella</span></span></span></span></span><br />
<span style="font-size: large;"><br /></span>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBc_Gt1fDy_c87o33beC5FR0IF95IkvY8eHantop7ZeZOEM91FIKzTVf84nsv4JfaF9olDgAULJD1nCZXEGtgrerI5Kv2cB8XCUCTwWWOouOLq2stRDrK1iWESXfnwRDIwZw7urSkxJQ/s1600/IMG_20190709_200848_676.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBc_Gt1fDy_c87o33beC5FR0IF95IkvY8eHantop7ZeZOEM91FIKzTVf84nsv4JfaF9olDgAULJD1nCZXEGtgrerI5Kv2cB8XCUCTwWWOouOLq2stRDrK1iWESXfnwRDIwZw7urSkxJQ/s320/IMG_20190709_200848_676.jpg" width="320" /></a></span></div>
<span style="font-size: large;"> </span><br />
<span style="font-size: large;"><b><i><u><span style="font-size: small;">Jak to wszystko zrobić?</span></u></i></b></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><i>wersja dla leniuszków</i><br />Przełóż do wyłożonej papierem do pieczenia formy, kupione </span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;">w sklepie<span style="font-family: inherit;">,</span> gotowe ciasto <span style="font-family: inherit;">francuskie</span>. <br />Od razu zalej masą jajeczną. <br />Dalej postępuj jak w przypadku wersji dla ambitnych 😉<br /><br /><i>wersja dla ambitnych</i></span></span><br />
<span style="font-size: large;"><b><span style="font-size: small;"><span style="font-family: inherit;">* przepis<span style="font-family: inherit;"> oraz instrukcję na <span style="font-family: inherit;">wytrawne ciasto do tarty/</span></span></span></span><span style="font-size: small;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;">quiche</span></span></span></span></span></span></b></span><span style="font-size: large;"><b><span style="font-size: small;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"> znajdziesz np. <span style="font-family: inherit;">tutaj:</span></span></span></span></span></span></b></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><i><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;">https://katrina-huraganwkuchni.blogspot.com/2019/05/quiche-ze-szparagami-pomidorkami-i_90.html </span></span></span></span></i></span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><i><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"><span style="font-family: inherit;"> </span></span></span></span></i></span></span><span style="font-size: large;"><i> </i></span><br />
<div style="text-align: center;">
<span style="font-size: large;"><span style="font-family: inherit;">Wszystkie składniki do masy jajecznej przełóż do miski i wymieszaj.</span></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><span style="font-family: inherit;">Przelej na ciasto.</span></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjU7QIHTPBW6vVxR5yQ7inrsn_irftrURFw2jzvqhUNV6qJ-yGINSXYIRYBxB0-OQO9pn7XjRUq0Zv_JseSCjh0BjZoMMQRVBzQ4dTXaxXGMcUPzv5CQckX0e5TDk7ob7u9CDVp_kvhQg/s1600/IMG_20190709_200758_881.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjU7QIHTPBW6vVxR5yQ7inrsn_irftrURFw2jzvqhUNV6qJ-yGINSXYIRYBxB0-OQO9pn7XjRUq0Zv_JseSCjh0BjZoMMQRVBzQ4dTXaxXGMcUPzv5CQckX0e5TDk7ob7u9CDVp_kvhQg/s320/IMG_20190709_200758_881.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;"> Na górze ułóż lekko podduszoną na maśle z czosnkiem botwinkę. Następnie czerwoną cebulkę pokrojoną w piórka, pokrojony w kostkę ser bałkański i porwaną na części mozzarellę.</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;"> </span><span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJNxtXsUUI1gpZJq18l5DOdHQ4WJMQ4zmRhJzFD5NNtyd_vE2IpxMsE9-xjQpXyJOOqsiTi9mLcJmp6sHSpPdv5WYt0FmEbHpcnnHLpCQAJfIkNGRa5qFIKjDZNGtayUBsp2NHa8f2fw/s1600/IMG_20190709_200526_484.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJNxtXsUUI1gpZJq18l5DOdHQ4WJMQ4zmRhJzFD5NNtyd_vE2IpxMsE9-xjQpXyJOOqsiTi9mLcJmp6sHSpPdv5WYt0FmEbHpcnnHLpCQAJfIkNGRa5qFIKjDZNGtayUBsp2NHa8f2fw/s320/IMG_20190709_200526_484.jpg" width="320" /></a></span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;">Piecz w </span><span style="font-size: large;"><span style="font-size: x-small;"><span style="font-family: inherit;">180°C przez</span></span> ok. 1h.</span><br />
<span style="font-size: large;">Jeśli będzie już złoty i pięknie przypieczony, </span><br />
<span style="font-size: large;">to znaczy że jest gotowy i możesz go wyciągać! </span><span style="font-size: large;">😊</span><br />
<span style="font-size: large;">P.S. nadzienie po wyciągnięciu będzie trochę trzęsło się jak galareta, ale po lekkim ostygnięciu wszystko zastygnie </span><span style="font-size: large;"><span style="font-size: medium;"><span style="font-family: inherit;"><span style="font-size: medium;"><span style="font-family: inherit;">😉</span></span></span></span></span><br />
<span style="font-size: large;"> </span><br />
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkNV8hhxHMiTtYoxz1Ucat3OZklLHwO_sGFpQij7JDuANxwKyMzesd8EBMzV_oTKpQr-nP6A1bDKKbuhXBCK7CBeZO9v4NBNTi_a5iZhqUDtcfI2G0mgwQDA5qdPShGcPG0c_sywAoWg/s1600/IMG_20190709_204128_318.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkNV8hhxHMiTtYoxz1Ucat3OZklLHwO_sGFpQij7JDuANxwKyMzesd8EBMzV_oTKpQr-nP6A1bDKKbuhXBCK7CBeZO9v4NBNTi_a5iZhqUDtcfI2G0mgwQDA5qdPShGcPG0c_sywAoWg/s320/IMG_20190709_204128_318.jpg" width="320" /></a></span></div>
<span style="font-size: large;"><br /></span>
<span style="font-size: large;">Smacznego! :)</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;">K. </span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-38604099476796830902019-05-24T11:16:00.002-07:002019-05-24T11:16:58.928-07:00Kalafior pieczony w całości<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDHn84WOjZrXpZ9KGFSNrO9oBU3Mn_iqhtCIr824LzD2yg7xFT_OTMgQ1bWr9c2QmkuhhGbj4c8vUVd46MY1ljyCYg7ZBH9OuEd-B_wHPuVjvH_L77ISQAZ_MeivnTibvtAXectTVNPw/s1600/IMG_20190523_212212_398.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDHn84WOjZrXpZ9KGFSNrO9oBU3Mn_iqhtCIr824LzD2yg7xFT_OTMgQ1bWr9c2QmkuhhGbj4c8vUVd46MY1ljyCYg7ZBH9OuEd-B_wHPuVjvH_L77ISQAZ_MeivnTibvtAXectTVNPw/s320/IMG_20190523_212212_398.jpg" width="320" /></a></div>
<span style="font-size: large;"><br /></span>
<br />
<div style="text-align: center;">
<span style="font-size: large;">Kalafior, który nadaje się jako świetny dodatek do mięs, lekki samodzielny obiad lub pyyyszna przekąska!</span></div>
<span style="font-size: large;"><br /></span><u><i><b>
<span style="font-size: large;">Składniki:</span></b></i></u><br />
<span style="font-size: large;"> 1 kalafior</span><br />
<span style="font-size: large;">4 łyżki oliwy</span><br />
<span style="font-size: large;">1 łyżeczka czosnku</span><br />
<span style="font-size: large;">1 łyżeczka papryki słodkiej</span><br />
<span style="font-size: large;">1 łyżeczka kuminu</span><br />
<span style="font-size: large;">1 łyżeczka curry</span><br />
<span style="font-size: large;">sól, pieprz do smaku</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;">* to są ilości na średniego kalafiora </span><br />
<span style="font-size: large;">** w zależności od wielkości kalafiora, potrzeba będzie większa lub mniejsza ilość ;) najlepiej, żeby</span><span style="font-size: large;"> marynata pokryła całego kalafiora </span><br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipQv5kKMHZATGFFsqp166UJb3grf4jl8my6oeybIpLsKf32dZEwg0KIdC4RqI1PuxJz81HNG7GssEUW4_Rv_boSyZKbx-_q2R2aKJDLxNpaDOkh3Ij1x3DL1Td-iS2ox9D6pvC5eFlug/s1600/IMG_20190521_212810_351.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1599" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipQv5kKMHZATGFFsqp166UJb3grf4jl8my6oeybIpLsKf32dZEwg0KIdC4RqI1PuxJz81HNG7GssEUW4_Rv_boSyZKbx-_q2R2aKJDLxNpaDOkh3Ij1x3DL1Td-iS2ox9D6pvC5eFlug/s320/IMG_20190521_212810_351.jpg" width="320" /></a></div>
<span style="font-size: large;"> </span><br />
<i><u><span style="font-size: large;">Jak to wszystko zrobić?</span></u></i><br />
<br />
<div style="text-align: center;">
<span style="font-size: large;">Kalafiora dokładnie oczyść, </span><br />
<span style="font-size: large;">umyj i osusz. </span></div>
<div style="text-align: center;">
<span style="font-size: large;">Oliwę zmieszaj z przyprawami </span><br />
<span style="font-size: large;">i dokładnie natrzyj kalafiora.</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Ostaw na chwilę. </span></div>
<div style="text-align: center;">
<span style="font-size: large;"></span></div>
<div style="text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTBDkxOO8Fd6bul6CMHtu93pBXJDp-Tbk_jH_o5p1HSqyCVOAEqQBn5WOnx58oyGav3cNTGf0FaQDDEjdo45HKqTo1DpEpHQ3I4k3LCAoEOUYJrjkL7D5RRwd7gTKheeo7Mp0s5qYQ_w/s1600/IMG_20190521_223258_785.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTBDkxOO8Fd6bul6CMHtu93pBXJDp-Tbk_jH_o5p1HSqyCVOAEqQBn5WOnx58oyGav3cNTGf0FaQDDEjdo45HKqTo1DpEpHQ3I4k3LCAoEOUYJrjkL7D5RRwd7gTKheeo7Mp0s5qYQ_w/s320/IMG_20190521_223258_785.jpg" width="320" /></a></div>
<div style="text-align: center;">
<br /></div>
<div style="text-align: center;">
<span style="font-size: large;">Piecz w </span><span style="font-size: large;"><span style="font-size: medium;"><span style="font-family: inherit;">180°C przez</span></span> ok. 1h </span><br />
<span style="font-size: large;">(w zależności od wielkości kalafiora).</span><br />
<span style="font-size: large;">Jeśli kalafior będzie już złoty i miękki, </span><br />
<span style="font-size: large;">to znaczy że jest gotowy i możesz </span><br />
<span style="font-size: large;">go wyciągać! :)</span><br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuTB5lRvxuVb5ufMjpmDzSvgBoXnd37DMka_PysWkkp3romyJw5_AGKr2hMNWOtZVi1mSWqCz4PoXVlntzLz61ugYfhk_4kgBI6ewkBptwkndEj5FeamCe08e3TQbzG1AGA4Fxwxp4sw/s1600/IMG_20190521_223134_737.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuTB5lRvxuVb5ufMjpmDzSvgBoXnd37DMka_PysWkkp3romyJw5_AGKr2hMNWOtZVi1mSWqCz4PoXVlntzLz61ugYfhk_4kgBI6ewkBptwkndEj5FeamCe08e3TQbzG1AGA4Fxwxp4sw/s320/IMG_20190521_223134_737.jpg" width="320" /></a></div>
<br />
<span style="font-size: large;">Smacznego! :)</span><br />
<br />
<span style="font-size: large;">K. </span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-47333365369887369422019-05-22T10:11:00.003-07:002019-05-22T10:18:03.528-07:00Quiche ze szparagami, pomidorkami i czerwoną cebulką<!--[if gte mso 9]><xml>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxMSNrn2KGUklsg9eKtkwH-uieoXIzErgCrDm09b3dGYQZMcOmBuXOlGjdHd19IheiWnNYPuOKhGNbDyJkvqFUW2d09EkJIxfgke3OIBuUwSDwjN3mzg5Anjuwqo4d4e3MBIas60aA3g/s1600/IMG_20190519_200807_063.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxMSNrn2KGUklsg9eKtkwH-uieoXIzErgCrDm09b3dGYQZMcOmBuXOlGjdHd19IheiWnNYPuOKhGNbDyJkvqFUW2d09EkJIxfgke3OIBuUwSDwjN3mzg5Anjuwqo4d4e3MBIas60aA3g/s320/IMG_20190519_200807_063.jpg" width="320" /></a></div>
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<span style="font-size: large;"><span style="font-family: inherit;">Dziś kolejny
pomysł na pyszny quiche!</span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;">Genialny na
zimno i na gorąco 😉</span></span></div>
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<span style="font-size: large;"><span style="font-family: inherit;"><i><u><b>Składniki:</b></u></i><br /><i><u>kruche ciasto:</u></i><br />200-250 g mąki<br />100-125 g zimnego masła<br />1 żółtko<br />szczypta soli<br />1/4 szklanki zimnej wody<br /><br /><u><i>masa jajeczna:</i></u><br />3-4 jajka<br />duża kwaśna śmietana (ok. 400 g)<br />tłusta śmietanka kremówka (ok. 330 ml)<br />starty parmezan <br />* do smaku: sól, pieprz/chilly, curry, czosnek, gałka muszkatołowa, kumin<br /><br /><u><i>dodatki:</i></u><br />szparagi<br />małe pomidorki<br />cebula czerwona</span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><br /></span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVpyPz3n3dQ8aLCxRCnpRFi-vfjs-jxC-ODTrrgVGreYX-HxO4PqNkMQ4qzdtw8txJsLjVsO-prlvIcWMUOIMKFqA5p6IFldGXUtJu6TlQfhnnq_kZNNEgfh9ujvDdoJ4spbYyIzwUcg/s1600/IMG_20190519_230240_119.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVpyPz3n3dQ8aLCxRCnpRFi-vfjs-jxC-ODTrrgVGreYX-HxO4PqNkMQ4qzdtw8txJsLjVsO-prlvIcWMUOIMKFqA5p6IFldGXUtJu6TlQfhnnq_kZNNEgfh9ujvDdoJ4spbYyIzwUcg/s320/IMG_20190519_230240_119.jpg" width="320" /></a></div>
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<span style="font-size: large;"><span style="font-family: inherit;"><b>Jak to wszystko zrobić? </b><br /><i>wersja dla leniuszków</i><br />Przełóż do wysmarowanej tłuszczem formy kupione w sklepie, gotowe ciasto na tartę. <br />Od razu zalej masą jajeczną. <br />Dalej postępuj jak w przypadku wersji dla ambitnych 😉<br /><br /><i>wersja dla ambitnych</i><br />Wszystkie składniki na kruche ciasto, zagnieć do uzyskania jednolitej masy.<br />Włóż na chwilę do lodówki lub zamrażarki. <br /> </span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZUPBxgmu2OKBSQwBvhc3P6XU8-K5fKQ0uYtlbcTsBCEZ7PR-XNoDFfTVTP6ErgJ9bPjgxxHieHhjLDXvZnq1NpKW6OhHXAKNFLs8VDcFOf2C3Ekgofa6fy1Ezp75mEmO1cneCrvpuyw/s1600/IMG_20190519_230119_648.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZUPBxgmu2OKBSQwBvhc3P6XU8-K5fKQ0uYtlbcTsBCEZ7PR-XNoDFfTVTP6ErgJ9bPjgxxHieHhjLDXvZnq1NpKW6OhHXAKNFLs8VDcFOf2C3Ekgofa6fy1Ezp75mEmO1cneCrvpuyw/s320/IMG_20190519_230119_648.jpg" width="320" /></a></div>
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<span style="font-size: large;"><span style="font-family: inherit;">Przed wyłożeniem na blachę, ciasto rozwałkuj w okrąg. <br />Przełóż do wysmarowanej tłuszczem formę do tarty.<br />Lub po prostu kawałkami ciasta wylep blachę. <br />Ciasto nakłuj widelcem i piecz przez ok. 15 minut w 180°C.<br />Wyjmij i lekko ostudź.<br /> </span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij45g3dhUrk5wqhCHeRy42PA5sBiQmKXjF_q6C6fVB3iHVp1TtWa_w_EYGzDvXaiIv2d5as_uoxMlarJBisx4favWKYGHQgy8WcKy-HrssgVNfxemtzKHUHAcRrlAgJ5OQxV5EIHbz6g/s1600/IMG_20190519_224903_320.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij45g3dhUrk5wqhCHeRy42PA5sBiQmKXjF_q6C6fVB3iHVp1TtWa_w_EYGzDvXaiIv2d5as_uoxMlarJBisx4favWKYGHQgy8WcKy-HrssgVNfxemtzKHUHAcRrlAgJ5OQxV5EIHbz6g/s320/IMG_20190519_224903_320.jpg" width="320" /></a></div>
<div style="text-align: center;">
<br />
<span style="font-size: large;"><span style="font-family: inherit;">Wszystkie składniki do masy jajecznej przełóż do miski i wymieszaj.</span></span></div>
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<span style="font-size: large;"><span style="font-family: inherit;">Przelej na podpieczone ciasto.<br /> </span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9jadhZNBXrtWN_TkBVMlsnOIqlkpkYsKxmM-u_8EweerwbFIBRhwroP9zOq38HFbswR_I9IcTunR2dDMUTL9T8U3cy-adB40uQoNUFEMLfNTeuq0VAWWfR_NM2sJrqkpUe8BjcwzqJQ/s1600/IMG_20190519_225451_951.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1584" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9jadhZNBXrtWN_TkBVMlsnOIqlkpkYsKxmM-u_8EweerwbFIBRhwroP9zOq38HFbswR_I9IcTunR2dDMUTL9T8U3cy-adB40uQoNUFEMLfNTeuq0VAWWfR_NM2sJrqkpUe8BjcwzqJQ/s320/IMG_20190519_225451_951.jpg" width="316" /></a></div>
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<span style="font-size: large;"> </span><br />
<span style="font-size: large;">Na górze ułóż szparagi*, pomidorki i cebulę pokrojoną w piórka.</span></div>
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<span style="font-size: large;">* jeśli są cienkie możesz wyłożyć je surowe, </span></div>
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<span style="font-size: large;">te grubsze lepiej lekko zblanszuj przed wyłożeniem 😊</span><span style="font-size: large;"><span style="font-family: inherit;"></span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><br /></span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3FfGDwEOnv7pettP7HzVfuJn12tJrPOkobSbe1yxw2Yg594UklLabiG2tw31YQKk6-LXWi8ua2FjCJvyqPG929Fgys6jmtNaP9HVcAJNFD_S5cCxmm0wbqPaOsBCDTPSg6sgSkEiD0w/s1600/IMG_20190519_224649_522.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3FfGDwEOnv7pettP7HzVfuJn12tJrPOkobSbe1yxw2Yg594UklLabiG2tw31YQKk6-LXWi8ua2FjCJvyqPG929Fgys6jmtNaP9HVcAJNFD_S5cCxmm0wbqPaOsBCDTPSg6sgSkEiD0w/s320/IMG_20190519_224649_522.jpg" width="320" /></a></div>
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<span style="font-size: large;"><span style="font-family: inherit;">Piecz przez ok. 20-30 minut w 180°C lub jeśli zobaczysz, </span></span></div>
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<span style="font-size: large;"><span style="font-family: inherit;">że masa jajeczna ładnie się zezłociła.</span></span><span style="font-size: large;"><span style="font-family: inherit;"></span></span><br />
<span style="font-size: large;"><span style="font-family: inherit;"><br /></span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxMSNrn2KGUklsg9eKtkwH-uieoXIzErgCrDm09b3dGYQZMcOmBuXOlGjdHd19IheiWnNYPuOKhGNbDyJkvqFUW2d09EkJIxfgke3OIBuUwSDwjN3mzg5Anjuwqo4d4e3MBIas60aA3g/s1600/IMG_20190519_200807_063.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxMSNrn2KGUklsg9eKtkwH-uieoXIzErgCrDm09b3dGYQZMcOmBuXOlGjdHd19IheiWnNYPuOKhGNbDyJkvqFUW2d09EkJIxfgke3OIBuUwSDwjN3mzg5Anjuwqo4d4e3MBIas60aA3g/s320/IMG_20190519_200807_063.jpg" width="320" /></a></div>
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<span style="font-size: large;"><span style="font-family: inherit;">Smacznego! :)<br /><br />K. </span></span></div>
<br />Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-70011608780423771412019-05-19T11:42:00.002-07:002019-05-19T14:10:12.744-07:00Mocno czekoladowe ciasto bez mąki<div class="separator" style="clear: both; text-align: center;">
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTvGvWN-y9UlKPO-hc5nHu0VPU-uRHHMKGlLVmHusGCCzH4UcGHJNPJ9XGCSdzWvnqXZTmqf2g_B-TTe1JbPD-yXy_dzgxMIieGn2o3Xh6LIO2goq0vjEaodvJGl5rXCgEEqDBV_NVeg/s1600/IMG_20190519_142233_691.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTvGvWN-y9UlKPO-hc5nHu0VPU-uRHHMKGlLVmHusGCCzH4UcGHJNPJ9XGCSdzWvnqXZTmqf2g_B-TTe1JbPD-yXy_dzgxMIieGn2o3Xh6LIO2goq0vjEaodvJGl5rXCgEEqDBV_NVeg/s320/IMG_20190519_142233_691.jpg" width="319" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Dziś u mnie piękna i słoneczna niedziela! </span><br />
<span style="font-size: large;">Rozpoczęta wcześnie rano, to i można poszaleć w kuchni.</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Pyszne ciasto idealne do niedzielnej kawki! </span></div>
<div style="text-align: left;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: left;">
<span style="font-size: large;"><i><u><b>Składniki:</b></u></i></span></div>
<div style="text-align: left;">
<span style="font-size: large;">300 g ciemnej czekolady, zawierającej od 70-90% kakao (w zależności od tego jaką najbardziej lubisz)</span></div>
<div style="text-align: left;">
<span style="font-size: large;">175 g niesolonego masła</span></div>
<div style="text-align: left;">
<span style="font-size: large;">2 łyżeczki cukru wanilinowego</span></div>
<div style="text-align: left;">
<span style="font-size: large;">5 jajek (ogrzanych do temperatury pokojowej)</span></div>
<div style="text-align: left;">
<span style="font-size: large;">6 łyżek tłustej śmietany kremówki</span></div>
<div style="text-align: left;">
<span style="font-size: large;">4 łyżeczki słodziku (u mnie cukier trzcinowy)</span></div>
<div style="text-align: left;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: left;">
<span style="font-size: large;">*do przybrania:</span></div>
<div style="text-align: left;">
<span style="font-size: large;">maliny</span></div>
<div style="text-align: left;">
<span style="font-size: large;">borówki</span></div>
<div style="text-align: left;">
<span style="font-size: large;">truskawki</span></div>
<div style="text-align: left;">
<span style="font-size: large;">listki mięty</span></div>
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<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjpYzwPLeQUu-xHP7trA6ClazkzHOMqrIvRHdvTI2KzZHPicDeWLU5tY3nF1-8pUB_Wlf4yCNnPoGepViIR3EelOGK0IPS9FaYFy9CMYdz3rOu4KyVFlcwCWG7s7FuSlQO4kb-v18Q5g/s1600/IMG_20190519_195607_588.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjpYzwPLeQUu-xHP7trA6ClazkzHOMqrIvRHdvTI2KzZHPicDeWLU5tY3nF1-8pUB_Wlf4yCNnPoGepViIR3EelOGK0IPS9FaYFy9CMYdz3rOu4KyVFlcwCWG7s7FuSlQO4kb-v18Q5g/s320/IMG_20190519_195607_588.jpg" width="320" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: left;">
<span style="font-size: large;"> <u><i><b>Jak to wszystko zrobić?</b></i></u></span></div>
<div style="text-align: center;">
<div style="text-align: left;">
<span style="font-size: large;"><br /></span>
<br />
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<span style="font-size: large;"> Rozgrzej piekarnik do temperatury 180°C. Wyłóż papierem do pieczenia blaszkę do ciasta o średnicy ok. 23 cm, tak aby pokryte były również boki blaszki (unikniesz w ten sposób przyklejenia się ciasta do blachy).</span></div>
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<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;">W rondelku, na małym ogniu rozpuść czekoladę połamaną na kawałki z masłem pokrojonym na kawałki.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEis8AQUmgDn1OKQM9z-OZfyLDfKJZyYfyuexM9vyj5fRjBrdHTwYByt6FAj6Xb1EPBKl3bYuInvbncwQRgCQulpRTvoCfrW3ba0pAQfQSgcROFGyEMc1aAzYjLdZbD6Siiaf4E5temLjw/s1600/IMG_20190519_195022_463.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEis8AQUmgDn1OKQM9z-OZfyLDfKJZyYfyuexM9vyj5fRjBrdHTwYByt6FAj6Xb1EPBKl3bYuInvbncwQRgCQulpRTvoCfrW3ba0pAQfQSgcROFGyEMc1aAzYjLdZbD6Siiaf4E5temLjw/s320/IMG_20190519_195022_463.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;"> Zdejmij rondel z ognia i dodaj cukier wanilinowy.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhv-7G_ESmKbVD_8ZQkaGo5W6V1UKWcpz22ScZxsofzIitZzerdwJ5hp0D1OEaqfXPAKmR8gDucJRUuo4Ia7ODyerWuQxDDThZNJ8UHZcWsaeDrsxxF6WIfrmqPCCFODWplcj_aB-mMRQ/s1600/IMG_20190519_194756_233.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1599" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhv-7G_ESmKbVD_8ZQkaGo5W6V1UKWcpz22ScZxsofzIitZzerdwJ5hp0D1OEaqfXPAKmR8gDucJRUuo4Ia7ODyerWuQxDDThZNJ8UHZcWsaeDrsxxF6WIfrmqPCCFODWplcj_aB-mMRQ/s320/IMG_20190519_194756_233.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;"> Ubijaj jajka, śmietaną i słodzik przez 3-4 minuty. </span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjn5wCQuchWURgBQHUPFE_bot_eW4whPQiYnTbmwZQCsRLko4tqfiGl8GO6zcW07GkhsV-QwKwRwUdXwPUbYfQlRKUJ1Z0VycpUPHe9GeftctpiqIb8GZtZF4nAKNyJpduI4j6SBOilWg/s1600/20190519_111344.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1600" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjn5wCQuchWURgBQHUPFE_bot_eW4whPQiYnTbmwZQCsRLko4tqfiGl8GO6zcW07GkhsV-QwKwRwUdXwPUbYfQlRKUJ1Z0VycpUPHe9GeftctpiqIb8GZtZF4nAKNyJpduI4j6SBOilWg/s320/20190519_111344.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Następnie dodaj czekoladę, wymieszaj i wlej do blaszki.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQikaV553IkU8aNE5cZyEmev78EI9-3NcRMKjHLB_IUuO9A0DMoZnbQuu_HLiG_pJzyJ1AMhbLcLi53DdUuiGGS19ILaDR0oy6CkZbACK-HCOaJbYyj4UWRRupvvq1sXLnQdLf55dJ0A/s1600/IMG_20190519_193650_590.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1459" data-original-width="1600" height="291" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQikaV553IkU8aNE5cZyEmev78EI9-3NcRMKjHLB_IUuO9A0DMoZnbQuu_HLiG_pJzyJ1AMhbLcLi53DdUuiGGS19ILaDR0oy6CkZbACK-HCOaJbYyj4UWRRupvvq1sXLnQdLf55dJ0A/s320/IMG_20190519_193650_590.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Piecz przez ok. 45 minut lub do momentu, gdy wierzch będzie kruchy.</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Z wyjęciem ciasta z blachy poczekaj, aż ostygnie.</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Może też trochę opaść. </span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFQXy1nSfuIO3N2yyEc_wCNCTy9w-DQIFs2utsv3TPhWw2Vv4ADhYeq_l00BBpqKaOVQnKBnC0thPoJJvcEVWRlUcnyCB8BALQXpXQuXgoTSvfjFngW6h6yb5PXFho2NE5P6Pd6-EssA/s1600/IMG_20190519_193452_198.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFQXy1nSfuIO3N2yyEc_wCNCTy9w-DQIFs2utsv3TPhWw2Vv4ADhYeq_l00BBpqKaOVQnKBnC0thPoJJvcEVWRlUcnyCB8BALQXpXQuXgoTSvfjFngW6h6yb5PXFho2NE5P6Pd6-EssA/s320/IMG_20190519_193452_198.jpg" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Przełóż ciasto na paterę i ozdób wierzch owocami. Można też podawać z bitą śmietaną lub lodami! :)</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
</div>
</div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTkQ9ajGmDsO5eYhUQwwwRFkLp7Xss_Qw69pC9TM9wju7yL17yA2ua_4ixCfKJiEvCHvv4RIiO_QaNvaqPdgD-rVTUoFrb1sTeJ94lEl56EU5JeG51qtRIB92NQqlxCAZuKbs5BoqrSw/s1600/IMG_20190519_193253_518.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1599" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTkQ9ajGmDsO5eYhUQwwwRFkLp7Xss_Qw69pC9TM9wju7yL17yA2ua_4ixCfKJiEvCHvv4RIiO_QaNvaqPdgD-rVTUoFrb1sTeJ94lEl56EU5JeG51qtRIB92NQqlxCAZuKbs5BoqrSw/s320/IMG_20190519_193253_518.jpg" width="319" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Smacznego! :)</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;">K.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-65862710200758240412019-03-16T09:48:00.000-07:002019-05-19T14:07:33.941-07:00Szybkie, proste i pyszne ciasteczka "gęsie łapki" <div style="border: 0px none; color: #666666; font-family: "open sans",sans-serif; outline: 0px none; padding: 0px; vertical-align: baseline;">
<span style="border: 0px none; font-size: large; margin: 0px; outline: 0px none; padding: 0px; vertical-align: baseline;"><b style="border: 0px none; margin: 0px; outline: 0px none; padding: 0px; vertical-align: baseline;"><br /></b></span></div>
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<span style="border: 0px none; font-size: large; margin: 0px; outline: 0px none; padding: 0px; vertical-align: baseline;"><b style="border: 0px none; margin: 0px; outline: 0px none; padding: 0px; vertical-align: baseline;"><br /></b></span></div>
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<div class="separator" style="clear: both; color: #666666; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQ8YPKPk-OpZ6K-cIV9TXZcl6LcIRgDqCMFqSRnUFPFpucdjl0FRFFtNMlAT3XU6F1Tda3PxXRs86h5FxbpFxDtF98mTuo_l_1bnMOCybCAiCJIZ9sYQLrAHqv7am7J4r86r2A1sSkAg/s1600/gplus-693802964.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQ8YPKPk-OpZ6K-cIV9TXZcl6LcIRgDqCMFqSRnUFPFpucdjl0FRFFtNMlAT3XU6F1Tda3PxXRs86h5FxbpFxDtF98mTuo_l_1bnMOCybCAiCJIZ9sYQLrAHqv7am7J4r86r2A1sSkAg/s320/gplus-693802964.jpg" width="319" /></a></span></div>
<div style="color: #666666;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Czeka Cię niespodziewana wizyta gości albo po prostu masz ochotę na coś słodkiego?</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Spróbuj super ciasteczek!!!</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij-r3_pckuVR4JAAz31UgN-EK73OwnDZkdMtPlb5WjXcITOYTfjx08is5xKfuqCAjfbxpDNODzGakLGLoRQM_PiGUnCEZdnrnsG6fnrMK8FqnyqFcmzSKdIdlmhHCua3oBHYxIEyINnQ/s1600/gplus-2094069189.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij-r3_pckuVR4JAAz31UgN-EK73OwnDZkdMtPlb5WjXcITOYTfjx08is5xKfuqCAjfbxpDNODzGakLGLoRQM_PiGUnCEZdnrnsG6fnrMK8FqnyqFcmzSKdIdlmhHCua3oBHYxIEyINnQ/s320/gplus-2094069189.jpg" width="320" /></span></a></span></div>
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<span style="font-size: large;"><br /></span></div>
</div>
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<div style="text-align: left;">
<span style="font-size: large;"><b style="border: 0px none; margin: 0px; outline: 0px none; padding: 0px; vertical-align: baseline;"><u><i>Składniki</i></u>:</b></span></div>
<div style="text-align: left;">
<span style="font-size: large;">- 200 g zimnego masła</span></div>
<div style="text-align: left;">
<span style="font-size: large;">- 250 g twarogu</span></div>
<div style="text-align: left;">
<span style="font-size: large;">- 300 g mąki</span></div>
<div style="text-align: left;">
<span style="font-size: large;">- 2 żółtka</span></div>
<div style="text-align: left;">
<span style="font-size: large;">- 1/2 szklanki cukru do obtoczenia</span></div>
</div>
<div style="border: 0px none; font-family: "open sans",sans-serif; outline: 0px none; padding: 0px; vertical-align: baseline;">
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMwIbtJ0-OL2ixs0-eYpatooDvmQM2OkRuXdmO8bIkyM0mpBmuGHLdYSh1ZhP2pMK4uJUZdF1rbUWLGdvmjfwiDI7dLLg2zxSTAv6JxRGUypYiBwRhLOos5vBHu7j_QtXAlYZk2Z8m-Q/s1600/gplus-498023381.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="717" data-original-width="877" height="261" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMwIbtJ0-OL2ixs0-eYpatooDvmQM2OkRuXdmO8bIkyM0mpBmuGHLdYSh1ZhP2pMK4uJUZdF1rbUWLGdvmjfwiDI7dLLg2zxSTAv6JxRGUypYiBwRhLOos5vBHu7j_QtXAlYZk2Z8m-Q/s320/gplus-498023381.jpg" width="320" /></span></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<div style="text-align: left;">
<span style="font-size: large;"><u><i><b>Jak to wszystko zrobić?</b></i></u></span></div>
</div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Do przesianej mąki zetrzyj masło na tarce o grubych oczkach.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgejks2PrK3KSe6DIqlQ7Yfu1qvFVZBg1q3Zw6yL6lGt8aqeE136O5LiKo2GPyW360vInOfdAzY6wDmcRx5DYWmJgm0umwKi3SCDwwl9wHSp6Y5pwrOC0jsoeEyPMPwRbG3YYg6sf0fwg/s1600/gplus-1229122491.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="720" data-original-width="1280" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgejks2PrK3KSe6DIqlQ7Yfu1qvFVZBg1q3Zw6yL6lGt8aqeE136O5LiKo2GPyW360vInOfdAzY6wDmcRx5DYWmJgm0umwKi3SCDwwl9wHSp6Y5pwrOC0jsoeEyPMPwRbG3YYg6sf0fwg/s320/gplus-1229122491.jpg" width="320" /></span></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Palcami rozetrzyj mąkę z masłem, tak jak na kruszonkę. Dodaj twaróg i dwa żółtka.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaN6nKXZYiZxtgAj6EJudNMCSGOA-okTrlxG-NtYEQCWRQGMPcjjhihS5LzgBKkMn2r0QHGtouUQoPLZrddA5orLFgKZf8h4tGA8i9STbyniq4OMlM2eTG1kWbHomaZCq4QiOzpDq8Qg/s1600/gplus1128988346.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="720" data-original-width="1280" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaN6nKXZYiZxtgAj6EJudNMCSGOA-okTrlxG-NtYEQCWRQGMPcjjhihS5LzgBKkMn2r0QHGtouUQoPLZrddA5orLFgKZf8h4tGA8i9STbyniq4OMlM2eTG1kWbHomaZCq4QiOzpDq8Qg/s320/gplus1128988346.jpg" width="320" /></span></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Wyrób ciasto tak jak na kruche. Zawiń w folię i odstaw na ok. 30 min do lodówki.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh5vHRrj_D-NQBzF3jLUGjmX0sZ8pE_r1LQk9ky4noR-3WTW5OOcwuAvOlR39LIZPVbYLJUiw1A0cL-S5CeJhb-AF9jqFiR8L2x31xGkVRCXxW6Wbo2jXTA32YfRUYriOSxYGkCQnt4g/s1600/gplus-80743893.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="623" data-original-width="1089" height="183" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh5vHRrj_D-NQBzF3jLUGjmX0sZ8pE_r1LQk9ky4noR-3WTW5OOcwuAvOlR39LIZPVbYLJUiw1A0cL-S5CeJhb-AF9jqFiR8L2x31xGkVRCXxW6Wbo2jXTA32YfRUYriOSxYGkCQnt4g/s320/gplus-80743893.jpg" width="320" /></span></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Rozwałkuj ciasto na grubość ok 3 mm. Powinno być tak elastyczne, żeby nie było potrzeby podsypywania mąka i łatwo zdejmowało się ze stolnicy.</span><br />
<span style="font-size: large;">Wykrawaj z niego kółeczka o średnicy ok 7 cm.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz5OUduau0de7L0KtH2k7oHjgL3tMk3NQJxPGs8VDbBBSDdKOklQh6406zzMHnAIK5Uz5xZD41vPxeStHQyQ1RTDkWqOw13b7YGS277GgMxphcuEgwvFVf7jyZF_61JlSRG-3jaXHAzg/s1600/gplus-441461599.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="714" data-original-width="997" height="229" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz5OUduau0de7L0KtH2k7oHjgL3tMk3NQJxPGs8VDbBBSDdKOklQh6406zzMHnAIK5Uz5xZD41vPxeStHQyQ1RTDkWqOw13b7YGS277GgMxphcuEgwvFVf7jyZF_61JlSRG-3jaXHAzg/s320/gplus-441461599.jpg" width="320" /></span></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Obtocz w cukrze. W zależności od poziomu wybranej przez Ciebie słodkości - z jednej lub z dwóch stron. Następnie złóż kółeczko dwa razy na pół, tak żeby powstała ćwiartka.</span></div>
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<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjramdyhJ7JMS1TElvqCvm4w9OStqbAJaU97TAgNSGC565Sm7lqZ0hVU6H4BOP2gJXPHaH6WSn9Gn7f9mQp_6DnVZ-YyoZ103l8VUanH3YXF9R94hmgVNV9gznIJojz0Q57sbEImOw0Ew/s1600/gplus-209493803.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="720" data-original-width="1280" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjramdyhJ7JMS1TElvqCvm4w9OStqbAJaU97TAgNSGC565Sm7lqZ0hVU6H4BOP2gJXPHaH6WSn9Gn7f9mQp_6DnVZ-YyoZ103l8VUanH3YXF9R94hmgVNV9gznIJojz0Q57sbEImOw0Ew/s320/gplus-209493803.jpg" width="320" /></span></a></span></div>
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<span style="font-size: large;">Przełóż na blachę i piecz ok. 25 min w 170°C.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhh18ISGKJZP1T3JV8Kn8Ed2jKKb45ky6XJfcTHQUC8G9_jlBbVnHrqweVvP5hqcAhP_IbFTaQmdMvSpbI7IbI9DUIWd_Tu6NfufbyvcwXVBmB16WZ_-HtySaqPJoaWNFRfzH_zW7GjNA/s1600/gplus-1148301766.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="720" data-original-width="1280" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhh18ISGKJZP1T3JV8Kn8Ed2jKKb45ky6XJfcTHQUC8G9_jlBbVnHrqweVvP5hqcAhP_IbFTaQmdMvSpbI7IbI9DUIWd_Tu6NfufbyvcwXVBmB16WZ_-HtySaqPJoaWNFRfzH_zW7GjNA/s320/gplus-1148301766.jpg" width="320" /></span></a></span></div>
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<span style="font-size: large;">Gotowe!</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_dZW67TPGL8ENWH578fHvO2TcnreLH1DDdtDmliMCs_6u3cZJDonPPk-4I2WTychyphenhyphenuI8zWkeixBChAsq5Ds9q_xHW_HXKUAYKfSs2v5rYIz-yioz53BQpT0YPIXiqVVE9KdE0vfVTwA/s1600/gplus1401602325.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="720" data-original-width="1280" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_dZW67TPGL8ENWH578fHvO2TcnreLH1DDdtDmliMCs_6u3cZJDonPPk-4I2WTychyphenhyphenuI8zWkeixBChAsq5Ds9q_xHW_HXKUAYKfSs2v5rYIz-yioz53BQpT0YPIXiqVVE9KdE0vfVTwA/s320/gplus1401602325.jpg" width="320" /></span></a></span></div>
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<span style="font-size: large;">Smacznego! :)</span><br />
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<span style="font-size: large;">K.</span></div>
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Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-14404957539221593372018-05-17T13:09:00.003-07:002019-05-19T13:56:03.687-07:00Pyszny i szybki quiche z botwinką i oscypkiem<div style="text-align: center;">
<span style="font-family: inherit; font-size: large;">Jeśli nie masz pomysłu na kolację, polecam to danie!</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcRPhAQCMJ9Ug3YOdua4v9YPGwYUtNEaY0Q3R9dCe62_rDwFTZqVyzI-q4yfi6qADTBIYCFB0FgAr4AHUhZ3-kw7Xs3FLtmwYDI612QnhvSFOvfoiZ4k3Q7x1LV6hSxXrRsCv1D5RTnw/s1600/IMG_20180517_202853_558.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: inherit; font-size: large;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcRPhAQCMJ9Ug3YOdua4v9YPGwYUtNEaY0Q3R9dCe62_rDwFTZqVyzI-q4yfi6qADTBIYCFB0FgAr4AHUhZ3-kw7Xs3FLtmwYDI612QnhvSFOvfoiZ4k3Q7x1LV6hSxXrRsCv1D5RTnw/s320/IMG_20180517_202853_558.jpg" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Składniki:</span><br />
<u><span style="font-family: inherit; font-size: large;">kruche ciasto</span></u><br />
<span style="font-family: inherit; font-size: large;">200-250 g mąki</span><br />
<span style="font-family: inherit; font-size: large;">100-125 g zimnego masła</span><br />
<span style="font-family: inherit; font-size: large;">1 żółtko</span><br />
<span style="font-family: inherit; font-size: large;">szczypta soli</span><br />
<span style="font-family: inherit; font-size: large;">1/4 szklanki zimnej wody</span><br />
<span style="font-family: inherit; font-size: large;"><br /></span>
<u><span style="font-family: inherit; font-size: large;">masa jajeczna:</span></u><br />
<span style="font-family: inherit; font-size: large;">3-4 jajka</span><br />
<span style="font-family: inherit; font-size: large;">duża kwaśna śmietana (ok. 250 ml)</span><br />
<span style="font-family: inherit; font-size: large;">do smaku: sól, pieprz/chilly, curry, czosnek, gałka muszkatołowa, kumin</span><br />
<span style="font-family: inherit; font-size: large;">starty parmezan</span><br />
<span style="font-family: inherit; font-size: large;"><br /></span>
<u><span style="font-family: inherit; font-size: large;">dodatki</span></u><br />
<span style="font-family: inherit; font-size: large;">pęczek botwinki z buraczkami</span><br />
<span style="font-family: inherit; font-size: large;">oscypek</span><br />
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<span style="font-family: inherit; font-size: large;"><br /></span>
<b><i><span style="font-family: inherit; font-size: large;">Jak to wszystko zrobić? </span></i></b><br />
<i><span style="font-family: inherit; font-size: large;">wersja dla leniuszków</span></i><br />
<span style="font-family: inherit; font-size: large;">Przełóż do wysmarowanej tłuszczem formy kupione w sklepie, gotowe ciasto na tartę. </span><br />
<span style="font-family: inherit; font-size: large;">Od razu zalej masą jajeczną. </span><br />
<span style="font-family: inherit; font-size: large;">Dalej postępuj jak w przypadku wersji dla ambitnych 😉</span><br />
<span style="font-family: inherit; font-size: large;"><br /></span>
<i><span style="font-family: inherit; font-size: large;">wersja dla ambitnych</span></i><br />
<span style="font-family: inherit; font-size: large;">Wszystkie składniki na kruche ciasto, zagnieć do uzyskania jednolitej masy.</span><br />
<span style="font-family: inherit; font-size: large;">Włóż na chwilę do lodówki lub zamrażarki.</span><br />
<span style="font-family: inherit; font-size: large;">Przed wyłożeniem na blachę, ciasto rozwałkuj w okrąg. </span><br />
<span style="font-family: inherit; font-size: large;">Przełóż do wysmarowanej tłuszczem formę do tarty.</span><br />
<span style="font-family: inherit; font-size: large;">Lub po prostu kawałkami ciasta wylep blachę.</span><br />
<span style="font-family: inherit; font-size: large;">Ciasto nakłuj widelcem i piecz przez ok. 15 minut w 180°C.</span><br />
<span style="font-family: inherit; font-size: large;">Wyjmij i lekko ostudź.</span><br />
<span style="font-family: inherit; font-size: large;"><br /></span>
<span style="font-family: inherit; font-size: large;">Wszystkie składniki do masy jajecznej przełóż do miski i wymieszaj.</span><br />
<span style="font-family: inherit; font-size: large;">Przelej na podpieczone ciasto.</span><br />
<span style="font-family: inherit; font-size: large;"><br /></span>
<span style="font-family: inherit; font-size: large;">Na górze ułóż pokrojoną botwinkę i oscypka.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5ygqK2DajKOpqVaK4lLfa5i592qUMYqAo-0kIWDdcOAT_gO1n0E21wRSx4FdvxRqijFvlK7D0S2WtK5Q-0O4zRAQ06MWp_rGWxEh9H_9JNAq-dDIPchzWefVIpHugafeQQIoPLBKxrg/s1600/IMG_20180517_193944_069.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><span style="font-family: inherit; font-size: large;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5ygqK2DajKOpqVaK4lLfa5i592qUMYqAo-0kIWDdcOAT_gO1n0E21wRSx4FdvxRqijFvlK7D0S2WtK5Q-0O4zRAQ06MWp_rGWxEh9H_9JNAq-dDIPchzWefVIpHugafeQQIoPLBKxrg/s320/IMG_20180517_193944_069.jpg" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Piecz przez ok. 20-30 minut w 180°C lub jeśli zobaczysz, że masa jajeczna ładnie się zezłociła.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyOwXwrczpha9fhSopqrT0HnCyI1LUHh5YWufhiWogMAIHfoJP8J60D2wsibVrIfZpuMi3Y__0bNH0HkMP194EYw2Y-WgBWS2Va9uy1j2FQtRBiZNx-YXURSnRXzKbs7MZRnOguE9xuA/s1600/IMG_20180517_204914_227.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: inherit; font-size: large;"><img border="0" data-original-height="1440" data-original-width="1440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyOwXwrczpha9fhSopqrT0HnCyI1LUHh5YWufhiWogMAIHfoJP8J60D2wsibVrIfZpuMi3Y__0bNH0HkMP194EYw2Y-WgBWS2Va9uy1j2FQtRBiZNx-YXURSnRXzKbs7MZRnOguE9xuA/s320/IMG_20180517_204914_227.jpg" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Smacznego! :)</span><br />
<span style="font-family: inherit; font-size: large;"><br /></span>
<span style="font-family: inherit; font-size: large;">K.</span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-48935038039418375222013-09-14T09:56:00.001-07:002013-09-14T09:57:49.065-07:00Ciasto czekoladowe ze śliwkami pod cynamonową pianką <span style="font-size: large;">Jeśli nie masz pomysłu na weekendowe ciasto, to ten przepis jest właśnie dla Ciebie!</span><br />
<span style="font-size: large;">Szybkie i proste w przygotowaniu!</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiltc7ya25VbR1LH2bRUeCcUEv1dHue4_naxFjyivXeAu0uEfRz9-my3CVdYZIhYl-Wkyv1SPth_9Jf6DepDtIHQprUcElQsLtH7Hr8ZjR7nmVcJD0QRt1gaKn-5ZPlNZh8dpKO751Jsg/s1600/blogIMG_8064.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="220" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiltc7ya25VbR1LH2bRUeCcUEv1dHue4_naxFjyivXeAu0uEfRz9-my3CVdYZIhYl-Wkyv1SPth_9Jf6DepDtIHQprUcElQsLtH7Hr8ZjR7nmVcJD0QRt1gaKn-5ZPlNZh8dpKO751Jsg/s320/blogIMG_8064.JPG" width="320" /></a></div>
<b><u><span style="font-size: large;">Składniki:</span></u></b><br />
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiltc7ya25VbR1LH2bRUeCcUEv1dHue4_naxFjyivXeAu0uEfRz9-my3CVdYZIhYl-Wkyv1SPth_9Jf6DepDtIHQprUcElQsLtH7Hr8ZjR7nmVcJD0QRt1gaKn-5ZPlNZh8dpKO751Jsg/s1600/blogIMG_8064.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><span style="font-size: large;"></span></a><br />
<span style="font-size: large;">3 szklanki mąki pszennej<br />250 g margaryny<br />1 szklanka cukru + 3 łyżki<br />5-6 jajek<br />3 łyżki kakao<br />1 i 1/2 łyżeczki proszku do pieczenia<br />2 łyżki cynamonu<br />1 kg śliwek<br />1 i 1/2 łyżki mąki ziemniaczanej<br />tłuszcz do formy</span><br />
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<span style="font-size: large;">Zagnieć ciasto z mąki wymieszanej z proszkiem do pieczenia, kakao, cukrem, żółtkami i margaryną.</span></div>
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<span style="font-size: large; margin-left: 1em; margin-right: 1em;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbSn0MVzHNRQWNFJ_j2XUE455e0w1kn0wDpVgbFeXzMgD8yOw6tujx2fqq4A0UNtmOcGRphi0Maw3Ci6pNG-cgCCkoekTBu0DNrRMeI4s8RTqeHTLKpwRQdPTrklumGgTJ2PxvlbltUQ/s1600/blogIMG_8029.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbSn0MVzHNRQWNFJ_j2XUE455e0w1kn0wDpVgbFeXzMgD8yOw6tujx2fqq4A0UNtmOcGRphi0Maw3Ci6pNG-cgCCkoekTBu0DNrRMeI4s8RTqeHTLKpwRQdPTrklumGgTJ2PxvlbltUQ/s320/blogIMG_8029.JPG" width="320" /></a></span></div>
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<span style="font-size: large;">Z przygotowanego ciasta zrób wałek, </span></div>
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<span style="font-size: large;">oddziel 1/3 i włóż ją do zamrażalnika.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNH2fHRHiFOv7AP8BNfuaCudy0wvTqfytNmA0L6PkiinXonHj7uKhPVOOS_OvYyMMgQ1hYu084o5DRHaMrhJUBvaBKg0mzn9tAnkP0tpMadVyc7YCTUpoLWaBXLuJl0eMtN6aEphL3mA/s1600/blogIMG_8031.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNH2fHRHiFOv7AP8BNfuaCudy0wvTqfytNmA0L6PkiinXonHj7uKhPVOOS_OvYyMMgQ1hYu084o5DRHaMrhJUBvaBKg0mzn9tAnkP0tpMadVyc7YCTUpoLWaBXLuJl0eMtN6aEphL3mA/s320/blogIMG_8031.JPG" width="320" /></span></a></div>
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<span style="font-size: large;">Pozostałym ciastem wyłóż natłuszczoną formę i wstaw </span></div>
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<span style="font-size: large;">na ok. 15 min do piekarnika o temperaturze 180ºC.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-iE7T3gTdiTexRtKMVHPGfrcLzqSj_XvIVWVGSM0-uUFB3iz77HlYD7PRARqklglUFMGj5sOJFXFWWLBCY7Js6hNR6psmUJLJpr76yA6CHYH-fyjVYv0oWfgoGZQwlmTcwytEBma9Pg/s1600/blogIMG_8033.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-iE7T3gTdiTexRtKMVHPGfrcLzqSj_XvIVWVGSM0-uUFB3iz77HlYD7PRARqklglUFMGj5sOJFXFWWLBCY7Js6hNR6psmUJLJpr76yA6CHYH-fyjVYv0oWfgoGZQwlmTcwytEBma9Pg/s320/blogIMG_8033.JPG" width="217" /></span></a></div>
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<span style="font-size: large;">Na podpieczone ciasto ułóż śliwki i cynamonową piankę, zrobioną</span></div>
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<span style="font-size: large;"> z białek, szczypty soli, cukru, mąki ziemniaczanej i cynamonu.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhABCYGq7X04-YhgHmByHUdKwfMMeVN26TgYwo9o2w2l7c3KHe0MPTynTd1HBx8FRjDEVeCJGxBbqyHssA8dDhhkt9VrKnxRt0sDLpeezaUP14nEIbCmyKfSivctD5kcn03HcamVBJzpg/s1600/blogIMG_8037.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-size: large;"><img border="0" height="194" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhABCYGq7X04-YhgHmByHUdKwfMMeVN26TgYwo9o2w2l7c3KHe0MPTynTd1HBx8FRjDEVeCJGxBbqyHssA8dDhhkt9VrKnxRt0sDLpeezaUP14nEIbCmyKfSivctD5kcn03HcamVBJzpg/s320/blogIMG_8037.JPG" width="320" /></span></a></div>
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<span style="font-size: large;"><br />Na piankę zetrzyj resztę ciasta i wstaw do piekarnika</span></div>
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<span style="font-size: large;"> o temperaturze 180ºC na 30-40 min.</span></div>
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<span style="font-size: large;">Smacznego!</span></div>
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<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;">:)</span></div>
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<span style="font-size: large;">K.</span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com81tag:blogger.com,1999:blog-7709446358523460309.post-78349248998616893582013-06-22T12:01:00.001-07:002013-07-18T09:54:11.670-07:00Sałatka z ziemniakami i rzodkiewką<div class="separator" style="clear: both;">
<span style="font-size: large;">Właśnie siedzimy sobie z moim najukochańszym tatusiem</span><span style="font-size: large;"> </span><span style="font-size: large;">na naszym pięknym tarasie</span><span style="font-size: large;"> i czekamy na smakołyki z grilla :)</span></div>
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<span style="font-size: large;">W tle słychać śpiew ptaków, a w powietrzu unosi się </span><span style="font-size: large;">dym pełen grillowych zapachów i jaśminu </span><span style="font-size: large;">:)</span></div>
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<span style="font-size: large;">Doskonałym dodatkiem do dań z grilla jest sałatka z rzodkiewką <br />i ziemniakami, którą m</span><span style="font-size: large;">ożna również podawać jako osobne danie :)</span></div>
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<b><u><span style="font-size: large;">Składniki:</span></u></b></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9eCz_Gtrj6usnxUdyNlwXwTDatBRU62Sb3_acrYZRki6HQlbC5sPFABnru-WCkMIsHPUOfOBGYZkHpO7txODZXIcyhxQmTUWQqnsD0dfPLx_fCyuefNojo7x6crlK5R3DcgKE4vdUsA/s1600/sa%25C5%2582atkaIMG_7507.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="234" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9eCz_Gtrj6usnxUdyNlwXwTDatBRU62Sb3_acrYZRki6HQlbC5sPFABnru-WCkMIsHPUOfOBGYZkHpO7txODZXIcyhxQmTUWQqnsD0dfPLx_fCyuefNojo7x6crlK5R3DcgKE4vdUsA/s320/sa%25C5%2582atkaIMG_7507.JPG" width="320" /></a><span style="font-size: large;">50 dag młodych </span></div>
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<span style="font-size: large;">ziemniaków</span></div>
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<span style="font-size: large;">pęczek rzodkiewek</span></div>
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<span style="font-size: large;">ogórek</span></div>
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<span style="font-size: large;">pęczek koperku</span></div>
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<span style="font-size: large;">ząbek czosnku</span></div>
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<span style="font-size: large;">cytryna</span></div>
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<span style="font-size: large;">oliwa</span></div>
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<span style="font-size: large;">sól</span></div>
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<span style="font-size: large;">pieprz</span></div>
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<span style="font-size: large;">cukier</span><br />
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<span style="font-size: large;">Ziemniaki dokładnie wyszoruj (ja na chwilkę wkładam ziemniaki </span></div>
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<span style="font-size: large;">do miski z wodą i szoruje ostrą stroną gąbki) i ugotuj w osolonym wrzątku. Wyciągnij na talerz i przestudź.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKWF7lnL3MPWZ0JNZnyrPyzGfxtNLzhwrDzFIxIcsSMVb6ZEGF4QIk-HhiUKwYp-r5TAiB9eoEs3eeiLfQaQjdbVySEhoOsKSk169cfWrZFxPKlBaNB2qhNGEAFAwe7jF78IZRh8SO1Q/s1600/sa%25C5%2582atkaIMG_7475.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="247" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKWF7lnL3MPWZ0JNZnyrPyzGfxtNLzhwrDzFIxIcsSMVb6ZEGF4QIk-HhiUKwYp-r5TAiB9eoEs3eeiLfQaQjdbVySEhoOsKSk169cfWrZFxPKlBaNB2qhNGEAFAwe7jF78IZRh8SO1Q/s320/sa%25C5%2582atkaIMG_7475.JPG" width="320" /></a></div>
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<span style="font-size: large;">Rzodkiewki oczyść i potnij w ćwiartki, ogórka umyj i pokrój </span></div>
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<span style="font-size: large;">w półplasterki, a koperek opłucz i posiekaj.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYA8CzTVhTmqRsMyj7CwiMfZ0M4OcO4LoyV_K2mT09gSeD2rC0ViCywEy-GAAXtBpjPFE8bzfKNOTaj0EwxifAvUJZeio894tP1vEoWJS1C8p87D_oycRa-xlsbtauNovUsLHwz9u7gw/s1600/sa%25C5%2582atkaIMG_7492.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYA8CzTVhTmqRsMyj7CwiMfZ0M4OcO4LoyV_K2mT09gSeD2rC0ViCywEy-GAAXtBpjPFE8bzfKNOTaj0EwxifAvUJZeio894tP1vEoWJS1C8p87D_oycRa-xlsbtauNovUsLHwz9u7gw/s320/sa%25C5%2582atkaIMG_7492.JPG" width="320" /></a></div>
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<span style="font-size: large;">Ostudzone ziemniaki pokrój w ćwiartki i przełóż do miski, </span></div>
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<span style="font-size: large;">dodaj rzodkiewkę, ogórka </span><span style="font-size: large;">i koperek.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtvfzc4BRNLv6jWKKxeJN-Nz2fZ7N-8z99BTm6WMnsmRjrGxOfuTQOjr_DmHXs5SAVcpS-sUd6csmqJhi_00EmJu9OjyLsz2jp60oT6Q6ue8pkOn_kzUEJOoQZPh9xhdf5FozZmeFk-Q/s1600/sa%25C5%2582atkaIMG_7498.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" height="263" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtvfzc4BRNLv6jWKKxeJN-Nz2fZ7N-8z99BTm6WMnsmRjrGxOfuTQOjr_DmHXs5SAVcpS-sUd6csmqJhi_00EmJu9OjyLsz2jp60oT6Q6ue8pkOn_kzUEJOoQZPh9xhdf5FozZmeFk-Q/s320/sa%25C5%2582atkaIMG_7498.JPG" width="320" /></a></div>
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<span style="font-size: large;">W międzyczasie zrób sos:</span></div>
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<span style="font-size: large;">w soku z cytryny rozpuść sól i cukier, dodaj pieprz, </span></div>
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<span style="font-size: large;">przeciśnięty przez praskę czosnek i 3 łyżki oliwy.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTnX9of0QW8CHoAjXWS36xUl24ky6J9d3ucrC9j-vlLQVcxQHeahiKOLTBZCeC5QEStCPad4B6bLAKvTyOG7bgE4FpFX3E0nmqz1YcVn2mu1K4qCOmiX7moYenw1bMIrEi7ojHh1tjfg/s1600/sa%25C5%2582atkaIMG_7160.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTnX9of0QW8CHoAjXWS36xUl24ky6J9d3ucrC9j-vlLQVcxQHeahiKOLTBZCeC5QEStCPad4B6bLAKvTyOG7bgE4FpFX3E0nmqz1YcVn2mu1K4qCOmiX7moYenw1bMIrEi7ojHh1tjfg/s320/sa%25C5%2582atkaIMG_7160.JPG" width="320" /></a></div>
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<span style="font-size: large;">Mieszaj aż powstanie aksamitna emulsja.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCyySJNnrCwl_Uuj54PjpU7O83vzN_1NvaUxBx1CFnfTnyC-TzPx1Od0mZtsZiPPelOwVQ7lhQZ4UbNwWFnr7Pu_E79sgP4uzIiYUzXHAib-Ya3viq3VuI6K4oPfnba7yeqMSXFmphRw/s1600/sa%25C5%2582atka1IMG_7499.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="280" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCyySJNnrCwl_Uuj54PjpU7O83vzN_1NvaUxBx1CFnfTnyC-TzPx1Od0mZtsZiPPelOwVQ7lhQZ4UbNwWFnr7Pu_E79sgP4uzIiYUzXHAib-Ya3viq3VuI6K4oPfnba7yeqMSXFmphRw/s320/sa%25C5%2582atka1IMG_7499.JPG" width="320" /></a></div>
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<span style="font-size: large;">Sos wlej do sałatki i starannie wymieszaj, a później przełóż </span></div>
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<span style="font-size: large;">do salaterki lub na talerz.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizGB_ezq40boY04UfTrJLfSoI2bUZQXMoSJ9_BP0FM9kVMiptwbMXdukQNLxm5j9dfYCou4irBTet2ZQaC5hRC58GUTQDNaEGycVta3Lgi2GUMIW9SVZrEA2hcEKWzbgEpzCVs6SWggQ/s1600/sa%25C5%2582atkaIMG_7504.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizGB_ezq40boY04UfTrJLfSoI2bUZQXMoSJ9_BP0FM9kVMiptwbMXdukQNLxm5j9dfYCou4irBTet2ZQaC5hRC58GUTQDNaEGycVta3Lgi2GUMIW9SVZrEA2hcEKWzbgEpzCVs6SWggQ/s320/sa%25C5%2582atkaIMG_7504.JPG" width="320" /></a></div>
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<span style="font-size: large;">Smacznego! </span></div>
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<span style="font-size: large;">:)</span></div>
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<span style="font-size: large;">K.</span></div>
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Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-20327586927293143382013-06-18T12:17:00.001-07:002013-06-18T12:27:04.616-07:00Wiosenne placuszki z cukinii<span style="font-size: large;">Po długim okresie nieobecności spowodowanym zwyczajnym brakiem czasu, pora na małe odświeżenie!</span><br />
<span style="font-size: large;">Wprowadzamy wiosnę do kuchni!</span><br />
<span style="font-size: large;">Dzisiaj przepyszne placuszki z cukinii, które można podawać na ciepło i na zimno :)</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;"><br /></span>
<span style="font-size: large;"><u><b>Składniki:</b></u></span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0OF3Ji14_P0X0l3fy5P4qi6LPj2GecMTkpOfr2f5LSKnMylNwmxTvF9BX7YnQh2LRlWO8xlVLLKloBKVZ_yE_odTRUOt6CSsdiaRN9f5I0G5eTbp1HSwbJdxg215gZOtIqfVZguHgJg/s1600/placuszki+IMG_7357.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="273" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0OF3Ji14_P0X0l3fy5P4qi6LPj2GecMTkpOfr2f5LSKnMylNwmxTvF9BX7YnQh2LRlWO8xlVLLKloBKVZ_yE_odTRUOt6CSsdiaRN9f5I0G5eTbp1HSwbJdxg215gZOtIqfVZguHgJg/s400/placuszki+IMG_7357.JPG" width="400" /></a></div>
<br />
<span style="font-size: large;">2 średnie cukinie</span><br />
<span style="font-size: large;">1 duży ząbek czosnku</span><br />
<span style="font-size: large;">1 mała cebula</span><br />
<span style="font-size: large;">1 łyżka drobno pokrojonego koperku</span><br />
<span style="font-size: large;">2 jajka</span><br />
<span style="font-size: large;">2 łyżki gęstego jogurtu naturalnego</span><br />
<span style="font-size: large;">5-6 łyżek mąki</span><br />
<span style="font-size: large;">sól, pieprz</span><br />
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<span style="font-size: large;">Cukinie dokładnie umyj i odetnij końce.</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Zetrzyj na tarce o dużych oczkach, lekko posól i odstaw na chwilkę.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHbW13T_0NF-ajh7yrsVIfOeqgvWC_AJ0mdC5MGWL1IXsz7u5eCU-uaSHdq8YtjTON0eyP03AWMMX19diw49DOFnzAv0sZN4RJZHxJ5LBQ_f53oqCOW2aomfdKG6guj0AvjFynk-bkSg/s1600/placuszki+IMG_7334.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="247" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHbW13T_0NF-ajh7yrsVIfOeqgvWC_AJ0mdC5MGWL1IXsz7u5eCU-uaSHdq8YtjTON0eyP03AWMMX19diw49DOFnzAv0sZN4RJZHxJ5LBQ_f53oqCOW2aomfdKG6guj0AvjFynk-bkSg/s320/placuszki+IMG_7334.JPG" width="320" /></a></div>
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<span style="font-size: large;">Odciśnij nadmiar wody i dodaj pozostałe składniki.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB_yQt6akfqFYsbaQ4g8PLvLmFqT9jYjTW4-c39v_gDiBdnRqdAotGCRGYVnuS0RDWp9TPrZLjyjVbrutYm3rw9wvnEubuZZxZ-sVWWyDRBpV8iNuwfFKOpPA7hVnqgJGEiwtNiaaB9A/s1600/placuszki+IMG_7339.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="249" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB_yQt6akfqFYsbaQ4g8PLvLmFqT9jYjTW4-c39v_gDiBdnRqdAotGCRGYVnuS0RDWp9TPrZLjyjVbrutYm3rw9wvnEubuZZxZ-sVWWyDRBpV8iNuwfFKOpPA7hVnqgJGEiwtNiaaB9A/s320/placuszki+IMG_7339.JPG" width="320" /></a></div>
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<span style="font-size: large;">Wszystko dokładnie wymieszaj.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGRKbgmyoAWtUAsr7qgpGl5RVLujh7fTN0-MxT2qa3NlHyw4xH2T2g0DoPRAKwpNSsrSpy_9HPcNvBWRcKooMLz7_Rl9VhQEE9Wm8C_5AO7b4pO-Sfpr0yOyuC0UdwtwtMuXxOvCXGOA/s1600/placuszki+IMG_7341.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="253" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGRKbgmyoAWtUAsr7qgpGl5RVLujh7fTN0-MxT2qa3NlHyw4xH2T2g0DoPRAKwpNSsrSpy_9HPcNvBWRcKooMLz7_Rl9VhQEE9Wm8C_5AO7b4pO-Sfpr0yOyuC0UdwtwtMuXxOvCXGOA/s320/placuszki+IMG_7341.JPG" width="320" /></a></div>
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<span style="font-size: large;">Na patelni rozgrzej oliwę z oliwek lub olej. </span></div>
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<span style="font-size: large;">Nakładaj masę po łyżce, wyrównując powierzchnię.</span></div>
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<span style="font-size: large;">Powinny być lekko spłaszczone (tak jak placki ziemniaczane).</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyUJJdLvswGgiYII9Y3QDhaUwlVL2e33VqhxB2MvJzXC6N0Flm_PcfrLjCz_ACli_cfK9lMqN3j66LHP3qhagnDYqlFQ_J3SJVlj2C7tlVF1B8_b9fAGLxmAmwS2LZtSjKeqeB6pkWyQ/s1600/placuszki+IMG_7345.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyUJJdLvswGgiYII9Y3QDhaUwlVL2e33VqhxB2MvJzXC6N0Flm_PcfrLjCz_ACli_cfK9lMqN3j66LHP3qhagnDYqlFQ_J3SJVlj2C7tlVF1B8_b9fAGLxmAmwS2LZtSjKeqeB6pkWyQ/s320/placuszki+IMG_7345.JPG" width="320" /></a></div>
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<span style="font-size: large;">Smaż z obu stron na złoty kolor.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-ZxzY5AzhFHk1VybNdOuXmdCPcZ_-0a-s0i29T-1b70cn7PPM9cRJNHv_lZqRrpN-pFHmqDtxoIAnL7jkySf-qq4Kix55FQGVuR1a-UdpWoXF3mP0ugFSjI1fMbPm3fwqJ0ElU5mOQw/s1600/placuszki+IMG_7353.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="223" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-ZxzY5AzhFHk1VybNdOuXmdCPcZ_-0a-s0i29T-1b70cn7PPM9cRJNHv_lZqRrpN-pFHmqDtxoIAnL7jkySf-qq4Kix55FQGVuR1a-UdpWoXF3mP0ugFSjI1fMbPm3fwqJ0ElU5mOQw/s320/placuszki+IMG_7353.JPG" width="320" /></a></div>
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<span style="font-size: large;">Placuszki świetnie smakują same, ale jeszcze lepsze są z odrobiną jogurtu naturalnego i ulubionymi dodatkami, np.</span><span style="font-size: large;"> oliwkami, serem feta, ostrą papryczką.</span></div>
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<span style="font-size: large;">Smacznego!</span></div>
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<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;">:)</span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">K.</span></div>
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Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-25572943587145160482012-12-24T13:46:00.000-08:002012-12-25T15:00:43.459-08:00MOJE TEGOROCZNE ŚWIĄTECZNE WYPIEKI<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9uBwvjDGrI6urGvE6dkRs2wfXHSBTY0DFdqFFRx9BcQOrIw-BTOMdDjghaiXOh8iIAtxLjEJxYO1OPtXi5Hf9catRmAXW_REOvrX6xtkhmHUjvfE9vY_FUtBCYRmHqXB9xmsNUnnw-w/s1600/fbIMG_6772.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="275" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9uBwvjDGrI6urGvE6dkRs2wfXHSBTY0DFdqFFRx9BcQOrIw-BTOMdDjghaiXOh8iIAtxLjEJxYO1OPtXi5Hf9catRmAXW_REOvrX6xtkhmHUjvfE9vY_FUtBCYRmHqXB9xmsNUnnw-w/s400/fbIMG_6772.JPG" width="400" /></a></div>
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<span style="font-size: large;">jak co roku, nadszedł czas na robienie pierników i ciasteczek :)</span></div>
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<span style="font-size: large;">tym razem poszłam o krok dalej i pierniczki malowałam pędzelkiem, a oczka mają nowe kształty :<span style="font-size: large;">D</span></span></div>
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<span style="font-size: large;"> przepisy znajdziecie na blogu, więc<span style="font-size: large;"> <span style="font-size: large;">z</span></span>amieszczam tylko zdjęcia<span style="font-size: large;"><span style="font-size: large;"><span style="font-size: large;"> <span style="font-size: large;">:)</span></span> </span> </span></span><span style="font-size: large;"> </span></div>
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<span style="font-size: large;"><u><i><b>"oczka"</b></i></u></span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEir-BE5ZODDPTuf7qG9z1cRdOeQwqHd9FJuJoV0hrZUIxDUvmhF3zLFQEcz2PWE2LX-HjaTiT_jbGoU8RGY8hyphenhyphen_vAe2L5c7KHp0M4bU5iBCWETVzIPZ_JBga0iGLNiHgPoZ7uO0xcX76A/s1600/blogIMG_6614.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEir-BE5ZODDPTuf7qG9z1cRdOeQwqHd9FJuJoV0hrZUIxDUvmhF3zLFQEcz2PWE2LX-HjaTiT_jbGoU8RGY8hyphenhyphen_vAe2L5c7KHp0M4bU5iBCWETVzIPZ_JBga0iGLNiHgPoZ7uO0xcX76A/s320/blogIMG_6614.JPG" width="320" /></a><i><b> </b></i></span></div>
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<span style="font-size: large;"><i><b>niespodzianka dla maluchów</b></i></span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4LnWTvypt8yhh0FpQhlKuy2eGxDSOxCXNShmTgfNoVbwrI9KybE-CQ6vHD9hI8JJBcH9meyYyhxv8xd1jrg5XY2Gaze9pVdxGHj08ihjqspHZubnd3d7r-T_UlWgilf5LwjIsBVUPoA/s1600/blogIMG_6638.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="230" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4LnWTvypt8yhh0FpQhlKuy2eGxDSOxCXNShmTgfNoVbwrI9KybE-CQ6vHD9hI8JJBcH9meyYyhxv8xd1jrg5XY2Gaze9pVdxGHj08ihjqspHZubnd3d7r-T_UlWgilf5LwjIsBVUPoA/s320/blogIMG_6638.JPG" width="320" /></a><u><i><b></b></i></u></span></div>
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<div style="text-align: center;">
<span style="font-size: large;"><u><i><b>"pierniczki</b></i></u>"</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJFTzbDYBmE-6KVZVjtI6nPODRjzqDoA0NRIPMTE5eqW_OpGkJNs6Szd2vMcCuVlU1gcK7TcsShGkchzJwzDAe2dXJFM7x8j1NtTnf2aHA1z8DLxpfDCOki16bzPIdDxBpADORc0vwYw/s1600/blogIMG_6642.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJFTzbDYBmE-6KVZVjtI6nPODRjzqDoA0NRIPMTE5eqW_OpGkJNs6Szd2vMcCuVlU1gcK7TcsShGkchzJwzDAe2dXJFM7x8j1NtTnf2aHA1z8DLxpfDCOki16bzPIdDxBpADORc0vwYw/s320/blogIMG_6642.JPG" width="205" /></a></span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl0ZJ8gIS0OBZfDaDHYVtNxpj53YVq6JnGTtsbDGns_GLp2A88hEGbDShioqcFqOMy8jbnt5oqLui-qrswCJ0N0WAIAPI0ac3E_RLLlYvXq5Tg0fxW0Zu0ng0vLUIpbCwOdH5USueTyQ/s1600/blogIMG_6671.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl0ZJ8gIS0OBZfDaDHYVtNxpj53YVq6JnGTtsbDGns_GLp2A88hEGbDShioqcFqOMy8jbnt5oqLui-qrswCJ0N0WAIAPI0ac3E_RLLlYvXq5Tg0fxW0Zu0ng0vLUIpbCwOdH5USueTyQ/s320/blogIMG_6671.JPG" width="320" /></a></span></div>
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<span style="font-size: large;">A takie pakuneczki dostali najbliżsi :)</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdZb9TFgXXl29j6CLXtzN0bo7tdMekXBU7jfOJN7Y7U6I9s_ce0lnhqal39ZMF0GSWmc2Lcw-dnai74QJg_0dSGBr8fvTfNJwypsiLxLemQxeWT-Bj72h2VKYzRQDyUfWkmRNIJ3oYFg/s1600/blogIMG_6686.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdZb9TFgXXl29j6CLXtzN0bo7tdMekXBU7jfOJN7Y7U6I9s_ce0lnhqal39ZMF0GSWmc2Lcw-dnai74QJg_0dSGBr8fvTfNJwypsiLxLemQxeWT-Bj72h2VKYzRQDyUfWkmRNIJ3oYFg/s320/blogIMG_6686.JPG" width="213" /></a></span></div>
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<span style="font-size: large;">Wesołych Świąt! :)</span></div>
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<span style="font-size: large;">K.</span></div>
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Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-65630129655677183582012-11-04T09:56:00.000-08:002013-05-04T08:36:34.132-07:00SZARLOTKA BABCI JADWIGI<span style="font-family: inherit; font-size: large;">Po długiej nieobecności chcę Wam zaprezentować przepis na szarlotkę, który dostałam od mojej najukochańszej babci. </span><br />
<span style="font-family: inherit; font-size: large;">Jak dla mnie to najlepsza szarlotka na świecie! </span><br />
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<span style="font-family: inherit; font-size: large;"><u><b>Składniki:</b></u></span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUXzpy8ifZVP_iCjNRdPTwW2CiN9unTmuzRLPg4NeSjF0CsQWU9l-RktiCqUHiZvSXjPBAVlCnoK4DwDz77yXhULpvmeMHXTkeQbY2QLkJywtvvnmMRTlhtOKdchq_H9sUBsqDOg1Twg/s1600/IMG_5277.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="191" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUXzpy8ifZVP_iCjNRdPTwW2CiN9unTmuzRLPg4NeSjF0CsQWU9l-RktiCqUHiZvSXjPBAVlCnoK4DwDz77yXhULpvmeMHXTkeQbY2QLkJywtvvnmMRTlhtOKdchq_H9sUBsqDOg1Twg/s320/IMG_5277.JPG" width="320" /></span></a></div>
<span style="font-family: inherit; font-size: large;">3 szklanki mąki</span><br />
<span style="font-family: inherit; font-size: large;">5 łyżek cukru</span><br />
<span style="font-family: inherit; font-size: large;">5 żółtek</span><br />
<span style="font-family: inherit; font-size: large;">1 kostka masła</span><br />
<span style="font-family: inherit; font-size: large;">2 łyżeczki proszku do pieczenia</span><br />
<span style="font-family: inherit; font-size: large;">2 łyżki śmietany</span><br />
<span style="font-family: inherit; font-size: large;">ok. 1 kg jabłek</span><br />
<span style="font-family: inherit; font-size: large;">⅓ kostki masła</span><br />
<span style="font-family: inherit; font-size: large;">ok. 4 łyżki cukru</span><br />
<span style="font-family: inherit; font-size: large;">cynamon</span><br />
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<span style="font-family: inherit; font-size: large;">Z mąki wymieszanej z cukrem i proszkiem do pieczenia, usyp </span><br />
<span style="font-family: inherit; font-size: large;">górkę i zrób dziurkę.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgU70PQh0ztb9lHqIRYYN5l5ZkGlhXATry4_8rhyzFPyMq9RWol_YQ_-xjyP-eTuQIQUfl0U7FLsRyN5slQm3R4NkJ3rnV0fPotYkEohoYFK6hNzZTP6rZMGVokJZkEIwL7jlbnDxB-tQ/s1600/IMG_5114.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgU70PQh0ztb9lHqIRYYN5l5ZkGlhXATry4_8rhyzFPyMq9RWol_YQ_-xjyP-eTuQIQUfl0U7FLsRyN5slQm3R4NkJ3rnV0fPotYkEohoYFK6hNzZTP6rZMGVokJZkEIwL7jlbnDxB-tQ/s320/IMG_5114.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Dodaj żółtka,</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj273hC6Y3YtUEtfvztzyyoT8Dt8HoHPvDwXFMl7wV3HSb8bmwcsR6QgpR9HNx9YRSxCtck6cePuSVjq71uURX6oqqiGlTqO3i1sYSWHEoZzH0GwfeV7bbkC_vOvm2IcUDBJKZB4hCYbw/s1600/IMG_5117.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj273hC6Y3YtUEtfvztzyyoT8Dt8HoHPvDwXFMl7wV3HSb8bmwcsR6QgpR9HNx9YRSxCtck6cePuSVjq71uURX6oqqiGlTqO3i1sYSWHEoZzH0GwfeV7bbkC_vOvm2IcUDBJKZB4hCYbw/s320/IMG_5117.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">śmietanę,</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCyeu4Jnw28QIjNW5Y6jDSlD9eOrtXmj7-WXXMLYTu4A39WfB562R9Qwiafk1EcMnEL5MbdXRM0KaLksijHCAM_6LUC1nbFKrO_jLMUmFZ51LebPg3B3y3st1Uy1ORs3Vin8e7oDk-RQ/s1600/IMG_5126.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="222" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCyeu4Jnw28QIjNW5Y6jDSlD9eOrtXmj7-WXXMLYTu4A39WfB562R9Qwiafk1EcMnEL5MbdXRM0KaLksijHCAM_6LUC1nbFKrO_jLMUmFZ51LebPg3B3y3st1Uy1ORs3Vin8e7oDk-RQ/s320/IMG_5126.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">i wyciągnięte wcześniej - miękkie masło.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJYX8HkpM42TbbAbYV_q9yZx8FmVCe4ne2QOd6jdkm0m4JBjcJpNn368dJcuz0wvul2-HnUSnwCd3JNRzVcojitevjG-X0wk3FX7WLpir6csqsUAnIh-mmu9GiVLDVrHFFdXemEcnXWQ/s1600/IMG_5135.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="220" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJYX8HkpM42TbbAbYV_q9yZx8FmVCe4ne2QOd6jdkm0m4JBjcJpNn368dJcuz0wvul2-HnUSnwCd3JNRzVcojitevjG-X0wk3FX7WLpir6csqsUAnIh-mmu9GiVLDVrHFFdXemEcnXWQ/s320/IMG_5135.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Całość posiekaj dużym nożem i zagnieć.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjtIw2fJqR9oAqS2xl9GlZjJqIVP8X1SxPuyEfBweEBOorwjfyxQMy9ZjANlJ1gYSnXqNSjrHdjnMK1ACsZAAo8DKhtvXAIiYZt0rwEERy2LT0aAeUaH8EUMuPXsPqqzxGeenOhiU61w/s1600/IMG_5138.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjtIw2fJqR9oAqS2xl9GlZjJqIVP8X1SxPuyEfBweEBOorwjfyxQMy9ZjANlJ1gYSnXqNSjrHdjnMK1ACsZAAo8DKhtvXAIiYZt0rwEERy2LT0aAeUaH8EUMuPXsPqqzxGeenOhiU61w/s320/IMG_5138.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Uformuj i zawiń w folię.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEuUxkAnBtEA3o1ZrPZVC_5rVGzMTriql0Yf6pL0EURplNp0MXRbnC4j3iMabkdxiMuVuh2VzTS2zkrOswcyTYssaviQ6Jjm5dZNTMaUhPq1hqD8t6jvAnrYmeHDvh_eAycgFe-bmNkA/s1600/IMG_5146.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEuUxkAnBtEA3o1ZrPZVC_5rVGzMTriql0Yf6pL0EURplNp0MXRbnC4j3iMabkdxiMuVuh2VzTS2zkrOswcyTYssaviQ6Jjm5dZNTMaUhPq1hqD8t6jvAnrYmeHDvh_eAycgFe-bmNkA/s320/IMG_5146.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Wstaw do zamrażarki na ok. 30 min.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_gAG0gJjBuaX2plK7Gvur9cfHtLUAK5edlKoQ0b4KoHFriIiVe6s0eqBGtkyUtgP_tuCofXKmQFLuRjvdYpmgYo0GUF99QkPjetvYFynrPp3GDV5S5VSqDnPgQuItMDj8Ww7LznPQnQ/s1600/IMG_5150.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="255" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_gAG0gJjBuaX2plK7Gvur9cfHtLUAK5edlKoQ0b4KoHFriIiVe6s0eqBGtkyUtgP_tuCofXKmQFLuRjvdYpmgYo0GUF99QkPjetvYFynrPp3GDV5S5VSqDnPgQuItMDj8Ww7LznPQnQ/s320/IMG_5150.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Jabłka pokrój w kostkę. Rozpuść masło, wrzuć jabłka.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwplz_cLtlxGZGaTrNHNrMP_KIrsM_EQTy7nlBFjNiP2_pNwpDIZMESec2RDLR431vfXFiu7iAxhRx8Xb9X6bVO3Zgg4fH-PqUa5HBzBp7P0Ey1fVjj50IogY4p4AdvLWcj_iUoyuSwg/s1600/IMG_5252.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="192" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwplz_cLtlxGZGaTrNHNrMP_KIrsM_EQTy7nlBFjNiP2_pNwpDIZMESec2RDLR431vfXFiu7iAxhRx8Xb9X6bVO3Zgg4fH-PqUa5HBzBp7P0Ey1fVjj50IogY4p4AdvLWcj_iUoyuSwg/s320/IMG_5252.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Dodaj cukier i cynamon. Praż jabłka aż zmiękną.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgf4H9cNJKELy_-MV8lbBtZz_qEgwyuFgfuw_JTWW3ZBGEJPrHzG9dXJZMRQvohuBOKEDGuzVmd3wVLrZhr5JWXRbn_40ng_o3ICNgBejqJc7-F2-6xzP-CW8m1hUWY96s2Ba-rTAM7Yw/s1600/IMG_5259.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgf4H9cNJKELy_-MV8lbBtZz_qEgwyuFgfuw_JTWW3ZBGEJPrHzG9dXJZMRQvohuBOKEDGuzVmd3wVLrZhr5JWXRbn_40ng_o3ICNgBejqJc7-F2-6xzP-CW8m1hUWY96s2Ba-rTAM7Yw/s320/IMG_5259.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Wysmarowaną tłuszczem formę wyłóż ciastem i wstaw do piekarnika o temperaturze 190 - <span style="line-height: 25px;">200ºC.</span></span></div>
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<span style="font-family: inherit; font-size: large;"><span style="line-height: 25px;">Piecz do uzyskania złocistego koloru.</span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8r4i28xFb6sBzXQ9H90yL1spv9KqsICN9x7ouwfg559_E-9mzYC2Rc-DRvs7QPsKK5eKA5ihwfRBCJ-dav7AwTX5pt3LmfFsFERUhRmX3RFPrGhpKN-n11ZA9shlkJXuxl4C1yuPaLQ/s1600/IMG_5255.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8r4i28xFb6sBzXQ9H90yL1spv9KqsICN9x7ouwfg559_E-9mzYC2Rc-DRvs7QPsKK5eKA5ihwfRBCJ-dav7AwTX5pt3LmfFsFERUhRmX3RFPrGhpKN-n11ZA9shlkJXuxl4C1yuPaLQ/s320/IMG_5255.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Upieczony spód wysmaruj białkiem, wyłóż jabłkami.</span></div>
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<span style="font-family: inherit; font-size: large;">Na jabłka ułóż pozostałe ciasto, posmaruj białkiem i posyp cukrem wymieszanym z cynamonem.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikNya8sMuNTsCbY2Nxq3yo5fstsyKIUQ-6jM8lOs6xrPIjTl2UUqDocTysBagqZn-eeVwAA0IrFwEoQgaWAZtmBWf0tL2fKfwzC_VRlE-hoXetoGHlFoE_ZCyvkUIWpmr2-BxRu-tXkg/s1600/IMG_5261.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikNya8sMuNTsCbY2Nxq3yo5fstsyKIUQ-6jM8lOs6xrPIjTl2UUqDocTysBagqZn-eeVwAA0IrFwEoQgaWAZtmBWf0tL2fKfwzC_VRlE-hoXetoGHlFoE_ZCyvkUIWpmr2-BxRu-tXkg/s320/IMG_5261.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Wstaw do piekarnika o temperaturze 190-200<span style="line-height: 25px;">ºC.<br />Gdy ciasto będzie złote - wyciągnij.</span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5xTPZ8yEmey-O07f7kXwyMk6HCXGEDL0DCJbSRZyvozjDDvqZufLWGVeb2ShFKnMiMtEVxIvyz6QHWp7b6kIbaSrfI3Q-_uK7X2Ci5mHkNC58pG0uhxXsKjnurtkTq0-A12oX_mVoKw/s1600/IMG_5263.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-family: inherit; font-size: large;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5xTPZ8yEmey-O07f7kXwyMk6HCXGEDL0DCJbSRZyvozjDDvqZufLWGVeb2ShFKnMiMtEVxIvyz6QHWp7b6kIbaSrfI3Q-_uK7X2Ci5mHkNC58pG0uhxXsKjnurtkTq0-A12oX_mVoKw/s320/IMG_5263.JPG" width="320" /></span></a></div>
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<span style="font-family: inherit; font-size: large;">Smacznego! </span></div>
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<span style="font-family: inherit; font-size: large;">:)</span></div>
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<span style="font-family: inherit; font-size: large;">K.</span></div>
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Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-8033562860845609442012-04-20T00:41:00.000-07:002013-01-29T13:30:04.151-08:00TARTA Z ZIEMNIAKAMI I PIECZARKAMI NA CIEŚCIE FRANCUSKIM<span style="font-size: large;">Nadszedł czas na moją pierwszą tartę, dzisiaj na słono ;)</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEiRbUCzaRBWmbe8ruPATTP95CIfR4vRLayqHjDmIc5z4u4en19KfBRvEgCTl0m3eo9vcwdRMGTjirgol-wKlpXxL0YtB6BrCaFb4OuZtBEyK0UOTIWJ5v4iKPrmw6fReffRHu92Qsow/s1600/blog+IMG_4240.JPG4072" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="204" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEiRbUCzaRBWmbe8ruPATTP95CIfR4vRLayqHjDmIc5z4u4en19KfBRvEgCTl0m3eo9vcwdRMGTjirgol-wKlpXxL0YtB6BrCaFb4OuZtBEyK0UOTIWJ5v4iKPrmw6fReffRHu92Qsow/s320/blog+IMG_4240.JPG4072" width="320" /></a></span><br />
<span style="font-size: large;"><b><u>Składniki:</u></b></span><br />
<span style="font-size: large;">1 ciasto francuskie </span><br />
<span style="font-size: large;">8 średnich ziemniaków</span><br />
<span style="font-size: large;">1/2 kg pieczarek</span><br />
<span style="font-size: large;">2 średnie cebule </span><br />
<span style="font-size: large;">400 g tłustej, kwaśnej śmietany </span><br />
<span style="font-size: large;">2 jajka</span><br />
<span style="font-size: large;">Vegeta, sól, pieprz</span><br />
<span style="font-size: large;"><br /></span>
<span style="font-size: large;"><br /></span>
<span style="font-size: large;"></span><br />
<div style="text-align: center;">
<span style="font-size: large;">Ziemniaki gotuj w osolonej wodzie przez ok. 15 min, aż zmiękną.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4Y2RXTQFpi3HMF9ifYDvjPj0R-sOMJBdYn6Lk9AFLt0L1z86nfmS27fPU1Qfb1ilqQEiebgXpyTPDUD0RY4XqjrkEzcyAFc_cstowYyJNgjTm8-w-5b4O3dSGiHJNsoQtRyNyQRi7lw/s1600/blog+IMG_4210.JPG4072" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="227" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4Y2RXTQFpi3HMF9ifYDvjPj0R-sOMJBdYn6Lk9AFLt0L1z86nfmS27fPU1Qfb1ilqQEiebgXpyTPDUD0RY4XqjrkEzcyAFc_cstowYyJNgjTm8-w-5b4O3dSGiHJNsoQtRyNyQRi7lw/s320/blog+IMG_4210.JPG4072" width="320" /></a></span></div>
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<div style="text-align: center;">
<span style="font-size: large;">W międzyczasie pokrój cebulę w krążki lub piórka.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinbPVeJj7TqTM57Oe3mvM30G8C_eGOnHMDs0pvE2bagJppAQA4iBJXuvp4i6TMtiS7XLNNfnnombd69oFgmMwdBxogHY6cnvul3CHWW4X8lU9UYp_nFkVqqLN1mKBr4uOTRU9TGKvmVA/s1600/blog+IMG_4214.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="193" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinbPVeJj7TqTM57Oe3mvM30G8C_eGOnHMDs0pvE2bagJppAQA4iBJXuvp4i6TMtiS7XLNNfnnombd69oFgmMwdBxogHY6cnvul3CHWW4X8lU9UYp_nFkVqqLN1mKBr4uOTRU9TGKvmVA/s320/blog+IMG_4214.JPG" width="320" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;">Pieczarki pokrój w plasterki.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyPt8HszfSa2JiKs3DguP3hg1NaYSRve4UyTg1ufzgHLcwSDq3n9AbfS79N96u1STkbiudAyOZr9foQyGRxxs6NqgCHqBJlLk8jptbV7FbLr17B1ZQ01gKDnArbrxKdIGSZ1lvVHM5Yg/s1600/blog+IMG_4221.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="186" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyPt8HszfSa2JiKs3DguP3hg1NaYSRve4UyTg1ufzgHLcwSDq3n9AbfS79N96u1STkbiudAyOZr9foQyGRxxs6NqgCHqBJlLk8jptbV7FbLr17B1ZQ01gKDnArbrxKdIGSZ1lvVHM5Yg/s320/blog+IMG_4221.JPG" width="320" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
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<span style="font-size: large;">Podsmaż cebulę i pieczarki.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuodP9G-4EK-FvzFZm6k1KREppKCU65EzLmfubqVZNaCn2D5NHfr-ZusEl3VXJZ0Er-5tNYqpjLpB4xIsInnFm_uC4p10k4h7Y2HNjMy5FN5DMcCEa1YwvUZfaNBBfEo5GoqNg4Mr-Wg/s1600/blog+IMG_4225.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuodP9G-4EK-FvzFZm6k1KREppKCU65EzLmfubqVZNaCn2D5NHfr-ZusEl3VXJZ0Er-5tNYqpjLpB4xIsInnFm_uC4p10k4h7Y2HNjMy5FN5DMcCEa1YwvUZfaNBBfEo5GoqNg4Mr-Wg/s320/blog+IMG_4225.JPG" width="320" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Formę wysmaruj tłuszczem i wyłóż ciastem francuskim.</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Ziemniaki pokrój w talarki, wymieszaj z pieczarkami i cebulą. </span></div>
<div style="text-align: center;">
<span style="font-size: large;">Dopraw Vegetą, pieprzem, ewentualnie solą.</span><br />
<span style="font-size: large;">Jeśli lubisz ostre dania możesz dodać <br />drobno pokrojoną ostrą papryczkę.</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Wszystko przełóż do formy z ciastem.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX_CQHhWIHRh5KtQLVuw8MAexcV6Q2VFTtzOwEsYBmPc67ctc_cRMKxUYyxP7WC74MUGjY6SAnpFa4HqT_1d49xJhn5v4hFWYwhl-LZCZdUFJwYv-7q0FgKl5powumJH3vNyQnl8AY9w/s1600/blog+IMG_4230.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="242" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX_CQHhWIHRh5KtQLVuw8MAexcV6Q2VFTtzOwEsYBmPc67ctc_cRMKxUYyxP7WC74MUGjY6SAnpFa4HqT_1d49xJhn5v4hFWYwhl-LZCZdUFJwYv-7q0FgKl5powumJH3vNyQnl8AY9w/s320/blog+IMG_4230.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Wymieszaj jajka ze śmietaną.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj6Vd6HTONus-opYMHFt_m5Pm09NxbL_JlmUlDGy0fj7XIbX3-kVmlezCFz9V9fG1wQxiKjwZbzcedaGIpIXc3XwkyZDr0YMJGjTiLx0rO1KG2MM3Hbcbr6Om9SV8TuwZFSKc_16_0xQ/s1600/blog+IMG_4231.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="223" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj6Vd6HTONus-opYMHFt_m5Pm09NxbL_JlmUlDGy0fj7XIbX3-kVmlezCFz9V9fG1wQxiKjwZbzcedaGIpIXc3XwkyZDr0YMJGjTiLx0rO1KG2MM3Hbcbr6Om9SV8TuwZFSKc_16_0xQ/s320/blog+IMG_4231.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Jajka wymieszane ze śmietaną wlej na farsz.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX2szKmFo12pd4HzYwjdjjHjidRUqPVPtbs0OuV0zTdLHIs1SM9eoP7U-yNNVOVTf4Sjc5EUG-AZ3p691uWPc4Hz5azgS26vbUI4J-NaKjHG6mdXEdkJbPgYMv3mzioeEX6EAvWCle4A/s1600/blog+IMG_4235.JPG4072" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX2szKmFo12pd4HzYwjdjjHjidRUqPVPtbs0OuV0zTdLHIs1SM9eoP7U-yNNVOVTf4Sjc5EUG-AZ3p691uWPc4Hz5azgS26vbUI4J-NaKjHG6mdXEdkJbPgYMv3mzioeEX6EAvWCle4A/s320/blog+IMG_4235.JPG4072" width="320" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Piecz w 180ºC przez 15 minut, następnie zwiększ <br />temperaturę do 200ºC i piecz jeszcze 5 minut.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5Ns6a9p_Pc4TcB_fVXkouNNIiA1NkPQiglOL9Cy8jDVAhj1Sqy9qchI3rW15_s87R1x93yrbkwUgkQjP2xPShsgSpv4G_iHa0nBP9yNM9oQFVFx7Z2V7P4SjvOWIFpRKLwRybmHAnoA/s1600/blog+IMG_4237.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="231" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5Ns6a9p_Pc4TcB_fVXkouNNIiA1NkPQiglOL9Cy8jDVAhj1Sqy9qchI3rW15_s87R1x93yrbkwUgkQjP2xPShsgSpv4G_iHa0nBP9yNM9oQFVFx7Z2V7P4SjvOWIFpRKLwRybmHAnoA/s320/blog+IMG_4237.JPG" width="320" /></a></span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Tarta smakuje świetnie na ciepło jak i na zimno.</span></div>
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<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;"> </span></div>
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<span style="font-size: large;">K. :)</span></div>
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<span style="font-size: large;"><a href="http://zmiksowani.pl/akcje-kulinarne/pieczarkowy-tydzien-2012" style="margin-left: 1em; margin-right: 1em;" target="_blank" title="Pieczarkowy Tydzień 2012"><img alt="Pieczarkowy Tydzień 2012" border="0" height="265" src="http://zmiksowani.pl/image/miks/fa065cfe7f3e2644765047fe5247b547_v2.jpg" width="154" /></a></span></div>
Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-58870501352795079842012-04-18T12:25:00.000-07:002012-12-03T10:46:14.649-08:00ZAPIEKANKA Z ZIEMNIACZKAMI I PIECZARKAMI<span style="font-size: large;">Dzisiaj na obiad zaserwowałam pyszną zapiekankę :)</span><br />
<span style="font-size: large;"><br />
</span><br />
<span style="font-size: large;"><u><b>Składniki:</b></u></span><br />
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHvnezsgDxSZzzDIhxT82O4Z3qb5JiMPqS7georpgyPTOZ6uvOUtPqYcUIsWMsQVA92udNuVrExfZ9kTnV1GX-3gaIsGMa13aYGbyTbQQVpBnknGLtsx6ULCdacWJm0nhBKh6kbE1dRQ/s1600/blog+IMG_3691.JPG680" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="190" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHvnezsgDxSZzzDIhxT82O4Z3qb5JiMPqS7georpgyPTOZ6uvOUtPqYcUIsWMsQVA92udNuVrExfZ9kTnV1GX-3gaIsGMa13aYGbyTbQQVpBnknGLtsx6ULCdacWJm0nhBKh6kbE1dRQ/s320/blog+IMG_3691.JPG680" width="320" /></a>1 kg ziemniaków</span><br />
<span style="font-size: large;">1/2 kg pieczarek</span><br />
<span style="font-size: large;">5 dużych ząbków czosnku<br />
</span><br />
<span style="font-size: large;">2 duże cebule</span><br />
<span style="font-size: large;">400 ml śmietany 30%</span><br />
<span style="font-size: large;">25 dag sera żółtego</span><br />
<span style="font-size: large;">2 łyżki masła</span><br />
<span style="font-size: large;">vegeta, tymianek, sól, pieprz</span><br />
<span style="font-size: large;"><br />
</span><br />
<div style="text-align: center;">
<span style="font-size: large;">Ziemniaki pokrój w plasterki.</span></div>
<br />
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsjBpmrqv24ews1aL4Q_QNU1xYXKQsf9UNUju6T_QzayLdb2IND13QaIg7sIf6m8OoPGFkwNEuIgz2AHUYmaBtEZrq_3vKLUA9isfxALzgwmN6RdjsmBo0tyvKKrw05a-ZlI6fPywlkg/s1600/blog+IMG_3647.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsjBpmrqv24ews1aL4Q_QNU1xYXKQsf9UNUju6T_QzayLdb2IND13QaIg7sIf6m8OoPGFkwNEuIgz2AHUYmaBtEZrq_3vKLUA9isfxALzgwmN6RdjsmBo0tyvKKrw05a-ZlI6fPywlkg/s320/blog+IMG_3647.JPG" width="320" /></a></span></div>
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<div style="text-align: center;">
<span style="font-size: large;">Następnie lekko podsmaż na patelni.</span></div>
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<span style="font-size: large;"><br />
</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbPY0I74QhThYDr6LN-qCTvTHIXYY4Nq6kljS-uCu5cG9WHiOEkEH1NMtTHyV1_YKorm0CFx6CADrvUx5UbuHc5JHuR0RmDyg_CgSVfHfLiHuDzkaYRlRvgxi9KDsFeR88VkK-d52_CQ/s1600/blog+IMG_3653.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbPY0I74QhThYDr6LN-qCTvTHIXYY4Nq6kljS-uCu5cG9WHiOEkEH1NMtTHyV1_YKorm0CFx6CADrvUx5UbuHc5JHuR0RmDyg_CgSVfHfLiHuDzkaYRlRvgxi9KDsFeR88VkK-d52_CQ/s320/blog+IMG_3653.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Śmietanę wlej do garnka i zagotuj. Przełóż do niej podsmażone ziemniaki i duś około 15 minut.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIaFWLmd3LuE96KNIVBio_kQOQUN3QhK6jXxkbG2zcWKIQy1YZXMmQFaYu28BPQnhK8Q4LM5A1oUsSv-O35DbFztJoCOFRPPi1e8F1m_89y2yLn3322UsGXi8R8gRqUqCzEuxfXPepLA/s1600/blog+IMG_3654.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIaFWLmd3LuE96KNIVBio_kQOQUN3QhK6jXxkbG2zcWKIQy1YZXMmQFaYu28BPQnhK8Q4LM5A1oUsSv-O35DbFztJoCOFRPPi1e8F1m_89y2yLn3322UsGXi8R8gRqUqCzEuxfXPepLA/s320/blog+IMG_3654.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div style="text-align: center;">
<span style="font-size: large;">W międzyczasie pokrój cebulę w kostkę.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgU4EM1H4gisrxpeUvXzwYtGjAnGjvmvoS58qjead-3-MO_HiSWUCa6oGanCIT4WnJneE_36f6s_jxpsX1Tgw-0b1ixbBbIcTcupqKkfrD9lfB_i910My0NTUiRo4i2w5sPjnRbQVxoMw/s1600/blog+IMG_3661.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgU4EM1H4gisrxpeUvXzwYtGjAnGjvmvoS58qjead-3-MO_HiSWUCa6oGanCIT4WnJneE_36f6s_jxpsX1Tgw-0b1ixbBbIcTcupqKkfrD9lfB_i910My0NTUiRo4i2w5sPjnRbQVxoMw/s320/blog+IMG_3661.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Pieczarki pokrój w słupki.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiu85_CsUYvUgoPZ3-Y4Z_nFnp8rcHP_xpxQFpLwgEJ2MBJeHANd58d9LWVSvthg8jz-lf4kmJEzvqVG-Ib44l5vgNNP9K2StHDmZq1YBBl7PEH2MJEnA-kb_hnulfj7xjdya6O58Bo0A/s1600/blog+IMG_3662.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiu85_CsUYvUgoPZ3-Y4Z_nFnp8rcHP_xpxQFpLwgEJ2MBJeHANd58d9LWVSvthg8jz-lf4kmJEzvqVG-Ib44l5vgNNP9K2StHDmZq1YBBl7PEH2MJEnA-kb_hnulfj7xjdya6O58Bo0A/s320/blog+IMG_3662.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Podsmaż cebulę i pieczarki. Dodaj czosnek i przyprawy.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIMWBG7T7JoIlbSvK5eanGwItLpk7XI5JzSlbC9KjzOMUpB1wvcFS6elClt85HYRujKRt4OLIIYTRVG88LNUzMJ_T53i0mUUO5RatsS53t1iTnSbzXVVIjL23Z73dIiTcmsdfiljCEIA/s1600/blog+IMG_3668.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIMWBG7T7JoIlbSvK5eanGwItLpk7XI5JzSlbC9KjzOMUpB1wvcFS6elClt85HYRujKRt4OLIIYTRVG88LNUzMJ_T53i0mUUO5RatsS53t1iTnSbzXVVIjL23Z73dIiTcmsdfiljCEIA/s320/blog+IMG_3668.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Wymieszaj wszystko, dopraw i przełóż do wysmarowanej <br />
tłuszczem formy.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEcG14wgt0s6xBg7JrtEhnb675OzSPo2YA1N4xBmC5j7v48FRdUv-Aj2MELQZGehaNDTSvpTtcOUpd5P4IEX3LEPqBYCIMy1LNhB8vctoo63asf1Zexib5-0CqGyBIH9MXqAhVygMAcA/s1600/blog+IMG_3670.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEcG14wgt0s6xBg7JrtEhnb675OzSPo2YA1N4xBmC5j7v48FRdUv-Aj2MELQZGehaNDTSvpTtcOUpd5P4IEX3LEPqBYCIMy1LNhB8vctoo63asf1Zexib5-0CqGyBIH9MXqAhVygMAcA/s320/blog+IMG_3670.JPG" width="320" /></a></span></div>
<div style="text-align: center;">
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</span></div>
<div style="text-align: center;">
<span style="font-size: large;">Zapiekankę włóż do nagrzanego piekarnika i piecz ok. 35 minut <br />
w temperaturze 150°C. Posyp zapiekankę serem i włóż z powrotem na 5-10 minut do piekarnika.</span></div>
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<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHvnezsgDxSZzzDIhxT82O4Z3qb5JiMPqS7georpgyPTOZ6uvOUtPqYcUIsWMsQVA92udNuVrExfZ9kTnV1GX-3gaIsGMa13aYGbyTbQQVpBnknGLtsx6ULCdacWJm0nhBKh6kbE1dRQ/s1600/blog+IMG_3691.JPG680" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="191" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHvnezsgDxSZzzDIhxT82O4Z3qb5JiMPqS7georpgyPTOZ6uvOUtPqYcUIsWMsQVA92udNuVrExfZ9kTnV1GX-3gaIsGMa13aYGbyTbQQVpBnknGLtsx6ULCdacWJm0nhBKh6kbE1dRQ/s320/blog+IMG_3691.JPG680" width="320" /></a></span></div>
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</span></div>
<div style="text-align: center;">
<span style="font-size: large;">:)</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br />
</span></div>
<div style="text-align: center;">
<span style="font-size: large;">K.</span><br />
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</span><br />
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</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="http://zmiksowani.pl/akcje-kulinarne/pieczarkowy-tydzien-2012" style="margin-left: 1em; margin-right: 1em;" target="_blank" title="Pieczarkowy Tydzień 2012"><img alt="Pieczarkowy Tydzień 2012" border="0" height="265" src="http://zmiksowani.pl/image/miks/fa065cfe7f3e2644765047fe5247b547_v2.jpg" width="154" /></a></div>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-3128603102684197942012-04-11T06:19:00.000-07:002012-12-03T10:47:20.721-08:00WIOSENNA SAŁATKA Z WĘDZONYM KURCZAKIEM<span style="font-size: large;">Poniżej znajdziecie przepis na przepyszną i szybką sałatkę z wędzonym kurczakiem :)</span><br />
<span style="font-size: large;"><br /></span><br />
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_uSNpVQTV7gsGg4_jTfEFG2iXL4_1hHUiGATWYprBJ1Fn6-7CvU1cDevGQIhRmjCvI9boFmLYfaZwOQuOllqZbL3QB8pJyEECUB0Pk_6qyEal5Ck_1m0jONOUTaPEpp_-Hl5U2sUpAA/s1600/blogIMG_3998.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_uSNpVQTV7gsGg4_jTfEFG2iXL4_1hHUiGATWYprBJ1Fn6-7CvU1cDevGQIhRmjCvI9boFmLYfaZwOQuOllqZbL3QB8pJyEECUB0Pk_6qyEal5Ck_1m0jONOUTaPEpp_-Hl5U2sUpAA/s400/blogIMG_3998.JPG" width="400" /></a></span></div>
<span style="font-size: large;"><u><b>Składniki:</b></u></span><br />
<span style="font-size: large;">szczypiorek</span><br />
<span style="font-size: large;">1 papryka czerwona</span><br />
<span style="font-size: large;">1 puszka kukurydzy</span><br />
<span style="font-size: large;">1 puszka groszku</span><br />
<span style="font-size: large;">2-3 wędzone piersi z kurczaka</span><br />
<span style="font-size: large;">majonez</span><br />
<span style="font-size: large;">sól, pieprz</span><br />
<span style="font-size: large;"><br /></span><br />
<span style="font-size: large;"><br /></span><br />
<div style="text-align: center;">
<span style="font-size: large;"></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Pokrój szczypiorek.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4IBc5thz51lDJIap9vzapTWa6QWp78_GvOlSBdzPgxzAT2aFSjfyKRckT6DlicMN6Mvsb0sSu3oPVxSDtRPFEVoqZIfiH3kHmgyhGRI2ZufVCCGZSnTsqi51u9FYMjv5ZN-I1jfjsZA/s1600/blogIMG_3986.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4IBc5thz51lDJIap9vzapTWa6QWp78_GvOlSBdzPgxzAT2aFSjfyKRckT6DlicMN6Mvsb0sSu3oPVxSDtRPFEVoqZIfiH3kHmgyhGRI2ZufVCCGZSnTsqi51u9FYMjv5ZN-I1jfjsZA/s400/blogIMG_3986.JPG" width="400" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Paprykę pokrój w drobną kostkę.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxFZzrr0VqQ4JxbkS3KbfNoxYTG8Q58bPzsxAwU3e092OzT_282J3nUa487xAltCOtdzStIXHOa_5r9OxHKrPvG9b7o12iJD8kFsTD5gQ_rrN_b0-UpfLHCJ8Aaz4bEQed3ufHuYn0-w/s1600/blogIMG_3987.JPG1992" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="291" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxFZzrr0VqQ4JxbkS3KbfNoxYTG8Q58bPzsxAwU3e092OzT_282J3nUa487xAltCOtdzStIXHOa_5r9OxHKrPvG9b7o12iJD8kFsTD5gQ_rrN_b0-UpfLHCJ8Aaz4bEQed3ufHuYn0-w/s400/blogIMG_3987.JPG1992" width="400" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span><br />
<span style="font-size: large;">Piersi pokrój w kostkę.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlgura0fop8bJeVeJm58jIMF62nRS9Ep7OvENMkorZuAw7llN6wgr6dVbO1HVD9C1usROTefxkbnNVpAJkOJ3QsWfO7LefEdiXkbLuqmTL3Nv_qrQX2YlyRXJTNcFlsdhjW7UExRdzqg/s1600/blogIMG_3993.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="310" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlgura0fop8bJeVeJm58jIMF62nRS9Ep7OvENMkorZuAw7llN6wgr6dVbO1HVD9C1usROTefxkbnNVpAJkOJ3QsWfO7LefEdiXkbLuqmTL3Nv_qrQX2YlyRXJTNcFlsdhjW7UExRdzqg/s400/blogIMG_3993.JPG" width="400" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Przełóż wszystko do miski, dodaj groszek i kukurydzę. Wymieszaj.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI1ubXD8VWxCysAZz1gpZwtUsajJP4u4PkUooJNzBydazQAXbzgGNyMjwLPbFXi8MuPU1DTUOvHFvvFtGn8Mxn4MmrHmus-zsVcchTCyi5ouk1rxLRqIboSCD8apZEPBz8ujGp0JbCcw/s1600/blogIMG_3994.JPG1992" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI1ubXD8VWxCysAZz1gpZwtUsajJP4u4PkUooJNzBydazQAXbzgGNyMjwLPbFXi8MuPU1DTUOvHFvvFtGn8Mxn4MmrHmus-zsVcchTCyi5ouk1rxLRqIboSCD8apZEPBz8ujGp0JbCcw/s400/blogIMG_3994.JPG1992" width="400" /></a></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Dodaj majonez, dopraw i ponownie wymieszaj.</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_uSNpVQTV7gsGg4_jTfEFG2iXL4_1hHUiGATWYprBJ1Fn6-7CvU1cDevGQIhRmjCvI9boFmLYfaZwOQuOllqZbL3QB8pJyEECUB0Pk_6qyEal5Ck_1m0jONOUTaPEpp_-Hl5U2sUpAA/s1600/blogIMG_3998.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_uSNpVQTV7gsGg4_jTfEFG2iXL4_1hHUiGATWYprBJ1Fn6-7CvU1cDevGQIhRmjCvI9boFmLYfaZwOQuOllqZbL3QB8pJyEECUB0Pk_6qyEal5Ck_1m0jONOUTaPEpp_-Hl5U2sUpAA/s400/blogIMG_3998.JPG" width="400" /></a></span></div>
<div style="text-align: center;">
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<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">Smacznego !</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;">K.:)</span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<div style="text-align: center;">
<span style="font-size: large;"><br /></span></div>
<span style="font-size: large;"><a href="http://zmiksowani.pl/akcje-kulinarne/kurczak-i-spolka" target="_blank" title="Kurczak i spółka"><img alt="Kurczak i spółka" border="0" height="169" src="http://zmiksowani.pl/image/miks/e15285baa293104df172d755cf179c2a_v2.jpg" width="152" /></a></span>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0tag:blogger.com,1999:blog-7709446358523460309.post-67104680785951497532012-04-08T10:20:00.000-07:002012-12-03T10:45:15.186-08:00WIOSENNO-WIELKANOCNE BABECZKI<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: large;"><br /></span></div>
<span style="font-size: large;">W tym roku na Wielkanoc obdarowałam bliskich pięknymi babeczkami </span><br />
<span style="font-size: large;">:)</span><br />
<span style="font-size: large;"><br /></span><br />
<span style="font-size: large;"><b><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwpTFFxzYNEL5BwEmKqjuM_2q9NnRV_Vob7rEBfEv4bzeXSBhKoxYbhd5HiZuxQ5IcDAmg6vxLcDr3b4x50aIAdR8Yp-IlQbAwW4ZAfisllR93iiSSw2IqNKacG4TuXRoCgnfozrUeFw/s1600/blogIMG_3980.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwpTFFxzYNEL5BwEmKqjuM_2q9NnRV_Vob7rEBfEv4bzeXSBhKoxYbhd5HiZuxQ5IcDAmg6vxLcDr3b4x50aIAdR8Yp-IlQbAwW4ZAfisllR93iiSSw2IqNKacG4TuXRoCgnfozrUeFw/s320/blogIMG_3980.jpg" width="284" /></a></b></span><span style="font-size: large;"><b><span style="text-decoration: underline;">Składniki na babeczki:</span> </b></span>
<br />
<div style="font-family: inherit;">
<span style="font-size: large;">4 szklanki mąki </span></div>
<div style="font-family: inherit;">
<span style="font-size: large;">4 łyżeczki proszku do pieczenia</span></div>
<div style="font-family: inherit;">
<span style="font-size: large;">2 szklanki cukru </span></div>
<div style="font-family: inherit;">
<span style="font-size: large;">1 łyżeczka soli</span></div>
<div style="font-family: inherit;">
<span style="font-size: large;">2 szklanki mleka</span></div>
<div style="font-family: inherit;">
<span style="font-size: large;">8-10 łyżek oleju</span></div>
<div style="font-family: inherit;">
<span style="font-size: large;">4-6 jaj</span></div>
<div style="font-family: inherit;">
<span style="font-size: large;">2 mieszanki skórek do keksa </span></div>
<div style="font-family: inherit;">
<span style="font-size: large;"><b><u><br /></u></b></span></div>
<div style="font-family: inherit;">
<span style="font-size: large;"><b><u><br /></u></b></span></div>
<div style="font-family: inherit;">
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<span style="font-size: large;">Piekarnik nagrzej do 180-200°C. </span></div>
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<span style="font-size: large;">Do miski wrzuć wszystkie sypkie składniki.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4BQHj-MpmA8KF9Ansyyhs5rFkkGkjxKJY5SuLD3XBpivWIiOeeTxVYpTLUL0tur9DXJIbP98_diZVHcHBCN1O_rcJSIxUo-0ocdPIh5NN_EmI9bnX2G6er8Hp-5q9uhxoCLCELnGA_Q/s1600/blogIMG_3878.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4BQHj-MpmA8KF9Ansyyhs5rFkkGkjxKJY5SuLD3XBpivWIiOeeTxVYpTLUL0tur9DXJIbP98_diZVHcHBCN1O_rcJSIxUo-0ocdPIh5NN_EmI9bnX2G6er8Hp-5q9uhxoCLCELnGA_Q/s320/blogIMG_3878.jpg" width="320" /></a></span></div>
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<span style="font-size: large;">Dodaj płynne składniki i zamieszaj używając <br />trzepaczki lub miksera. </span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiRhqgPUpC9NmdMFjn0hhte73TWT6Q8gdKCLZk4G-swOwjegrY5OsUHPeRa_BDRnAqFDJbXmPSHD3GiKs8O3s8VeQTQWPVD9aPt5HfAuf5bZtWkwIUIXHLSAydV6IV95MM5ivbhoXNUw/s1600/blogIMG_3884.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="228" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiRhqgPUpC9NmdMFjn0hhte73TWT6Q8gdKCLZk4G-swOwjegrY5OsUHPeRa_BDRnAqFDJbXmPSHD3GiKs8O3s8VeQTQWPVD9aPt5HfAuf5bZtWkwIUIXHLSAydV6IV95MM5ivbhoXNUw/s320/blogIMG_3884.jpg" width="320" /></a></div>
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<span style="font-size: large;">Do ciasta dodaj mieszankę keksową.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQQQWzKd9UmcwdvixRRs21T7AZupzjzyVPzgyThsHNsyxz2fXjtndmPjpgnMgXuAd002sRrqlliRMaKBmv-na9nmCb4jFkbvWsAjClw78fwYmQNLLIzIphtMqwew2jlzW-_7mVMun5FQ/s1600/blogIMG_3893.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQQQWzKd9UmcwdvixRRs21T7AZupzjzyVPzgyThsHNsyxz2fXjtndmPjpgnMgXuAd002sRrqlliRMaKBmv-na9nmCb4jFkbvWsAjClw78fwYmQNLLIzIphtMqwew2jlzW-_7mVMun5FQ/s320/blogIMG_3893.jpg" width="320" /></a></div>
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<span style="font-size: large;">Ciasto przełóż łyżką do formy, wyłożonej wcześniej papilotkami - do 3/4 wysokości.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0SxUD6-p4Tb7Kl3JeprxvK-1Y8muD3BhNfAIEM1o0ytukU_o90y_uu22l2Ph_FpyLiqhA7oHsjPjAgcUHNArSn50eeMlAhKShlDMw83y7wpIPUPlzzK_4QczR93gHj4NhJwSwXXTJwQ/s1600/IMG_2196.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0SxUD6-p4Tb7Kl3JeprxvK-1Y8muD3BhNfAIEM1o0ytukU_o90y_uu22l2Ph_FpyLiqhA7oHsjPjAgcUHNArSn50eeMlAhKShlDMw83y7wpIPUPlzzK_4QczR93gHj4NhJwSwXXTJwQ/s320/IMG_2196.JPG" width="320" /></a></div>
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Piecz w 180-200°C przed 15-20 min, aż będą złotobrązowe. <br />Zostaw do całkowitego ostygnięcia.</span></div>
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<span style="font-size: large;">Z podanych ilości wyszło mi 19 dużych babeczek i 48 malutkich.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDDX6FrOJD8hmuajwtFQyIWWTl19ShdFnp9UcbiUei-5b5SIn4hzBIFy1vEqalfEexqa3S7uCINQZAdojVQB5YYFM0ZNPoclwnMVMoE1ONxggA3Krjr1xAu5OEIeyUNmDhQlu7Y_C1vg/s1600/IMG_2198.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDDX6FrOJD8hmuajwtFQyIWWTl19ShdFnp9UcbiUei-5b5SIn4hzBIFy1vEqalfEexqa3S7uCINQZAdojVQB5YYFM0ZNPoclwnMVMoE1ONxggA3Krjr1xAu5OEIeyUNmDhQlu7Y_C1vg/s320/IMG_2198.JPG" width="320" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVL8tpqcQ7gKV7OZLc1JryQ102CPYy_DrxCPGf3hRfCvXn-x7aGniJe-ZHtBaKukIJ-SBZ6dODxfqviGi7yJR_8zzadZy0iazFjjCLHyeeZP3LQAn5fZ5rH9XWIF9KsyBuAIGZatrlkA/s1600/blogIMG_3908.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="158" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVL8tpqcQ7gKV7OZLc1JryQ102CPYy_DrxCPGf3hRfCvXn-x7aGniJe-ZHtBaKukIJ-SBZ6dODxfqviGi7yJR_8zzadZy0iazFjjCLHyeeZP3LQAn5fZ5rH9XWIF9KsyBuAIGZatrlkA/s320/blogIMG_3908.jpg" width="320" /></a></div>
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<span style="font-size: large;">Upieczone babeczki można ozdobić pysznym lukrem maślanym :)</span></div>
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<span style="font-size: large;"><b><u>Składniki na lukier do dekoracji: </u></b></span></div>
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<span style="font-size: large;">250 g masła</span></div>
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<span style="font-size: large;">4 łyżeczki cukru waniliowego lub odrobina ekstraktu</span></div>
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<span style="font-size: large;">1 kg cukru pudru</span></div>
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<span style="font-size: large;">8-10 łyżek mleka</span></div>
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<span style="font-size: large;">barwniki spożywcze </span></div>
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<span style="font-size: large;">Do miski włóż masło w temperaturze pokojowej, <br />dodaj część cukru pudru i cukier waniliowy i mleko.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguLTw1dRtEhsV023mMhdnCUzPouIvgrUSl1u8A5UchvczoLFux0CV0sIPVrpHOdBTS1e_YTievdYa3EM1hlJsllbiV3kbUlzuJneSpz9RFxOlbpKB_99rMQJGAm4zdrhvsyzSMtp10IA/s1600/blogIMG_3911.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="216" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguLTw1dRtEhsV023mMhdnCUzPouIvgrUSl1u8A5UchvczoLFux0CV0sIPVrpHOdBTS1e_YTievdYa3EM1hlJsllbiV3kbUlzuJneSpz9RFxOlbpKB_99rMQJGAm4zdrhvsyzSMtp10IA/s320/blogIMG_3911.jpg" width="320" /></a></div>
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<span style="font-size: large;">Miksuj, aż masło zacznie być puszyste. <br />Dodawaj stopniowo resztę cukru pudru.<br />Miksuj do uzyskania gęstego, gładkiego kremu.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqlDZR0G3OBInfiUgOJUcRkpQP376lPHoGUkq7VHynkGXms0EsRKKEZohaO24sCFaqs26HdPXGod8twd7yRx55lt1E3muyxvCVjyc2RvYeIu3wEQ48STcm-eeErjoTZXGJ0fUFSSNrvg/s1600/blogIMG_3917.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="261" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqlDZR0G3OBInfiUgOJUcRkpQP376lPHoGUkq7VHynkGXms0EsRKKEZohaO24sCFaqs26HdPXGod8twd7yRx55lt1E3muyxvCVjyc2RvYeIu3wEQ48STcm-eeErjoTZXGJ0fUFSSNrvg/s320/blogIMG_3917.jpg" width="320" /></a></div>
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<span style="font-size: large;">Poniżej efekty końcowe zdobienia moich babeczek :)</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEis5xurEsl4K8KQwJTUYK3bz9L1uDjQDmfFxueToWTLby81uw2M10Hpyj-i_UL90WJKYsfQe_AmYMnbssKJsWth2UBGzTKJQPBuc4_EuaKIRKVdVBttAF3xL-aEYvuFqH0ETQT-3rkQpA/s1600/blogIMG_3920.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="277" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEis5xurEsl4K8KQwJTUYK3bz9L1uDjQDmfFxueToWTLby81uw2M10Hpyj-i_UL90WJKYsfQe_AmYMnbssKJsWth2UBGzTKJQPBuc4_EuaKIRKVdVBttAF3xL-aEYvuFqH0ETQT-3rkQpA/s400/blogIMG_3920.jpg" width="400" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr8bB2UI-ZjXqo22GrJPcbU9jBNYG6_a04i7hCIcJ-g-MPLXTAHqfcuIkp1Ymkjw094lzZAPPMreXguNE9JJ6oiwugjpbAHbZz8ym-r94s1clXWvlC-q1xMYBhpnEliCVGfAHP_KqvrQ/s1600/blogIMG_3955.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="301" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr8bB2UI-ZjXqo22GrJPcbU9jBNYG6_a04i7hCIcJ-g-MPLXTAHqfcuIkp1Ymkjw094lzZAPPMreXguNE9JJ6oiwugjpbAHbZz8ym-r94s1clXWvlC-q1xMYBhpnEliCVGfAHP_KqvrQ/s400/blogIMG_3955.jpg" width="400" /></a></div>
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<span style="font-size: large;">Smacznego!</span></div>
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<span style="font-size: large;">K.:)</span></div>
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<span id="goog_1289965985"></span><span id="goog_1289965986"></span><a href="http://www.blogger.com/"></a></div>
<a href="http://durszlak.pl/akcje-kulinarne/wielkanocne-smaki-2"><img src="http://durszlak.pl/system/campaign/banner/133/embed_sOQv4FRWUEfU51RamNsYtiQxANAFSQzz.jpg" /></a>
<a href="http://zmiksowani.pl/akcje-kulinarne/babki-i-babeczki" target="_blank" title="Babki i babeczki"><img alt="Babki i babeczki" border="0" height="143" src="http://zmiksowani.pl/image/miks/f4adeed619b5ac65b87a7557b6b35952_v2.jpg" width="154" /></a>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0Wrocław, Polska51.1078852 17.038537650.9483787 16.7226806 51.2673917 17.354394600000003tag:blogger.com,1999:blog-7709446358523460309.post-15725874291260348982012-01-20T06:20:00.000-08:002012-12-03T10:50:01.537-08:00LUKIER<span style="font-size: large;">A dzisiaj coś przydatnego do ozdabiania ;)</span><br />
<span style="font-size: large;"><br /></span><br />
<span style="font-size: large;">Jak zrobić lukier? To bardzo proste!</span><br />
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<span style="font-size: large;">Lukier jest niezbędny dla każdego cukiernika i amatora domowych wypieków.</span></div>
<div>
<span style="font-size: large;">Poniżej znajdziesz prosty przepis na lukier z białek :)</span></div>
<span style="font-size: large;"> </span><span style="font-size: large;"> </span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihNbsFQFl2I9POsMfw97JdqAZ5055qLAQhtGM55S0tamEF7fFjivNYq11B5SKaC6JTXZ9kTlA22eUONXAjG_C9_cary9q3FE9L_s-0DVbYwtB7IMqKUsm5uz6ZvOEx_f81ksyyU47fmg/s1600/blog+IMG_2547.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihNbsFQFl2I9POsMfw97JdqAZ5055qLAQhtGM55S0tamEF7fFjivNYq11B5SKaC6JTXZ9kTlA22eUONXAjG_C9_cary9q3FE9L_s-0DVbYwtB7IMqKUsm5uz6ZvOEx_f81ksyyU47fmg/s320/blog+IMG_2547.JPG" width="320" /></a><span style="font-size: large;"><u><b>Składniki:</b></u></span><br />
<span style="font-size: large;"><u><b> </b></u>2 białka</span><br />
<span style="font-size: large;">1 1/4</span><span style="font-size: large;"> szklanki cukru pudru</span><br />
<span style="font-size: large;">1 łyżeczka mąki ziemniaczanej</span><span style="font-size: large;"><br />1 łyżeczka soku z cytryny</span><br />
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<span style="font-size: large;">Dwa białka wlej do miski i ubij. </span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuTHSOtjNyrizv8D4fw1pe-DS3syQPXXVetsz1wkeJPssqipXXYZdxo_hyeY73M61WcKLhqqK-U1Z7nqgBlkWnDYvTCn2I67QFPYReHmrwCUBL0kA3C6I9NxHYyaTcnRfdjb-BckjU8w/s1600/blog+IMG_2536.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuTHSOtjNyrizv8D4fw1pe-DS3syQPXXVetsz1wkeJPssqipXXYZdxo_hyeY73M61WcKLhqqK-U1Z7nqgBlkWnDYvTCn2I67QFPYReHmrwCUBL0kA3C6I9NxHYyaTcnRfdjb-BckjU8w/s320/blog+IMG_2536.JPG" width="320" /></a></span></div>
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<span style="font-size: large;">Dodaj cukier i mąkę ziemniaczaną. </span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguGu8PeLa0v9nvAdLo9vee3Ia_B0ulpv9ovWK41ASx8E2L0alfcl6QaYxka5xsVs9Jo7eaePXYXcc-QleKZsb5bsHayN3RnIF1jTEFBchlGxS-TihomjzZ7R_sxTSWW5exfghp8oD6Hg/s1600/blog+IMG_2539.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguGu8PeLa0v9nvAdLo9vee3Ia_B0ulpv9ovWK41ASx8E2L0alfcl6QaYxka5xsVs9Jo7eaePXYXcc-QleKZsb5bsHayN3RnIF1jTEFBchlGxS-TihomjzZ7R_sxTSWW5exfghp8oD6Hg/s320/blog+IMG_2539.JPG" width="320" /></a></span></div>
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<span style="font-size: large;"> Dalej ucieraj.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6yk3wnIUAohPcpDGZaA3M9TtSggxYLXs28_3iEVd6RCbjl7HyOpL5UJEE2GS8IWgjyT3gtGLwvc3w6PfEgVQwfw1C1h6kpWfRCtFPnT_pWd3uRKw2fmNYudqUegsVRT-XS09NJTaLaQ/s1600/blog+IMG_2541.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6yk3wnIUAohPcpDGZaA3M9TtSggxYLXs28_3iEVd6RCbjl7HyOpL5UJEE2GS8IWgjyT3gtGLwvc3w6PfEgVQwfw1C1h6kpWfRCtFPnT_pWd3uRKw2fmNYudqUegsVRT-XS09NJTaLaQ/s320/blog+IMG_2541.JPG" width="320" /></a></span></div>
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<span style="font-size: large;">Dodaj sok z cytryny.</span></div>
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<span style="font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzCF3L2_17UY4mMvLr-P-OUzQsyy9FrU9LJJypKs0WA4cTCoazYFCet9zZrM-flZHcmhoF4Lg5CevDDMr0AS4L2wDn1cJ2z8sw7P2e49_NOfOFUof3zbY_pijb9bjxmPCPcFNFbTVzVQ/s1600/blog+IMG_2544.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzCF3L2_17UY4mMvLr-P-OUzQsyy9FrU9LJJypKs0WA4cTCoazYFCet9zZrM-flZHcmhoF4Lg5CevDDMr0AS4L2wDn1cJ2z8sw7P2e49_NOfOFUof3zbY_pijb9bjxmPCPcFNFbTVzVQ/s320/blog+IMG_2544.JPG" width="320" /></a></span></div>
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<span style="font-size: large;">:) </span></div>
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<span style="font-size: large;">K.</span></div>Katrinahttp://www.blogger.com/profile/14506328355990840698noreply@blogger.com0